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SHAMA'S EASY2COOK RECIPESAUTHENTIC HOME STYLE COOKING
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SHAMA'S EASY2COOK RECIPES | easy2cookrecipes.blogspot.com Reviews
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AUTHENTIC HOME STYLE COOKING
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SHAMA'S EASY2COOK RECIPES: May 2014
http://easy2cookrecipes.blogspot.com/2014_05_01_archive.html
MURUNGGAI KEERAI PORIYAL / DRUMSTICK LEAVES STIR FRY. Drumstick leaves - 3 cups. Sambar onion - 8-10 nos finely chopped. Mustard,Urat dal- 1 tsp each. Grated Coconut - 2 tsps. Red Chillies - 4 nos. METHOD OF PREPARATION :. 1) Clean and boil leaves in a vessel with sprinkled little water till done. 2) Temper it with mustard, urat dal,well sauted onions , red chillies and grated coconut.Add salt to it at the end and mix it up well. Serve hot with rice. Linking it up with Vegan thursday by Priya akka. 2) Mi...
SHAMA'S EASY2COOK RECIPES: Fried Chicken
http://easy2cookrecipes.blogspot.com/2014/09/fried-chicken.html
Chicken (chopped) - 300 gms. Lemon juice - 2 tsps. Chilli powder - 2 tsps. Turmeric powder - 1 tsp. Ginger-garlic paste - 1 tsp. Chicken masala - 1 tsp. METHOD OF PREPARATION :. 1) Marinate chicken with the above said ingredients and refrigerate for 1 hour. 2) Then , deep fry them till golden brown. Looks nice and yumm. 15 September 2014 at 19:06. Love it all time! 15 September 2014 at 21:19. Crispy and yummy fry. Http:/ kurinjikathambam.blogspot.in/. 15 September 2014 at 23:59. 16 September 2014 at 16:05.
SHAMA'S EASY2COOK RECIPES: October 2014
http://easy2cookrecipes.blogspot.com/2014_10_01_archive.html
Lemon - 1 (medium). Red chillies - 4 nos. Turmeric Powder - 1 tsp. Channa dal - 1 1/2 tsp. Asafoetida as per requirement. 1) Take lemon juice without seeds,add little water and turmeric powder. 2) Heat oil in a kadai.Once hot,add mustard,urat dal.When it splutters,add channa dal,red chillies and curry leaves. 3) Add asafoetida.Mix them well. 4)Add lemon juice and little salt.Wait for a minute and then crushed idli to it and mix well.Turn off the flame.Garnish with coriander leaves. Links to this post.
SHAMA'S EASY2COOK RECIPES: February 2015
http://easy2cookrecipes.blogspot.com/2015_02_01_archive.html
Moong daal - 2 tsps. Grated carrots - 1 cup. Green chillies (slit) - 3. Lemon juice - 2 tsps. Shredded coconut - 2 tbsps. Mustard seeds - 1 tsp. Sambar Onion - 3. 1 Wash the moong daal and soak it in water for about 1-2 hours.Then,drain the water completely. 2Add the grated carrot,green chillies, lemon juice, coconut, salt .Mix them well. 3Now season it with tadka ingredients. Mix it again. Serves good with rasam/sambar rice. Links to this post. Subscribe to: Posts ( Atom ). HOMEMADE MUTTON MASALA POWDER.
SHAMA'S EASY2COOK RECIPES: CELEBRATE SWEETS - SWEET BREADS/BUNS/CROISSANTS EVENT
http://easy2cookrecipes.blogspot.com/2011/08/blog-post_04.html
CELEBRATE SWEETS - SWEET BREADS/BUNS/CROISSANTS EVENT. Happy to guest host Nivedita's Yummilious Event ' CELEBRATE SWEETS ' with 'SWEET BREADS/BUNS/CROISSANTS ' for the month of August 2011 (Aug 7 - Sep 7 ). To know more about the event. 1 ) Post as many as new and traditional flavours of Sweet breads / buns / croissants in your blog with the link back to the event and. 2) Use of logo is appreciated . 3) Archieved entries should be reposted with the link back to the event page and Niveditha's blog. 25 Au...
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இல்லத்தரசி: August 2009
http://illatharasi.blogspot.com/2009_08_01_archive.html
View my complete profile. II place - Grilled Fruit Dessert Event. II place - Kid Friendly Recipes Event. Nablopomo - July 2008. 31 days, 32 posts;). Krishna Jayanthi and Vinayaga Chathurthi Celebration. Prawn Gravy - Chettinad style and Awards. Baby Corn Manchuria and Awards. Sundakkai Vatha Kuzhambhu (Turkey Berry Curry). HAPPY FRIENDSHIP DAY :). My Visitors are from. Enter your search terms. இல்லத்தரசி. Thursday, August 27, 2009. Krishna Jayanthi and Vinayaga Chathurthi Celebrations - 2009. Jaggey (Pal...
Enthaligai: MINI MASALA VADAI (TEA KADAI STYLE) - LENTIL FRITTERS
http://sriharivatsan.blogspot.com/2015/07/mini-masala-vadai-tea-kadai-style.html
My Cooking Experiments and Experiences. Sunday, July 19, 2015. MINI MASALA VADAI (TEA KADAI STYLE) - LENTIL FRITTERS. Channal dhal - 3/4 cup. Toor dhal - 1/4 cup. Urad dhal - 4 tsp. Red chillies - 6. Green chillies - 3. Curry leaves - few. Salt - As needed. Asafoetida powder - a pinch. Oil - As needed. 1 Wash and soak all the dhal together for an hour (Toor dhal, Channa dhal and urad dhal). 2 Drain the water separately and take a 2 tsp of soaked dhal in a bowl. Subscribe to: Post Comments (Atom). And a l...
Enthaligai: May 2009
http://sriharivatsan.blogspot.com/2009_05_01_archive.html
My Cooking Experiments and Experiences. Saturday, May 9, 2009. OATS-BUTTERMILK KANJI WITH SOME INTERESTING TOPIC. The week was quite enjoyable with the happy occasions, birthday and wedding anniversary on 5th and 6th of May. Mom has come to shower her blessings on us. It was really a blissful day indeed. Next the third one which is quite easier, good amount of water intake. It is recommended to drink at least eight glasses of water a day. It helps in flushing out toxins from the fat cells which a...Comin...
Family Recipe Guide: April 2010
http://itsmylife-arcot.blogspot.com/2010_04_01_archive.html
Sunday, April 25, 2010. Citrusy Refreshing Iced Tea. I got hooked on to ice tea after, i had it in Utsav a Veg restaurant in Hyderabad. This almost tastes as they serve it in Utsav. Sending this to the Thanda Mela hosted by Srivalli of Cooking 4 all Seasons. Water - 6 Cups. Orange Juice - 2 cups. Lime Juice - 2tsp. Zest of Orange - 1 tsp. Sugar - 2 taste. Boil 3 cups of water, Add 2 tsp of tea and allow it to cool. Add 2 cups of Orange juice, 3 cups of water, Lime Juice, Orange Zest and Sugar to taste.
Chila Kurippukal: March 2009
http://geetlovetocook.blogspot.com/2009_03_01_archive.html
Few of my scribblings. Tuesday, March 31, 2009. Potatoes Fry with Sprouts. Potato is a vegetable that every kid will love to eat in what ever way we cook. And sprouts are most difficult to feed. Sprouts are most nutritious food. For everyone. It has proteins, vitamins, Amino acids, minerals and lot more. Sprouts are the best when consumed raw, but if at all you want to cook, do not over cook. Garlic 2 or 3 pods cut into small pieces. Termeric powder 1/4 tsp. Red chili powder 1/2 tsp. I have entered this ...
Adlak's Kitchen: November 2008
http://adlakstinyworld.blogspot.com/2008_11_01_archive.html
Sunday, November 30, 2008. All purpose flour/maida 1/2cup. Besan/kadalai mavu 2 tsp. Chilli powder 3 tsp. Green chilli sauce 2 tsp. Soya sauce 2 tsp. Tomato ketchup 1 tsp. Ani seeds/ sombu 1 tsp. Dip each corn in to that batter and deep fry it. Keep it aside. In a pan tamper aniseed and add onions tomatoes one by one. Saute it. Add turmeric, all the sauces and little salt. Stir it till all turn to golden brown and raw odor goes off. Posted by Hemabalaji Adlak's tiny world. Links to this post. Posted by H...
Cook it Easy: January 2008
http://cookiteasy.blogspot.com/2008_01_01_archive.html
This blog is all about my tips and tricks to cook it easy. I have a great interest for cooking and baking. I explore tons of recipes in my kitchen. I like to experiment cuisines from all around the world, my favorites being Chinese and Mexican. All the recipes in this blog has been tested in my kitchen to suit our tastes, which may differ from yours. Feel free to take a peek into my recipe gallery, to check out your favorite recipes. I hope my recipes are helpful to you. 360 Degree Foodie Award. Methi (F...
Enthaligai: AUTHENTIC IYENGAR MILAGU KUZHAMBU - SPICED BLACK PEPPER IN TAMARIND SAUCE
http://sriharivatsan.blogspot.com/2015/07/authentic-iyengar-milagu-kuzhambu.html
My Cooking Experiments and Experiences. Saturday, July 25, 2015. AUTHENTIC IYENGAR MILAGU KUZHAMBU - SPICED BLACK PEPPER IN TAMARIND SAUCE. Moving to the recipe quickly, the recipe narrated below is an authentic way of preparing Milagu kuzhambu at Iyengar homes. This is a no onion and no garlic recipe yet tastes flavorful. The hotness and. Urad dhal - 2 tsp. Tamarind (Soaked in warm water) - gooseberry size/can be replaced with tamarind sauce. Turmeric powder - 1/2 tsp. Salt - To taste. Red chillies - 3.
Enthaligai: Kothamalli Sadham - Coriander Rice
http://sriharivatsan.blogspot.com/2015/08/kothamalli-sadham-coriander-rice.html
My Cooking Experiments and Experiences. Tuesday, August 4, 2015. Kothamalli Sadham - Coriander Rice. Whose recipe I mostly try which has never failed. She has made this without onion but I added onion which gave a touch of very mild sweetness to the dish. In addition to that, I added ginger to give a pungent taste as my family likes it. Basmatic Rice - 1 cup. Coriander leaves - 1 bunch. Green chilli - 3. Coconut milk - 1.5 cup. Salt - as needed. Ginger - 1 inch piece. Oil - 1 tsp. Cinnamon - 1 inch piece.
Enthaligai: June 2015
http://sriharivatsan.blogspot.com/2015_06_01_archive.html
My Cooking Experiments and Experiences. Sunday, June 28, 2015. IYENGAR SPECIAL KADHAMBA SADHAM - COOKED MIXED VEGETABLE IN TAMARIND SAUCE WITH ADDITION OF FRESHLY GROUND SPICED INDIAN POWDER. Cooked Rice - As needed. Tamarind (lemon size)- soaked in warm water. Mixed vegetables (Pumpkin, cluster beans, beans, broad beans, carrot, potato, chayote squash, brinjal) - 3 cups. Tomato (optional) - 1 or 2. The original recipe will not call for tomatoes. Gingely oil - 2 tsp. Salt - As needed. To roast and grind.
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Easy2Cook.TV | Thousands of recipes from around the world
Easy2Cook.TV Thousands of recipes from around the world. By Simon the Chef. On Mar 26, 2018. Chana Masala Indian Rice . By Simon the Chef. On Mar 26, 2018. Arugula Salad Mediterranean Salad . Sweet Milk Sausage gravy. By Simon the Chef. On Mar 26, 2018. Sweet Milk Sausage gravy North America Sauces . BBQ Chicken in Sweet Country Herbs. By Simon the Chef. On Mar 26, 2018. BBQ Chicken in Sweet Country Herbs North America Chicken . Greens Salad with Apples and Cranberries. By Simon the Chef. On Mar 25, 2018.
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SHAMA'S EASY2COOK RECIPES
Moong daal - 2 tsps. Grated carrots - 1 cup. Green chillies (slit) - 3. Lemon juice - 2 tsps. Shredded coconut - 2 tbsps. Mustard seeds - 1 tsp. Sambar Onion - 3. 1 Wash the moong daal and soak it in water for about 1-2 hours.Then,drain the water completely. 2Add the grated carrot,green chillies, lemon juice, coconut, salt .Mix them well. 3Now season it with tadka ingredients. Mix it again. Serves good with rasam/sambar rice. Links to this post. Whole wheat flour - 1 cup. Sugar - 2 1/2 cups. Chicken (cho...
Easy 2 Cook Recipes
It is all about healthy eating and find a way to cook fast and quickly, still tasty. It is all about healthy eating and find a way to cook fast and quickly, still tasty. It is all about healthy eating and find a way to cook fast and quickly, still tasty. It is all about healthy eating and find a way to cook fast and quickly, still tasty. It is all about healthy eating and find a way to cook fast and quickly, still tasty. Tuesday, May 28, 2013. 2 1/2 cups milk. 1/2 cup condensed milk. 1/4 cup milk powder.
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