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Easy GrillerHow to grill outdoors: A 'non-chef' shares how he grills year-round with simple equipment and almost no skill.
http://www.easygriller.com/
How to grill outdoors: A 'non-chef' shares how he grills year-round with simple equipment and almost no skill.
http://www.easygriller.com/
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Brian Gill
903 Ash●●●●●●●t South
Sauk●●●●ntre , Minnesota, 56378
UNITED STATES
View this contact
Brian Gill
903 Ash●●●●●●●t South
Sauk●●●●ntre , Minnesota, 56378
UNITED STATES
View this contact
Brian Gill
903 Ash●●●●●●●t South
Sauk●●●●ntre , Minnesota, 56378
UNITED STATES
View this contact
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Easy Griller | easygriller.com Reviews
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How to grill outdoors: A 'non-chef' shares how he grills year-round with simple equipment and almost no skill.
easygriller.com
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You've Grilled It, Now Serve It. I am Not a Chef. Don't Let Your Grill Get Lonely. When to Get a New Gas Cylinder. Don't Let Your Grill Blow Its Top. A (Fairly) Clean Grill is a Happy Grill. Water and Grease Fires Don't Mix. Remember: Dry Leaves Burn. Raw Meat and the Potato Salad That Wouldn't Die. Above and Beyond the Call of Reason. Get to Know Your Grill. Keep the Lid Down. If I Can Grill These, So Can You! Corn in the Husk. You've Grilled It, Now Serve It. Keeping it Simple: Hot Dogs to Steak.
Grilling Tools and Equipment
http://www.easygriller.com/tools/grillandspatula.htm
You've Grilled It, Now Serve It. Good grilling starts with having the right tools. Happily, you don't really need much. Aside from a gas grill, the only tools I use regularly are a long-handled spatula and tongs: both with wooden grips, to show that they truly belong outside. Also to keep me from burning my hands. A spatula and tongs, together with a sort of two-tined fork, came with my first grill. I haven't used a fork very much: but it's nice to have, now and again. You've Grilled It, Now Serve It.
Born to Grill
http://www.easygriller.com/borntogrill.htm
You've Grilled It, Now Serve It. I am Not a Chef. Aside from the occasional hamburger flambé and incinerated marshmallow, grilling was not a part of my formative years. So my wife was surprised that, when we finally got an outdoor grill, the challenge was not so much inducing me to prepare the occasional meal, as keeping me inside during severe weather warnings. You've Grilled It, Now Serve It.
Grilling Safety
http://www.easygriller.com/safety/grilling_safety.htm
You've Grilled It, Now Serve It. Don't Let Your Grill Get Lonely. When to Get a New Gas Cylinder. Don't Let Your Grill Blow Its Top. A (Fairly) Clean Grill is a Happy Grill. Water and Grease Fires Don't Mix. Remember: Dry Leaves Burn. Raw Meat and the Potato Salad That Wouldn't Die. It's a little hard to enjoy grilled hamburgers, if you've just blown the siding off your house, or set fire to your trousers. That's part of why safety is an important part of grilling. Above and Beyond the Call of Reason.
Easy Griller: Enjoy!
http://www.easygriller.com/enjoygrilling.htm
You've Grilled It, Now Serve It. Whether you follow my keep-it-simple philosophy of grilling, wear a bandoleer of spice shakers while working at a multi-rack motorized grill with Internet connections and satellite dish, or belong somewhere in the middle, I hope you have fun. I like to grill because I enjoy the taste of the food afterward, because it is a good excuse to get outside several times a week, and because at least one of my kids usually keeps me company while I grill. Let Us Sing of Grilling.
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Easy Griller: July 2010
http://easygriller.blogspot.com/2010_07_01_archive.html
Saturday, July 3, 2010. The Grill is Dead, Long Live the Grill! The flame on my grill faded a week ago today, and wouldn't light at all on Sunday. I took part of the grill apart and confirmed that no propane was coming through - at all. Later, I had an informative talk with a young man named Marcus at Fleet Supply here in Sauk Centre. I learned a few things about grills, LP tanks, and troubleshooting. And, that quite a lot of air had gotten into the tank I had brought in to be filled. Like its predecesso...
Easy Griller: December 2010
http://easygriller.blogspot.com/2010_12_01_archive.html
Saturday, December 11, 2010. Grilling in Winter: Usually. I've noticed that I enjoy grilling a lot more than I enjoy writing about grilling. There haven't been many missed opportunities since my last post, to get outside at noon on Saturday and Sunday: but today's one of them. That's what the grill looked like a week ago, after my son shoveled it out. It'll have to be excavated again - maybe tomorrow: or more likely next weekend. Links to this post. Subscribe to: Posts (Atom). Add it to your Favorites,.
Easy Griller: Grilling and Spring Thaw
http://easygriller.blogspot.com/2011/04/grilling-and-spring-thaw.html
Sunday, April 3, 2011. Grilling and Spring Thaw. I grilled burgers for the noon meal yesterday and today: standing on pavement each day, not snow and ice. It's a welcome change from winter. I've even learned when to flip the burger patties - when they start turning brown around the edges. That advice from my son-in-law, who's visiting today. The trick now will be to apply that knowledge in the field. Or, rather, on the grill. Subscribe to: Post Comments (Atom). Search the Web (this blog, too).
Easy Griller: December 2009
http://easygriller.blogspot.com/2009_12_01_archive.html
Saturday, December 26, 2009. Sometimes Even the Easy Griller Stays Inside. This is why I didn't grill burgers today. And probably won't tomorrow. December 26, 2009. We've been having a bit of noticeable weather, here in central Minnesota. And in quite a bit of the rest of the country, too. From the looks of it, I'll be able to get at the grill by next weekend. Links to this post. Saturday, December 19, 2009. Chicken. Cheese. Anchovies. Grilled. Cheese and Anchovy Grilled Chicken Breasts. Christmas, New Y...
Easy Griller: The Grill is Dead, Long Live the Grill!
http://easygriller.blogspot.com/2010/07/grill-is-dead-long-live-grill.html
Saturday, July 3, 2010. The Grill is Dead, Long Live the Grill! The flame on my grill faded a week ago today, and wouldn't light at all on Sunday. I took part of the grill apart and confirmed that no propane was coming through - at all. Later, I had an informative talk with a young man named Marcus at Fleet Supply here in Sauk Centre. I learned a few things about grills, LP tanks, and troubleshooting. And, that quite a lot of air had gotten into the tank I had brought in to be filled. Like its predecesso...
Easy Griller: July 2012
http://easygriller.blogspot.com/2012_07_01_archive.html
Monday, July 16, 2012. It's Good to be Back: Or, the Grill and the Vine. What with one thing and another, It's been a long time since I grilled burgers. At least that vine hadn't started climbing the grill's legs. (July 14, 2012. I grilled lunch Saturday and Sunday: actually, my contribution was the hamburger patties. It's been hot, and it's nice to have one 'heat' process out of the kitchen. Summer: Getting Used to the Heat. July 27, 2011). Through One Dad's Eye (May 28, 2011). Grilling and Spring Thaw.
Easy Griller: March 2010
http://easygriller.blogspot.com/2010_03_01_archive.html
Saturday, March 20, 2010. So That's Why It was Hard to Light! The grill's been harder to light the last few times. I didn't think much of it: wind and weather make quite a difference when starting the fire. Then, about four minutes into today's session, I noticed that the grill wasn't hot. It wasn't even warm. No surprise, really: I was out of gas. Or, rather, the LP gas cylinder was. Apathetic Lemming of the North, (March 20, 2010). Links to this post. Thursday, March 11, 2010. The post tells how wonder...
Easy Griller: May 2010
http://easygriller.blogspot.com/2010_05_01_archive.html
Saturday, May 29, 2010. Easy Griller: Five Years Online. I launched the Easy Griller. Website five years ago. On Memorial Day weekend. Back then, it was a sort of micro-site, sharing a domain with my 'flagship' website, Brendan's Island. It's changed in the last half-decade:. Links to this post. Friday, May 28, 2010. Gas Meter Moved, Website Updated: That's Progress! Two more-or-less-unrelated things happened today. A crew from our gas utility came, moving our gas meter and re-routing the gas line. Anoth...
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Home - EasyGreets
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Easy Griller
Monday, August 27, 2012. Looking Forward to Labor Day Weekend. A week ago last Thursday, that'd be the 16th, my wife asked me to grill burgers for lunch on a weekday. Apart from that, I've been in my regular routine: putting burger patties on the grill for the noon meal each Saturday and Sunday. Labor Day weekend is coming, so hypothetically I might get a chance to grill on Monday. Then again, I might not. Links to this post. Monday, July 16, 2012. It's Good to be Back: Or, the Grill and the Vine. April ...
Easy Griller
Grilling for the Rest of Us. You've Grilled It, Now Serve It. My hat's off to folks who grill with special sauces, fillet knives, and meat thermometers. With dedicated study of the culinary arts, years of practice, and the finest equipment, it's possible to create dishes on an outdoor grill that are as complicated as what comes out of a four-star restaurant's kitchen. Find out how a non-chef like me creates meals that are worth standing outside in the rain to make. Next: Born to Grill.
easygrillingandbarbequrecipes.blogspot.com
Easy Grilling Recipes
Barbecue Grilling Recipes and Tips. Outdoor Barbecue Cooking - Gas Grill Barbecue - Portable Barbecue Grills - Outdoor Barbecue Grill - Barbecue Smokers - Grilling Tips - Barbecue Galore. Tuesday, July 12, 2011. Frequently Asked Questions about Barbecuing. Below are some of the frequently asked questions that people have about barbecuing. Read on and start learning everything you can about making barbecues. 1 What are barbecue grills? Labels: Buying a Grill. Friday, April 15, 2011. 1 Preheat your grill f...
Easy Grilling Products | Changing the way you think about grilling!
The Rotary Grilling Process. Benefits of Rotary Grilling. Rotary System, Components and Functionality. Easy Grilling Rotary System Advantages. The Rotisserie Grilling Process. Benefits of Rotisserie Grilling. Rotisserie System, Components and Functionality. Easy Grilling Rotisserie System Advantages. Benefits of the Easy Lighting Method. The Easy Grilling In-Line Heating Method. Wood as a Fuel Source. 8230; Using the Rotary System. How to grill beef steak. Food Tray Care Guide. How to light charcoal.
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Easy Grip
Winter X Games pour Canal et ESPN. Tournage du championnat Winter X Games pour Canal et ESPN (USA). Utilisation de la Jimmy Jib Triangle en configuration 12m. Match de hockey sur glace pour Canal Sport. Tête Remote sur tower. Ulitisation de la grue Jimmy Jib Triangle avec caméra Arri Alexa. Le Tour de France pour France 3. Ulitisation de la grue Jimmy Jib Lite pour le tournage de l'emission Village Départ. Easy Grip est présent depuis 2008 sur toutes les éditions du Tour de France. Nationales et internat...
