easytocookrecipes.blogspot.com

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Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

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Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

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1 recipes

2 paneer lasagne

3 procedure

4 ingredients for stuffing

5 white sauce

6 red sauce

7 salt and pepper

8 garlic bun

9 ingredients

10 buns 6

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recipes,paneer lasagne,procedure,ingredients for stuffing,white sauce,red sauce,salt and pepper,garlic bun,ingredients,buns 6,herbs and pepper,posted by,sars,1 comment,cardamom tea,tea powder,milk,sugar,cardamom pods,no comments,tomato curry,jeera 1tsp

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Recipes | easytocookrecipes.blogspot.com Reviews

https://easytocookrecipes.blogspot.com

Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

INTERNAL PAGES

easytocookrecipes.blogspot.com

1

Recipes: Paneer Lasagne

http://easytocookrecipes.blogspot.com/2009/03/paneer-lasagne.html

Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

2

Recipes: Mushroom Biriyani

http://easytocookrecipes.blogspot.com/2008/10/mushroom-biriyani.html

Friday, October 31, 2008. Biryani rice - 2 cups. Mushroom - 1 cup. Curd - 2 tbsp. Ghee - 3 tsp. Oil - 30 ml. Ginger - a piece. Garlic - 7 pods. Small onion - 7. Cinnamon - a stick. Cardamom - 5 pods. Cloves - 5 crowns. Green chillies - 4. Mint leaves - 1/4 bunch. Coriander leaves - 1/4 bunch. Aniseeds - a tsp. Bay leaf - a piece. Salt - as required. Heat ghee in a pressure pan and sauté cleaned rice and then remove them. Subscribe to: Post Comments (Atom). View my complete profile.

3

Recipes: March 2009

http://easytocookrecipes.blogspot.com/2009_03_01_archive.html

Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

4

Recipes: Cardamom Tea

http://easytocookrecipes.blogspot.com/2008/11/cardamom-tea.html

Sunday, November 16, 2008. Subscribe to: Post Comments (Atom). View my complete profile.

5

Recipes: Jeera rice

http://easytocookrecipes.blogspot.com/2008/11/jeera-rice.html

Saturday, November 1, 2008. Cut the onions in to thin slices. Heat oil in a pan and then add the required amount of jeera. Then add the sliced onions. Once the onions turn brown in color, add green chillies and then add the boiled rice. Then you can add corriander leaves if you like them. Subscribe to: Post Comments (Atom). View my complete profile.

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Recipes

Saturday, March 7, 2009. Ingredients for the Lasagne sheet:. Maida - 1 cup. Oil - 1 tsp. Salt - as required. Water - to knead the dough. Knead the dough and keep aside for 15 to 20 minutes. Make chapathi. Keep to dry for 15 minutes. To use the sheet, boil water in a large vessel in which 1 tsp oil has been added. When water boils, put 1 chapathi at a time. Remove it when it comes to the surface. Put in the cold water and use as required. Crumbled powder - 200g. Capsicum - 2 (finely chopped). Oil - 2 tbsp.

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