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Wednesday, June 25, 2008. Get corny the 'Corn Kadhi' way! This is an experiment that turned up well. In India, the kadhi. Is very popular. Most Indians are used to making kadhi. In some form or other.It is a delicious gravy made of curd (yogurt) which should be eaten hot with Indian bread (chapatis) or steamed rice. While the recipe for the kadhi is fairly simple and will be given below, the reason I said experiment is because not many people put corn in their kadhis. Whole American corn( butta) = 3 nos.

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Eat up! | eatallyouwant.blogspot.com Reviews

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Wednesday, June 25, 2008. Get corny the 'Corn Kadhi' way! This is an experiment that turned up well. In India, the kadhi. Is very popular. Most Indians are used to making kadhi. In some form or other.It is a delicious gravy made of curd (yogurt) which should be eaten hot with Indian bread (chapatis) or steamed rice. While the recipe for the kadhi is fairly simple and will be given below, the reason I said experiment is because not many people put corn in their kadhis. Whole American corn( butta) = 3 nos.

<META> KEYWORDS

1 eat up

2 corn kadhi

3 ingredients

4 method

5 stir continuously

6 labels corn

7 india

8 kadhi

9 soup

10 1 comments

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Eat up! | eatallyouwant.blogspot.com Reviews

https://eatallyouwant.blogspot.com

Wednesday, June 25, 2008. Get corny the 'Corn Kadhi' way! This is an experiment that turned up well. In India, the kadhi. Is very popular. Most Indians are used to making kadhi. In some form or other.It is a delicious gravy made of curd (yogurt) which should be eaten hot with Indian bread (chapatis) or steamed rice. While the recipe for the kadhi is fairly simple and will be given below, the reason I said experiment is because not many people put corn in their kadhis. Whole American corn( butta) = 3 nos.

INTERNAL PAGES

eatallyouwant.blogspot.com

1

Eat up!: May 2007

http://eatallyouwant.blogspot.com/2007_05_01_archive.html

Saturday, May 19, 2007. Paneer (cottage cheese) Delight! A super fast and great-tasting recipe - it's non-spicy, but not bland. Healthy too! 200gm Paneer (cottage cheese). Sweet n sour sauce. 1 Take olive oil in pan and heat. 2 Put crushed and powdered dry celery, basil and chilli flakes.saute. 3 Add onions, saute till brownish golden. 4 Add paneer(cottage cheese), salt , ketchup and sweet n sour sauce and mix well. Saute for a while then keep aside. 6 Served and eaten hot. For a dash of flavour.

2

Eat up!: June 2008

http://eatallyouwant.blogspot.com/2008_06_01_archive.html

Wednesday, June 25, 2008. Get corny the 'Corn Kadhi' way! This is an experiment that turned up well. In India, the kadhi. Is very popular. Most Indians are used to making kadhi. In some form or other.It is a delicious gravy made of curd (yogurt) which should be eaten hot with Indian bread (chapatis) or steamed rice. While the recipe for the kadhi is fairly simple and will be given below, the reason I said experiment is because not many people put corn in their kadhis. Whole American corn( butta) = 3 nos.

3

Eat up!: Stuffed Pepper Chillies.

http://eatallyouwant.blogspot.com/2008/03/stuffed-pepper-chillies.html

Monday, March 10, 2008. When we say chillies, a lot of people may really not want to read this recipe. But hey, hold on. The chillies I'm talking about are not only 'not that spicy', but are also delicious to eat. Especially when stuffed. They are the Anaheim chillis. A type of chile pepper from California, now found commonly in India, which is about 5 inches in length, is green or red in color, and has a mild to medium-hot flavour. Anaheim green chillies= 4-6 nos. Red Chilli powder = as per taste. Serve...

4

Eat up!: Mango Moramba/Murabba (Sweet Mango Pickle)

http://eatallyouwant.blogspot.com/2008/07/mango-morambamurabba-sweet-mango-pickle.html

Saturday, April 19, 2008. Mango Moramba/Murabba (Sweet Mango Pickle). A simple recipe, a little time-consuming.but oh, so yummy! This is a typical Maharashtrian delicacy of sorts. Either green and raw or golden and ripe). Cut in small pieces. A cup of sugar. Cardamom (Elaichi) = 3-4 nos, finely crushed. Saffron (Kesar) = few strands. One cup of sugar for a cup of mango pieces. If the mango is ripe, then deskin it first. If the mango is raw, then the sugar quantity can be increased a bit.).

5

Eat up!: December 2006

http://eatallyouwant.blogspot.com/2006_12_01_archive.html

Monday, December 04, 2006. A simple and quite tasty dish. :). Small potatoes (those baby ones)- boiled and cut in half. Bell Peppers- red and yellow - cut in thin long slices. Mushrooms- as per taste- cut fine, again in thin slices. Corn- pre-boiled- about half a cup for taste only. Cheese- grate and keep. Heat some olive oil in a pan. Saute the bell peppers,mushrooms, corn. Add herbs like thyme,basil,etc (as per taste and need) or one can even add oregano and chilli flakes. Salt for taste.

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Lovemarks: June 2009

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Every thought comes from the heart to leave a mark on the mind. Friday, June 26, 2009. It was quite shocking to hear that Michael Jackson is no more. and he passed away just like that. All too suddenly. And too early. Like many others, I have grown up on his music and danced to many of his tunes. And although I never imitated his moonwalk, I so loved watching him do it. What an exceptionally talented musician and performer! 160;A 'super star' in all ways! As I read somewhere,". Said and done by. Very ve...

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WANDERLOGUE: naturally yours

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ECHOES- EXPLORE AND ENJOY! A log on Travel and Photography.]. Tuesday, June 02, 2009. Just adding some pics that I have taken at a beach in India. enjoy! Subscribe to: Post Comments (Atom). Read me, O Reader, if you find delight in me, because very seldom shall I come back into this world." . An architect turned product designer and writer. And actually? My tag line: 'don't kill a dream.execute it! View my complete profile. I, Me and Myself. Other wanderers like me. Travel and Places Slideshows.

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WANDERLOGUE: a trip up many hills and back...

http://wanderlogue.blogspot.com/2007/09/trip-up-many-hills-and-back.html

ECHOES- EXPLORE AND ENJOY! A log on Travel and Photography.]. Friday, September 14, 2007. A trip up many hills and back. Spent a week down south.Tirupati and Chennai to be precise. For a wedding in the family. Won't get into the 'how i said yes' bit, but decided to walk it up all the way to the Tirupati. And set off at 5.30pm. Kneecap Hill) which consists of another 600 stairs. The second path is. And a cousin with a year old kid. Of course, most of us were first-timers at this experience. And le...The f...

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WANDERLOGUE: Kelshi

http://wanderlogue.blogspot.com/2009/12/kelshi.html

ECHOES- EXPLORE AND ENJOY! A log on Travel and Photography.]. Tuesday, December 15, 2009. Kelshi is a small sea-side village, near Dapoli. Famous for it's Mahalaxmi. Festival), Sand hillocks and Yakub baba's dargah (7th Guru of Chattrapati Shivaji Maharaj), Kelshi is actually a 'planned' village,built during the Peshwa era. We lived in a place called 'Punyayi'. And Vartak. Who owns the place, is one interesting character to say the least. Location: Konkan, Maharashtra, India. Patterns on the sand. This i...

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Lovemarks: This one is for you Zhya!

http://love-marks.blogspot.com/2009/03/this-one-is-for-you-zhya.html

Every thought comes from the heart to leave a mark on the mind. Thursday, March 05, 2009. This one is for you Zhya! For the past 3 months I have been sitting down to pen my thoughts on the overwhelming feeling that Zhya. S name brings. And I just have not been able to. There's so much going on in my head and heart that I am unable to fathom it all, to say the least. Somewhere I am also trying not to believe in reason and reality. But one that lasted for a very short while only. Said and done by. Would lo...

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Design-o-logy: November 2006

http://design-o-logy.blogspot.com/2006_11_01_archive.html

Wednesday, November 22, 2006. But one can't stop blogging! It becomes an addiction, irrespective whether people read your blog, miss you when you were not active in the cyber world and even wonder where you have disappeared. Currently am writing on 6 blogs- 3 of which are design-based. And all because the design activity in Pune has become a whirlwind affair that has literally catapulted the industry here. I'm talking of the. Why are people so insecure? In a field that is only going upward and in leaps a...

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Design-o-logy: A long hiatus...

http://design-o-logy.blogspot.com/2006/11/long-hiatus.html

Wednesday, November 22, 2006. But one can't stop blogging! It becomes an addiction, irrespective whether people read your blog, miss you when you were not active in the cyber world and even wonder where you have disappeared. Currently am writing on 6 blogs- 3 of which are design-based. And all because the design activity in Pune has become a whirlwind affair that has literally catapulted the industry here. I'm talking of the. Why are people so insecure? In a field that is only going upward and in leaps a...

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Design-o-logy: August 2006

http://design-o-logy.blogspot.com/2006_08_01_archive.html

Wednesday, August 30, 2006. Few products designed by my firm. Para; 8/30/2006 03:51:00 AM. Monday, August 28, 2006. Let there be light! The first of my 3-part article- that got printed in Femina Book of Interiors, Bombay Times and Pune Times. The quote coming from well-known Emmy Awards-winning creative team of Diane Frolov and Andrew Schneider an apt summation of what is, one of the most integral elements in our lives. Lights for ambient lighting:. Recessed downlights, ceiling lights, uplighters, valanc...

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Design-o-logy: December 2007

http://design-o-logy.blogspot.com/2007_12_01_archive.html

Tuesday, December 25, 2007. National Design Policy and more. Yes, it's been a year since I've written on this blog. And another Pune Design Festival 2007 was organised, this time with yours truly (me) being the Chairperson. I think when one is so involved in designing and doing other things related to design, one does not write that much on the subject. And this is a personal opinion out of my own experience. A look at what major design events happened in 2007:. 1 The National Design Policy. Onio Design ...

design-o-logy.blogspot.com

Design-o-logy: A paper on Indian Architecture.

http://design-o-logy.blogspot.com/2006/09/paper-on-indian-architecture.html

Sunday, September 10, 2006. A paper on Indian Architecture. Influence of Hindu India on Islamic Architecture. A the distance from Delhi, which determined the level of dilution of ‘pure’ Islamic principles;. B the economic condition of the regime, responsible for the quality of finished and materials used;. C the local artisans available in the region and their specialization and experience; and. D local Hindu architecture, which served as direct or indirect inspiration for Muslim examples. Read me, O Rea...

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Eat up!

Wednesday, June 25, 2008. Get corny the 'Corn Kadhi' way! This is an experiment that turned up well. In India, the kadhi. Is very popular. Most Indians are used to making kadhi. In some form or other.It is a delicious gravy made of curd (yogurt) which should be eaten hot with Indian bread (chapatis) or steamed rice. While the recipe for the kadhi is fairly simple and will be given below, the reason I said experiment is because not many people put corn in their kadhis. Whole American corn( butta) = 3 nos.

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