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Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

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E A T H A R D | eathard.blogspot.com Reviews

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Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

<META> KEYWORDS

1 me please

2 haha

3 roasted duck

4 roasted pork

5 fried cube tofu

6 fish beancurb skin

7 roasted chicken

8 man tou

9 for chilli crab

10 all hail

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E A T H A R D | eathard.blogspot.com Reviews

https://eathard.blogspot.com

Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

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eathard.blogspot.com

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E A T H A R D: Dad's Birthday Celebration Day 2

http://eathard.blogspot.com/2008/10/dads-birthday-celebration-day-2.html

Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

2

E A T H A R D: October 2008

http://eathard.blogspot.com/2008_10_01_archive.html

Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

3

E A T H A R D: September 2008

http://eathard.blogspot.com/2008_09_01_archive.html

Wednesday, September 24, 2008. California Niabell Table Grapes. Look what I had for dinner! Niabells are round, thick-skinned, dark purple to black seeded berries with an earthy, rich flavor that is similar to Concord. They are best grown between August - October in mild winter areas. Tastes so good that I felt like I was having wine! Niabell Grapes is my favorite fruit now. Links to this post. Friday, September 19, 2008. Fried Egg with Tomatoes. Links to this post. Tuesday, September 16, 2008. But don't...

4

E A T H A R D: Gathering for Mid-Autumn Festival

http://eathard.blogspot.com/2008/09/gathering-for-mid-autumn-festival.html

Monday, September 15, 2008. Gathering for Mid-Autumn Festival. For Mid-Autumn Festival this year, we gathered at Granny's new place. New apartment, new furnishings,. And new member *JAIME*. To all our future family gatherings! For starters, we snacked on various brands of mooncakes. from Hong Kong to Singapore. This is the infamous 伍仁月餅 (from 大中國)。 Aka cashew nuts with sesame etc fillings. Sorry。。。 mixed nuts flavor not for me! I had the egg custard mooncake from Peninsula Hotel, Hong Kong . Prawns were ...

5

E A T H A R D: June 2008

http://eathard.blogspot.com/2008_06_01_archive.html

Monday, June 9, 2008. 109 Teo Chew Yong Tau Foo. Choose your own mix. We were feeling more tou-fu and fried wanton. YUMMY CRISPY. Has anyone tried teochew yong tau foo? Links to this post. Tuesday, June 3, 2008. Tokyo : : rice bowls. We stumbled on this "raw" shop around the corner of shinjuku. Just in time for me to get my sashimi fix. My "tsubei" bowl with "nato". This is very very good. J's Minced pork(raw) bowl with miso. Supper. We shared this minced pork(cooked) bowl. Links to this post. Before our...

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cherishedcherishes.blogspot.com

cherishedcherishes.

http://cherishedcherishes.blogspot.com/2011_03_01_archive.html

Tuesday, March 15, 2011, 2:34 PM. It took me awhile to figure out blogger again, nothing much changed on the system, just that i simply lost the touch of blogging since almost a year ago. The last post was dated in april 2010. sigh, it took me quite abit to made myself delete all the past posts. Wells, they have to be let go and forgotten somehow. Therefore, a new chapter. (:.

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E A T H A R D

Tuesday, October 7, 2008. Dad's Birthday Celebration Day 2. I know I know. I'm abit boring lately and I really need more discipline on the blogging. I've been too preoccupied with the major changes in my life of late. So please bear with me on the delayed updates. heehee. For Dad's actual birthday celebrations, it was another lunch affair for the family and his 知心好友们. We went back to. Ah Yat Even 28 Seafood House. First we had some platter that consists of:. Steamed Prawns, very juicy and succulent.

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