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Eat Local Northwest

July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. 8221; And the kicker is I actually. July 5, 2012 in pea patch. For the year&...

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Eat Local Northwest | eatlocal.wordpress.com Reviews

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July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. 8221; And the kicker is I actually. July 5, 2012 in pea patch. For the year&...

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2 about us

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4 foodshed

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7 not as advertised

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Eat Local Northwest | eatlocal.wordpress.com Reviews

https://eatlocal.wordpress.com

July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. 8221; And the kicker is I actually. July 5, 2012 in pea patch. For the year&...

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eatlocal.wordpress.com

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spring lingers | Eat Local Northwest

https://eatlocal.wordpress.com/2012/06/16/spring-lingers

June 16, 2012 in pea patch. 8221; Patience, grasshopper. This iteration incorporates wilted arugula, because ours was bolting. You can use spinach instead, or skip greens altogether. We found that cooked arugula delivers the mild, pleasing taste of spinach without the oxalic acid. Spring through and through, no matter that it’s June. Recipe: Fusilli with Fava Beans, Ricotta, and Wilted Arugula. Cook the pasta until al dente, then drain. Meantime warm 1 tablespoon olive oil in a saute pan. Add min...Willi...

2

Foodshed | Eat Local Northwest

https://eatlocal.wordpress.com/yo

Here are some of the nearby farms that we and our friends love. Growing Things Farm, Carnation. Willie Green’s Organic Farm. Alvarez Farm, Mabton. Tonnemaker Orchards, Royal City. Foraged and Found Edibles, Seattle. Port Madison Cheeses, Kitsap county. Check out the great discussion of local beef sources. In an earlier post. Lopez Island: Wagyu beef. Vashon Island: pork, lamb, dairy. Sedro Wolley: beef, eggs. Check out our market reports. If you have a favorite, please leave us a comment. Eat All About It.

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not as advertised | Eat Local Northwest

https://eatlocal.wordpress.com/2012/07/25/not-as-advertised

July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. 8221; And the kicker is I actually. Home baked artisan bread. Sea Breeze Far...

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audrey | Eat Local Northwest

https://eatlocal.wordpress.com/author/eatlocal

You are currently browsing audrey’s articles. July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. July 5, 2012 in pea patch.

5

raw … kale? | Eat Local Northwest

https://eatlocal.wordpress.com/2011/11/10/raw-kale

Raw … kale? November 10, 2011 in pea patch. The story starts with a fistful of cavolo nero leaves. Time was tight. There was no game plan to speak of, and cheesy ziti bubbled and browned in the oven. But who was ready to embrace winter — by which I mean stewed kale on the side? Not here. The snappy decision was raw kale salad. We’d declined to try it a few years back, when it was all the rage. Recipe: Tuscan Kale Salad. Strip stems from kale and slice into -inch ribbons. Mix together lemon juice, oil...

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industrialevolution.wordpress.com

Squid | Industrial Evolution

https://industrialevolution.wordpress.com/2010/03/17/squid

Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. The Most Expensive Free Range, Copper River Egg Ever. The Moral of the Story. Food for Thought (4). Fat of the Land. March 17, 2010, 8:06 PM. Filed under: Food for Thought. My first task was to remove the beak and tentacles. Then I had to remove the beak, located in the middle of the tentacles. The tentacles were now ready to go into the ice bath. Which- what do you know? Leave a Re...

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Buttered Side Up | Industrial Evolution

https://industrialevolution.wordpress.com/2010/01/15/buttered-side-up

Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. The Most Expensive Free Range, Copper River Egg Ever. The Moral of the Story. Food for Thought (4). Fat of the Land. January 15, 2010, 1:26 PM. Filed under: Food for Thought. This being my first foray into the knowledge of the everyday, I thought I’d begin at the beginning. And what could be more essential than butter? So off I go. I started off with 16 oz. of heavy cream. Basically...

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Pullets | Industrial Evolution

https://industrialevolution.wordpress.com/2010/04/28/pullets

Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. The Most Expensive Free Range, Copper River Egg Ever. The Moral of the Story. Food for Thought (4). Fat of the Land. April 28, 2010, 7:38 PM. The bird is the word. Our chicks are now too big to really be called chicks anymore. I could swear they’ve doubled in size in the past week! We took them on their first outdoor field trip this past weekend. Dimitra and Tootsie on the lam.

autumnstirsthepot.blogspot.com

Autumn Stirs the Pot: DIY

http://autumnstirsthepot.blogspot.com/p/diy.html

Subscribe to: Posts (Atom). Scant = just under. 169; 2010-2014 Autumn Stirs the Pot. Powered by Blogger.

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PLOP! April 17th Installment: Memoir & Cello | (Monkey)Tamer

https://monkeymusic.wordpress.com/2010/04/06/plop-april-17th-installment-memoir-cello

Words, Music, Translation, Improvisation, Podcast, Performance, Collaboration, Education and Resources. Phew! The Studio: Private Music Instruction. April 17th Installment: Memoir & Cello. April 6, 2010. Is back and inviting you for our second installment of literary and music performance. Bios and RSVP below …. ANNOUNCING SERIES II: APRIL 17, 2010. Is an all new performance series produced and curated by Seattle artist Josie Davis. PLOP! Bring your pillow to Beacon Hill. Artist Roster, Series II. House ...

fat-of-the-land.blogspot.com

Fat of the Land: Salmon Head Soup

http://fat-of-the-land.blogspot.com/2009/08/salmon-head-soup.html

Wednesday, August 12, 2009. When the buffalo are gone, we will eat mice, for we are hunters and must have our freedom." - Chief Sitting Bull. Wouldn't you know the day I forget my camera is the day my boy catches his first salmon off the beach—on a Snoopy rod no less. (The photo at left is his second. Salmon off the beach, taken the next day. He's looking a little more blasé about the whole thing.). We ate the fillets in two sittings. The heads I saved for something special. I haven't cooked many fish he...

fat-of-the-land.blogspot.com

Fat of the Land: Made with Love

http://fat-of-the-land.blogspot.com/2008/12/made-with-love.html

Monday, December 8, 2008. Normally I steer clear of our local southend Safeway (the mouse droppings on the shelves of the Asian aisle are kind of a deal-killer), but this weekend I knew I needed ingredients that I wouldn't find at just any Seattle market. Filé powder. For instance, and okra. While I didn't need crab—I've still got a few bags left in the freezer from my summer dives. 8212;I had to have fresh gulf shrimp, not the frozen spot prawns I've saved from the spring shrimping season. I asked, hold...

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Eat Local Northwest

July 25, 2012 in pea patch. Last fall I saved tomato seed. This was not about my carbon footprint. It was just something to try, another life experience. And why not Sun Gold tomatoes, those portable flavor bombs that produce for weeks — months — in the garden? So there I was in my kitchen, fermenting, decanting, drying the fuzzy little things. Come spring, the seeds sprouted into beefy seedlings. Anybody can do this, I thought. 8221; And the kicker is I actually. July 5, 2012 in pea patch. For the year&...

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Wednesday, December 10, 2008. COUNCIL PASSES LOCAL FOOD ACTION INITIATIVE. COUNCIL PASSES LOCAL FOOD ACTION INITIATIVE. Legislation will support food banks, help aid farmers’ markets, and expand community gardens. Another member of the council named Tim Burgess also included that, “We made some changes suggested by citizens to clarify and strengthen the resolution, and made its intent clearer and more focused. I believe it is a reasonable effort by the city to plan for emergencies, continue our...Council...

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Eat Local Ballarat Blog. January 9, 2017. Middot; Published January 9, 2017. Your Seasonal Fruit and Veg Guide for January 2017. I hope you had a fantastic holiday break, with lots of tasty local food. Here’s what’s in season for January in and around Ballarat. Stone fruit It’s been a cool spring.. December 14, 2016. Middot; Published December 14, 2016. Grow your own food: what to plant in December. December 2, 2016. Middot; Published December 2, 2016. Middot; Last modified December 14, 2016. On Friday, ...