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Edinburgh Food Girl

Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...

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Edinburgh Food Girl | edinburghfoodgirl.blogspot.com Reviews
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Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...
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Edinburgh Food Girl | edinburghfoodgirl.blogspot.com Reviews

https://edinburghfoodgirl.blogspot.com

Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...

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Edinburgh Food Girl: Review of Gusto Edinburgh

http://edinburghfoodgirl.blogspot.com/2015/06/review-of-gusto-edinburgh.html

Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...

2

Edinburgh Food Girl: Recipes

http://edinburghfoodgirl.blogspot.com/p/recipes.html

Here are some of my favourite recipes. I must apologise that half the ingredients are in ounces and half in grams as I cobble recipes together from lots of different places and I'm just too lazy to convert them all, sorry! Caster Sugar - 200g. Self Raising Flour - 200g. Vanilla Essence - 1 teaspoon. Oil and flour for greasing/dusting). Maple and Walnut Tart. For the Pastry: This shortcrust pastry can be used for any sweet tart. Plain Flour - 7oz. Unsalted Butter - 3.5oz (cold and cut into cubes). These b...

3

Edinburgh Food Girl: Book Review - Easy Indian SuperMeals by Zainab Jagot Ahmed

http://edinburghfoodgirl.blogspot.com/2014/10/book-review-easy-indian-supermeans-by.html

Monday, 13 October 2014. Book Review - Easy Indian SuperMeals by Zainab Jagot Ahmed. I recently had the pleasure in receiving an advance copy of a new book - 'Easy Indian SuperMeals for babies, toddlers and the family', written by Zainab Jagot Ahmed. Those of you are regular readers of my blog will know that me and my family love Indian food, and as soon as Paige was old enough to start on solids, one of her first meals was a fruity chicken korma, which she loved. I also love that at the top of the pages...

4

Edinburgh Food Girl: June 2015

http://edinburghfoodgirl.blogspot.com/2015_06_01_archive.html

Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...

5

Edinburgh Food Girl: June 2014

http://edinburghfoodgirl.blogspot.com/2014_06_01_archive.html

Saturday, 28 June 2014. Foodies Festival brings MasterChef winners, top producers and award winning street food to Inverleith Park. Foodies Festival – Inverleith Park, Edinburgh – Friday 8th, Saturday 9th and Sunday 10th August 2014. The UK’s largest celebration of food and drink returns to Edinburgh’s Inverleith Park on the 8. August for a weekend celebration of Scotland’s finest produce, international street food, and culinary masters. Great British Menu’s Jacqueline O’Donnell. And Glasgow’s The ...

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Tuesday, 2 June 2015. Review of Gusto Edinburgh. Last week I was invited along to review Gusto Edinburgh on George Street. So hubby and I met for a cheeky after work date night. When I arrived at 7pm the restaurant was already busy and buzzing. We had a great table (a nice comfy booth) right next to kitchen. So while I waited for my date I had a good view of the chefs busy at work. We nibbled on some freshly baked rosemary focaccia with oil and balsamic vinegar (£3.50) while we perused the menu. After a ...

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