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Tuesday, May 21, 2013. Recipe and photo courtesy of The Smitten Kitchen. Potato Tortilla [Tortilla de Patatas]. Adapted* from The New Spanish Table. Serves 6 to 8 as a tapa, 4 as a light main dish. 3 medium-sized Yukon Gold potatoes (about 1 1/2 pounds), peeled and quartered lengthwise. Coarse salt (kosher or sea). 1 1/4 cups extra-****** olive oil. 1 small onion, quartered and thinly sliced. 6 large, very fresh eggs, preferably organic. 2 tablespoons chicken stock or broth. Colander set over a bowl and ...

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egglove | egglove.blogspot.com Reviews

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Tuesday, May 21, 2013. Recipe and photo courtesy of The Smitten Kitchen. Potato Tortilla [Tortilla de Patatas]. Adapted* from The New Spanish Table. Serves 6 to 8 as a tapa, 4 as a light main dish. 3 medium-sized Yukon Gold potatoes (about 1 1/2 pounds), peeled and quartered lengthwise. Coarse salt (kosher or sea). 1 1/4 cups extra-****** olive oil. 1 small onion, quartered and thinly sliced. 6 large, very fresh eggs, preferably organic. 2 tablespoons chicken stock or broth. Colander set over a bowl and ...

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egglove | egglove.blogspot.com Reviews

https://egglove.blogspot.com

Tuesday, May 21, 2013. Recipe and photo courtesy of The Smitten Kitchen. Potato Tortilla [Tortilla de Patatas]. Adapted* from The New Spanish Table. Serves 6 to 8 as a tapa, 4 as a light main dish. 3 medium-sized Yukon Gold potatoes (about 1 1/2 pounds), peeled and quartered lengthwise. Coarse salt (kosher or sea). 1 1/4 cups extra-****** olive oil. 1 small onion, quartered and thinly sliced. 6 large, very fresh eggs, preferably organic. 2 tablespoons chicken stock or broth. Colander set over a bowl and ...

INTERNAL PAGES

egglove.blogspot.com

1

egglove: Brussel Sprout Breakfast Hash - It's a smash.

http://www.egglove.blogspot.com/2013/05/brussel-sprout-breakfast-hash-its-smash.html

Thursday, May 16, 2013. Brussel Sprout Breakfast Hash - It's a smash. Recipe found at http:/ www.howsweeteats.com. Brussels Sprouts Breakfast Hash. 4 slices thick-cut bacon, chopped. 1/2 red onion, diced. 1 sweet potato, peeled and cut into 1/2-inch cubes. 2 garlic cloves, minced. 10-12 brussels sprouts, stems removed and sliced. Salt pepper to taste. Subscribe to: Post Comments (Atom). My Recommended Food Links. Http:/ www.barefootcontessa.com/. Http:/ newyork.grubstreet.com/. Baked Eggs in Potato Nests.

2

egglove: Individual Farro-Chickpea Egg Bake

http://www.egglove.blogspot.com/2012/05/individual-farro-chickpea-egg-bake.html

Sunday, May 6, 2012. Individual Farro-Chickpea Egg Bake. Photo and Article from thechiclife.com. Individual Farro Egg Bake. Don’t let the word “bake” throw you off. This recipe is actually pretty fast, and it’s actually better for busy people than scrambled or fried eggs. Why? Ingredients (multiply by each serving for multiples). 1 cage free or farm fresh egg. 1 tablespoon frozen, chopped spinach. A bit of fresh-ground pepper. 2 tablespoons leftover cooked farro (I used leftovers from this yummy recipe.

3

egglove: February 2012

http://www.egglove.blogspot.com/2012_02_01_archive.html

Wednesday, February 15, 2012. Top Chef Evan Funke's Green Eggs and Ham. Dr Seuss meets prosciutto and pesto with this eight-minute. Chef Evan Funke of Santa Monica's Rustic Canyon. Recipe found on esquire.com. 2 thin slices of prosciutto. 2 tbsp unsalted butter. Sea salt and black pepper to taste. With this recipe, you don't have to think too much. If I don't have prosciutto, I use Black Forest ham. No English muffins? Total time to prepare: 8 minutes. Monday, February 13, 2012. Bacon and Egg Soup. Add t...

4

egglove: May 2012

http://www.egglove.blogspot.com/2012_05_01_archive.html

Thursday, May 10, 2012. TOP CHEF'S CARLA - Green Eggs and Ham. Found on www.tastebook.com. Total time 30 minutes. 8 oz country ham or thick slice center cut bacon, diced. 1/2 avocado, small dice. 1 green tomato, small dice, skin sides only. 1 jalapeno, small dice. 1/2 tsp garlic, minced. 1/2 tsp chives, snipped finely. 1 jalapeno, roasted and peeled. 1 Blend the spinach with 2 egg whites. Whisk into the remaining 2 egg whites. 4 In another saute pan, cook bacon or ham. Drain pieces on a paper towel.

5

egglove: February 2013

http://www.egglove.blogspot.com/2013_02_01_archive.html

Saturday, February 9, 2013. Recipe courtesy of the Savory Table. To make the basic recipe all you really need are the tomatoes, egg, salt and pepper, but I have dolled mine up with cheese and chopped green onion. Of course this is a deviation from the classic recipe. But that's how I roll. Salt and Pepper to taste. 1/4 cup shredded Mexican blend cheese (you can also use cojita, queso fresco, feta or any other favorite cheese you choose). Chopped green onion or chopped cilantro to garnish. For a medium do...

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Tuesday, May 21, 2013. Recipe and photo courtesy of The Smitten Kitchen. Potato Tortilla [Tortilla de Patatas]. Adapted* from The New Spanish Table. Serves 6 to 8 as a tapa, 4 as a light main dish. 3 medium-sized Yukon Gold potatoes (about 1 1/2 pounds), peeled and quartered lengthwise. Coarse salt (kosher or sea). 1 1/4 cups extra-virgin olive oil. 1 small onion, quartered and thinly sliced. 6 large, very fresh eggs, preferably organic. 2 tablespoons chicken stock or broth. Colander set over a bowl and ...

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