
ELISECOOKING.WORDPRESS.COM
Elise's cookingMay 21, 2012. 3 tsp baking powder. 220g castor sugar ( I used 150g only). 1 tsp vanilla essence. 1) Combine all ingredient in a mixing bowl. Beat with high speed for about 6 minute. 2) Take 1 tbsp plain mixture and put into a piping bag. 3) Take 6 tbsp plain mixture, mix with brown colouring and put into piping bag. 4) Colour the rest of the mixing with bright red and filled into a piping bag. 6) Steam with medium high heat for 12 minutes. This recipe make about 20 small/ medium cupcake. 2 cup of pasta.
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