nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/banquet.html
Roasted Suckling Pig Combination Platter. Fried Crispy Shrimp Ball and Crab Meat Ball. Pan Fried Scallop with Macadamia Nut. Crab Meat and Asparagus with Fish Maw Soup. Fresh Clam with Black Mushroom in Oyster Sauce. Fried Crispy Whole Chicken. Baked Crab with Ginger and Green Onion. Steam Fish Fillet with Ham and Vegetable. Yang Chow Fried Rice. Roasted Suckling Pig Combination Platter. Fried Prawn with Honey Walnut. Pan Fried Scallop and Clams with Vegetable. Dried Scallop with Seafood Soup.
nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/about.html
New Management, New Fusion Philosophy. 隨著蒙特利公園市商業廣場 (Monterey Park Mall) 的重建竣工,當地歷史攸久的知名地標 NBC Seafood Restaurant, 在新經營團隊的掌理下,更新中文招牌以 海寶潮粵海鮮酒家 為華裔提供全新經營理念的餐飲服務。 總經理陳長河表示, NBC 海寶 是舊班底結合新團隊,希望帶給舊雨新知全新的驚豔美食。 首先 NBC 的舊雨最愛的滔滔馬拉糕仍是的QQ綿綿香香甜甜,目前不僅是白天的搶手美點, 也是晚餐客人的免費甜品。 一般港式飲茶最代表性的點心之一 燒賣 ,一籠有三至四個,海寶把 燒賣 昇級,一籠不但有五個, 而且有蟹黃、冬菇、干貝、鮮蝦等不同的口味,可供四至五位客人各取所好 蝦餃 蝦脆帶Q,筍香也鮮脆, 縱橫點心界四十餘年的老店東連才表示,這是採用大蝦與鮮竹筍,用真材實料提昇品質的範例。 海寶潮粵海鮮酒家 在總經理陳長河帶領的新經營團隊的新理念運作下,也推出了富有創意與吸引力的新賣點, 準備搶攻從感恩節到農曆新年的 假日季節。 Photography and design by.
nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/dimsum.html
點心每日 8am-3pm 供應. Served everday from 8am-3pm! 香酥炸芋角 Crispy Taro Gok. 雪山紫薯包 Baked Purple Yam Bun. 白灼百葉 Boiled Beef Stomach. 香酥炸蝦角 Fried Shrimp Gok. 叉燒滑腸粉 BBQ Pork Rice Noodle Wrap. 鲍汁鳳爪 Chicken Palm in Abalone Sauce. 五香炆牛肉 Beef Stomach and Pig's Blood. 滔滔馬拉糕 House Ma Lai Cake. 黑芝麻涼糕 Black Sesame Pudding. 椰汁芋頭糕 Coconut Milk and Taro Pudding. 椰汁紫米糕 Coconut Milk and Purple Rice Pudding. 軟滑白糖糕 Steamed Sweet Rice Cake. 煎釀青椒 Bell Pepper with Shrimp. 香蕉紅豆酥 Red Bean and Banana Puff. 軟滑黃糖糕 Soft Brown Sugar Cake.
nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/family.html
Select from 8 of our Delicious Family Menus. 22500 僅限午餐 Lunch Only. 蝦餃 蟹皇燒賣 三絲春卷 百花蔗蝦. Har Gow ,Sui Mai, Egg Roll and Shrimp Paste on sugar Cane. Corn with Fish Maw Soup. Mushroom with Seasonal Vegetable. Pan Fried Prawn with Honey Walnuts. Sweet and Sour Pork Rib. Deep Fried Crispy Chicken. House Special Fried Rice. Stewed E-fu Noodle. 24000 僅限午餐 Lunch Only. 蝦餃 蟹皇燒賣 三絲春卷 百花蔗蝦. Har Gow ,Sui Mai, Egg Roll and Shrimp Paste on sugar Cane. Chicken with Fish Maw Soup. Roasted Whole Peking Duck. Pan Fried Rock...
nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/menu.html
1 燒汁荔芋拼鴨 Duck and Taro with Barbecue Sauce. 2 荔芋南瓜海鮮煲 Seafood with Taro and Pumpkin in Clay Pot. 3 梅菜蒸芥膽茄子 Steamed Mustard Green and Eggplant with Preserved Vegetable. 4 燒汁鮮菌牛柳粒 Diced Steak and Fresh Fungus in Barbecue Sauce. 5 潮式蝦棗拼蟹棗 Deep Fried Chiu Chow Style Prawn and Crab Balls (12). 6 招牌焗蟹飯 House Special Steam Rice with Crab. 7 潮州煎蠔仔烙 Pan Fried Oyster with Scramble Egg. 8 XO醬爆帶子 Braised Scallop with X.O. Sauce*. 9 菜甫涼瓜煎蛋餅 Pan Fried Scramble Egg with Preserved Turnip and Bitter Melon. 1 Course) $29&...
nbcrestaurant.com
NBC Seafood Restaruant|海寶潮粵酒家
http://www.nbcrestaurant.com/index.html
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