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natasha-liu.com

Natasha Liu – Studio

http://natasha-liu.com/studio

The cello is a beautiful instrument which possesses a sound that is both elegant and gorgeous. It is our wish to share the love and passion for this instrument with all cello enthusiasts. Music is our way of life and if you share the same passion, we invite you to join us on a journey to nurture your talent through a unique learning experience. Basic technique for Beginners (to build up basic foundation within 3 months). Broaden cello repertoire for Advanced students. Preparation for examinations (ABRSM).

natasha-liu.com

Natasha Liu – Diary

http://natasha-liu.com/diary

Tuning the Cello for Beginners. Tuning the Cello for Beginners. As a cello teacher, the most common question I receive from beginners or the parents of a young cello student is, “How do I tune the cello when it goes out of tune? How to prevent and minimise the chances? A cello can easily go out of tune, especially when:. 1 The pegs are touched accidentally by taking out or keeping the instrument in a soft cover. 2 The temperature changes. All wooden instruments are extremely sensitive to temperature fluc...

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oon

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Declaration of ezSQL mysql: query() should be compatible with ezSQLcore: query() in /home/weareoon/public html/admin/ez sql mysql.php. Declaration of ezSQL mysql: escape() should be compatible with ezSQLcore: escape() in /home/weareoon/public html/admin/ez sql mysql.php. Developed by Elixr Design Pte Ltd.

natasha-liu.com

Natasha Liu – Concerts

http://natasha-liu.com/concerts

Spectrum Interweave by Natasha Liu, featuring I-Sis trio & Shane Thio. 18 July 2010, 730pm. Resorts World Convention Centre. 9 June 2010, 400pm. 19 March 2010, 730pm. 3rd Singapore Chamber Festival. 31 January 2010, 730pm. National Day Parade Performance. Marina Bay Floating Platform. 9 August 2009, 630pm. Con Brio with I-sis Trio. 13 May 2009, 730pm. President’s Command Performance. 9 April 2009, 800pm. ENGLISH CHAMBER BY THE BRITISH GRADUATES. 29 March 2009, 730pm. SWING SHIFT BY I-SIS TRIO.

natasha-liu.com

Natasha Liu – About

http://natasha-liu.com/about

Junyan Natasha Liu, an award-winning cellist, received her professional music training in Asia and Europe. Her accolades include winning the Cavatina Chamber Prize by Cavatina Chamber Trust, UK and the Cardiff Violin Prize. Natasha holds a Masters in Music with distinction in performance from the Royal Welsh College of Music and Drama, UK. Join Natasha's Mailing List! 2016 Natasha Liu Design by Elixr.

bakerzlog.wordpress.com

3D birthday cake | Bakerz.Log

https://bakerzlog.wordpress.com/2011/09/27/3d-birthday-cake

A taste of the best in life. September 27, 2011. Finally met up with J after so long last Friday. Heavyset with li’l Sarah. On the way, we decided to go by J’s place for a v. Isit before she pops in a week or 2. It happened to be J’s birthday on Saturday and she’d. Bakerzlog cake for the meetup. The girls were up to their pranks (as. Usual😉 ) and ‘ordered’ a. Boobilicious cake for J – in memory of her. Boobilicious Here’s what popped from bakerz.log’s oven! This slideshow requires JavaScript. Notify me ...

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an aspiring baker… | Bakerz.Log

https://bakerzlog.wordpress.com/2010/01/24/an-aspiring-baker

A taste of the best in life. An aspiring baker…. January 24, 2010. 8230;whose aim is to share with you a taste of the best in life. 8220;Do not labor for the food which perishes, but for the food which endures to everlasting life, which the Son of Man will give you, because God the Father has set His seal on Him” [John 6:27]. Back in the days. 8220;If Yan can cook, so can you”. I can’t exactly tell. However, I believe that my interes. What started out as a hobby, an interest,. Has since then become more ...

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start the day right. overnight oats for breakfast | Bakerz.Log

https://bakerzlog.wordpress.com/2011/11/21/start-the-day-right-overnight-oats-for-breakfast

A taste of the best in life. Start the day right. overnight oats for breakfast. November 21, 2011. My sister just returned from Christchurch, NZ and she made me overnights oats to try last week. I love oatmeal, and usually have it hot and freshly made in the morning. But when I heard overnight. Oats, the first thought to cross my mind was “Gross! However, I don’t usually condemn without at least trying any new foods. I come across apart from seriously iffy stuff like balut. 1 cup milk (I used skimmed).

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chicken & minced pork congee | Bakerz.Log

https://bakerzlog.wordpress.com/2012/03/07/chicken-minced-pork-congee

A taste of the best in life. Chicken and minced pork congee. March 7, 2012. Even though the rainy season’s supposed to be over by now, it’s been raining over the last few weeks. The cool, wet weather spells a few things for me. It’s such a struggle to get out of bed at 645am when it feels so good to be snuggling under the comforter. Finally. Comfort Food! Here’s where things get good! Well, here’s the secret to making your own congee. Soaking your rice. Yup! Soak it overnight (you might have to change th...