EMCGROUPGEELONG.COM.AU

wahwahgee.com.au

Menu

http://wahwahgee.com.au/menu

Please note: there is a 15% surcharge on all public holidays. 3ea 6pc. 16. 35ea I 6pc. 18. 6ea 3pc. 16. Slow cooked pork belly. 6ea 3pc. 16. W Chinese sausage and Kimchi. 6ea 3pc. 16. W sesame vegan mayonnaise. Mushroom, bamboo and water chestnut. Raw pad Thai vegtable salad. W nuoc cham dressing. Carrot, snow pea, sprout and sesame salad. W rice wine honey dressing. Coconut, papaya and wombok salad. W lime and coconut dressing. W capsicum, cucumber, rice noodles, friend shallots and peanut nahm jim.

wahwahgee.com.au

Functions

http://wahwahgee.com.au/functions

Wah Wah Gee knows how to celebrate! We’ve got a variety of options to create the right event for you. Be it 10, 20 or 30 guests, our team are on hand to build the perfect ‘no stress’ fit for your celebration and budget. Groups larger than 30 upon request. Lunch or Dinner *. This field is for validation purposes and should be left unchanged. This iframe contains the logic required to handle AJAX powered Gravity Forms. 10 Western Beach Foreshore Road Geelong. Website by KBB Digital.

theservicecrew.com.au

Industry Partners

http://theservicecrew.com.au/index.php/services/industry-partners

About The Service Crew. Fact Sheet FAQ Industry Partner/Host Employer. 1 Who is the employer of the trainees? The Service Crew (TSC) is the legal employer for the duration of the School Based Traineeship. The trainees are our employees and we look after all of their employment paperwork and pay etc. 2 What is the cost? Uniforms No Cost (unless you specify a uniform other than Black and Whites or require the trainee to wear your uniform then the host venue will supply them). 3 How long does it go for?

theservicecrew.com.au

Industry Partners

http://theservicecrew.com.au/services/industry-partners

About The Service Crew. Fact Sheet FAQ Industry Partner/Host Employer. 1 Who is the employer of the trainees? The Service Crew (TSC) is the legal employer for the duration of the School Based Traineeship. The trainees are our employees and we look after all of their employment paperwork and pay etc. 2 What is the cost? Uniforms No Cost (unless you specify a uniform other than Black and Whites or require the trainee to wear your uniform then the host venue will supply them). 3 How long does it go for?

theservicecrew.com.au

About The Service Crew

http://theservicecrew.com.au/about-us/about-the-service-crew

About The Service Crew. Commenced Employing School Based Apprentice’s and Trainees in 2006, we recruit, employ and train school-based hospitality trainees delivering nationally accredited training in conjunction with TAFE institutes or National Registered Training Organisations to Certificate III level in Hospitality. The company was purposely designed to assist school based trainees, schools and the hospitality industry particularly in the outter suburban and regional areas throughout Victoria. This is ...

theservicecrew.com.au

About The Founder

http://theservicecrew.com.au/about-us/about-the-founder

About The Service Crew. About The Founder: Boris Duka. I am incredibly passionate about all aspects of the Hospitality Industry, food, service, wine, management, sales and training. I have 30 years experience covering all areas of the hospitality industry. I have held positions as a Barman, Waiter, Wine Waiter, Cook, F and B manager, Front Office Manager, General Manager, Owner, Events and Functions Manager and Training Manager. Pre Opening Training experience includes:. My experience also covers Wine Ma...

theservicecrew.com.au

Job Opportunities

http://theservicecrew.com.au/job-opportunities

About The Service Crew. Current Job Opportunities - Recruiting NOW. Please click here to send in your application.

theservicecrew.com.au

Trainees

http://theservicecrew.com.au/services/trainee-information

About The Service Crew. Are you currently in year 10, 11 or 12 and looking for part time hospitality work? Do you want to earn good money working on weekends, nights and through the holiday periods? Want to Complete Cert III in Hospitality before you finish High School and possibly add 10% to your ATAR score? Are you well presented with good people skills? Are you reliable and able learn and work quickly? Do you have a great attitude and a bubbly personality?