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EPICURIOUSITYA blog dedicated to culinary and epicurean musings
http://www.epicuriousity.net/
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http://www.epicuriousity.net/
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EPICURIOUSITY | epicuriousity.net Reviews
https://epicuriousity.net
A blog dedicated to culinary and epicurean musings
epicuriousity.net
EPICURIOUSITY: February 2014
http://www.epicuriousity.net/2014_02_01_archive.html
A blog dedicated to culinary and epicurean musings. Wednesday, February 19, 2014. James Beard Foundation names semi-finalists. It's great to see Lee Gregory from The Roosevelt on the JBF semifinalist list! Scott Anderson, Elements, Princeton, NJ. Cathal Armstrong, Restaurant Eve, Alexandria, VA. Joey Baldino, Zeppoli, Collingswood, NJ. Pierre Calmels, Bibou, Philadelphia. Anthony Chittum, Iron Gate, Washington, D.C. Joe Cicala, Le Virtù, Philadelphia. Spike Gjerde, Woodberry Kitchen, Baltimore. That̵...
EPICURIOUSITY: Monument City Coffee & Records
http://www.epicuriousity.net/2014/04/monument-city-coffee-records.html
A blog dedicated to culinary and epicurean musings. Thursday, April 24, 2014. Monument City Coffee and Records. Lunch items include their take on the Vietnamese classic bahn mi ( Bomb Mi), as well as other sandwiches, soups and salads. There are plenty of vegetarian and vegan items to choose from as well. Dining is downstairs and records on the 2nd floor. Before you head upstairs to browse , perhaps have One more cup of coffee. Monument City Coffee and Records. 306 E Grace Street. View my complete profile.
EPICURIOUSITY: November 2014
http://www.epicuriousity.net/2014_11_01_archive.html
A blog dedicated to culinary and epicurean musings. Saturday, November 01, 2014. Scenes from Fire Flour and Fork. Jason Alley, Travis Milton Sean Brock at the Appalachian Memoir Dinner. Angel biscuits, pimento cheese and Benton ham. Southern Food's spiritual leader Ronni Lundy. Catfish and tomato gravy. Christina Tosi with her famous crack pie. Farmstead Ferments at the Maker's Tent. Pickled Silly at the Maker's Tent. Tanya Cauthen of Belmont Butchery tackles a pig. Kelly with Blue Bee Cider.
EPICURIOUSITY: May 2014
http://www.epicuriousity.net/2014_05_01_archive.html
A blog dedicated to culinary and epicurean musings. Tuesday, May 20, 2014. Meet my friend, Spigarello. I love greens. kale, chard, escarole,. Mustard, turnip, beet, bok choy, mizzuna, raab. I have a new friend, spigarello, or more formally called Cavolo Broccolo a Getti di Napoli. Broccoli spigarello is an heirloom variety, similar to broccoli raab. It’s native to the south of Italy, but its seeds are being sown in the US now as well. Raw spigarello ready for. Links to this post. Thursday, May 15, 2014.
EPICURIOUSITY: Beer is the Answer.
http://www.epicuriousity.net/2014/09/beer-is-answer.html
A blog dedicated to culinary and epicurean musings. Tuesday, September 02, 2014. Beer is the Answer. Today is the long awaited opening of An Bui's new venture. And there is no surprise that beer is at the center of his "The Answer BrewPub.". I sampled a Vietnamese Tamale and a Bahn Mi and was pleased with both:. Two fried eggs. Boardwalk style fries with onions and cilantro complete the platter. Subscribe to: Post Comments (Atom). Every meal is a journey of the senses. View my complete profile.
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Richmond Gastronomy: RVA dining in 6 days
http://dininginrichmond.blogspot.com/2013/07/rva-dining-in-6-days.html
Markov chains of thought of an amateur dining about and around richmond. Tuesday, July 16, 2013. RVA dining in 6 days. We recently hosted a friend from the Western half of the country, who was visiting RVA for a week. This occasioned for the classic conundrum– finite time to cover the best possible eating subset. Within our admittedly narrow parameters, the end result was the following:. Buz and Neds, Ipanema and sundry MCV food carts for the working lunch. Bar visits at the Jefferson, Can Can and Secco.
Richmond Gastronomy: July 2013
http://dininginrichmond.blogspot.com/2013_07_01_archive.html
Markov chains of thought of an amateur dining about and around richmond. Tuesday, July 16, 2013. The VA Capital Trail along Charles City. The VA Capital Trail. Is one of the more exciting outdoor projects coming to the area, promising miles of dedicated biking and pedestrian paths from RVA to Williamsburg. While large portions of the trail are still under construction, some sections are already open including parts by the river downtown. A quaint little farmhouse (replete with a silo) turned into a resta...
Richmond Gastronomy: January 2013
http://dininginrichmond.blogspot.com/2013_01_01_archive.html
Markov chains of thought of an amateur dining about and around richmond. Saturday, January 19, 2013. Deliciously simple winter salad - courtesy of 2 Amys. Sliced oranges (blood and regular) red onion olives chives. Drizzle with some good olive oil. Subscribe to: Posts (Atom). Dining Links in Richmond. Other Links of interest. Fan of the Fan blog. West of the Blvd blog. Washington Post restaurant page. Ellwood Thompson's Local Market. Current favs (in no particular order). I could go on and on.
Richmond Gastronomy: October 2012
http://dininginrichmond.blogspot.com/2012_10_01_archive.html
Markov chains of thought of an amateur dining about and around richmond. Thursday, October 11, 2012. Seemingly de rigueur at many restaurants, seeing an amuse bouche in RVA restaurants is still somewhat of a rarity and comes as a pleasant surprise .Wish more RVA places had them. Recent outings to two newer entrants to the museum district - the Belmont Food Shop. Were very pleasant. Rather small (cozy? Subscribe to: Posts (Atom). Dining Links in Richmond. Other Links of interest. Fan of the Fan blog.
Richmond Gastronomy: September 2012
http://dininginrichmond.blogspot.com/2012_09_01_archive.html
Markov chains of thought of an amateur dining about and around richmond. Thursday, September 27, 2012. After a couple of visits to the former and several to the latter, we are leaning towards ending up at Tio Pablo. Instead of Don’t Look Back. Nate’s truck has been good to us on several occasions (at different times of day) but DLB just doesn’t seem to be recapturing the old magic. I think I feel kind of bad for this taco apostasy. Sunday, September 2, 2012. Obligatory disclaimers for any who stumble on ...
Richmond Gastronomy: The Well
http://dininginrichmond.blogspot.com/2013/06/the-well.html
Markov chains of thought of an amateur dining about and around richmond. Friday, June 28, 2013. Observed around VCU: In the Chesterfield Apartment building occupying the space formerly held by Cous-Cous is a new dining option - The Well. A lot of fairly ok, albeit generic pub food, but a rather interesting (intentional? Choice for the restaurant name. I would assume that folks at VCU typically see "The Well" associated with this:. Subscribe to: Post Comments (Atom). Dining Links in Richmond.
Richmond Gastronomy: Edible flowers
http://dininginrichmond.blogspot.com/2013/05/edible-flowers.html
Markov chains of thought of an amateur dining about and around richmond. Tuesday, May 14, 2013. My heart leaps up when I behold a flower on my plate… Among the prettiest things to see on a plate are edible flowers. While they've been a bit of a haute cuisine fad for a few years and running, there's something more down to earth about them as well - perhaps redolent of spring/summer or foraging through fields and finding spots of color/taste using whats around. We’ve been on a little fruit (flower?
Richmond Gastronomy: December 2012
http://dininginrichmond.blogspot.com/2012_12_01_archive.html
Markov chains of thought of an amateur dining about and around richmond. Monday, December 24, 2012. Edible but not eatable? Christmas cheer and a feast for the eyes at the Jefferson/Lemaire. Nice touches on the track ballast! Thursday, December 13, 2012. Richmond Cheap Eats - skewered meat edition. Variously spelled - Kabob/Kebab/Kabab/Kebap,. The first is D ӧ. As well as delicately spiced shish varieties of different kababs (all halal) with a well sized naan, salad and side. A stone’s toss away is...
Richmond Gastronomy: The 3S's
http://dininginrichmond.blogspot.com/2013/08/the-3ss.html
Markov chains of thought of an amateur dining about and around richmond. Tuesday, August 27, 2013. Its not like some restaurants around need validation; but continuing on the recent national press RVA (dining) has been getting, the WaPo had this piece. On 3 outliers of the restaurant scene, calling them "surprising, seasonal and sophisticated". Being a huge fan of Tom Sietsema (the WaPo food critic), I wanted to share, with a minor dissent on the "surprising". In summary:. The Roosevelt - ★★.
Richmond Gastronomy: paper boxes tied up with string
http://dininginrichmond.blogspot.com/2013/05/paper-boxes-tied-up-with-string.html
Markov chains of thought of an amateur dining about and around richmond. Tuesday, May 14, 2013. Paper boxes tied up with string. Amidst the Aramark and chain (almost) wasteland that is lunch around VCU Monroe Park. Subscribe to: Post Comments (Atom). Dining Links in Richmond. Other Links of interest. Fan of the Fan blog. West of the Blvd blog. Washington Post restaurant page. Ellwood Thompson's Local Market. Current favs (in no particular order). I could go on and on. In the to go cup.
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Epicurious Events - Special Catering
At Epicurious Events we're proud of the role we play in making lasting memories. Our passion and experience provide you and your guests with not just a banquet event, but an experience. We are certainly not your standard caterer. The special services we provide are diverse and different from all others. We passionately believe that great food and wine should be celebrated to the fullest. Our company was founded on this principle and our mission is to share this experience with you.
epicuriouseyes
January 16, 2011. Oh, hello, my name is Kendra, writer/foodographer of Epicurious Eyes. Posts on Mondays will rotate between the following columns:. This column will showcase events related to food (i.e. food festivals, hands-on food prep classes, food art shows, etc.). This column will feature delicious foodie discoveries. In this column you will find personal news. This column is dedicated to sharing interesting articles/reviews that are not my original content, links photo credit will be provided.
Epicurious Garden – Gourmet takeout located in Berkeley's Gourmet Ghetto
Take-out / Tea / Gifts. Epicurious Garden shares the same vision as the famous Greek philosopher Epicurious: to pursue pleasure and happiness around food and gardens. Click below for more information on our tenants. Indian Bistro and Wine Bar. Talk around the web. Love the patio, great casual dining spot.". It has a little bit of a mini-village feel. What could be better? Epicurious Garden, a one stop shop for gourmet takeout.". North Berkeley's Gourmet Ghetto hasn't seen such promise since 1975.". The I...
EpiCurious Generations
Food for Family and Friends. What are you looking for? Monday, February 27, 2017. Nutella Stuffed Deep Dish Chocolate Chip Cookie. Inspiration: Thanks to Little Spice Jar. When a family member loves Nutella and it's their birthday and the universe puts a picture of this fabulous recipe on your Pinterest feed, you really have to go with it! Great alternative to a birthday cake and so very good. Links to this post. Monday, February 6, 2017. This is really a question of preference and if you like garlic, th...
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EPICURIOUSITY
A blog dedicated to culinary and epicurean musings. Thursday, February 16, 2017. Congrats to local James Beard Award nominees. Brittany Anderson of Metzger Bar and Butchery is a Semifinalist for Best Chef, Mid-Atlantic and. Evrim Doug of Sub Rosa Bakery was named a semifinalist for Outstanding Baker. Congrats to some bright stars in the RVA food community! Links to this post. Thursday, August 04, 2016. Wholesome Food in a Jar. This piece was originally published in Grid's July 2016 issue. At age 10, Fish...
epicurious.jennie
Tuesday, February 3, 2009. You can find me @ http:/ epicuriousjennie.wordpress.com/. Monday, January 5, 2009. The place was still decorated with the New Year's decoration of simple bunches of streamers hanging from the ceiling. One of the employees said it only took him an hour to put them up. The boyfriend thought if it was him, it would take him six. I love this place and is one of my favorites. I have yet to leave there unsatisfied. I highly recommend the place. Brooklyn, NY 11215. I could make it mys...
epicuriousjennie.wordpress.com
epicurious.jennie | daily musings of an epicurious.jennie :: what’s in your lunchbox??
Places I want to eat. Daily musings of an epicurious.jennie : what’s in your lunchbox? Protected: New Year, New attempt at blogging. January 25, 2013. 8212; Epicurious.Jennie @ 8:00 am. This content is password protected. To view it please enter your password below:. Enter your password to view comments. No Bento For You! February 24, 2009. 8212; Epicurious.Jennie @ 3:40 pm. Ravaged Bento. The bunny didnt know what hit him. 8211; Pork and Rice Soup (Again, made by my mom.). The Lonely Not Eaten Orange.
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Epicurious Journal
Epicurious Kids Cookery – Where Calgary's Kids Cook!
Growing Gourmets 5-week Course (8-13 years old). Honeybees 5-week Course (5-7 years old). Group Events and Team Building. Birthday Parties @ Epicurious Kids Calgary. Gas Fitters Calgary for your Barbeques. Kitchen Renovations Company in Calgary. Airdrie Kitchen Renovation Company. Growing Gourmets - 5 Week Course - February 20, 2014. Like us on Facebook. Where to Rent Apartments in Ottawa? Apartments for Rent London Ontario. Early Bird Pricing On All Multi-Week Classes! Sign up for our mailing list.
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