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Erasmus Cookbook

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Erasmus Cookbook | erasmuscookbook.blogspot.com Reviews
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Erasmus cooking community based in Aarhus (DK)+ guests
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1 for fancy breakfasts
2 to have
3 1 yoghurt
4 2 3 teaspoons honey
5 walnuts
6 to do
7 posted by ellinoä
8 no comments
9 labels breakfast
10 camille
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for fancy breakfasts,to have,1 yoghurt,2 3 teaspoons honey,walnuts,to do,posted by ellinoä,no comments,labels breakfast,camille,quiche lorraine,ingredients,4 eggs,1 big onion,extra,preparation,posted by,erasmus cook,labels france,viviane,lussekatter,dough
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Erasmus Cookbook | erasmuscookbook.blogspot.com Reviews

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1

Erasmus Cookbook: Mousse au Chocolat et au Mascarpone / Chocolate and Mascarpone Mousse

http://erasmuscookbook.blogspot.com/2008/06/mousse-au-chocolat-et-au-mascarpone.html

Saturday, 7 June 2008. Mousse au Chocolat et au Mascarpone / Chocolate and Mascarpone Mousse. One of my favourite Mousse recipee. Ingredients.for 3 or 4. 150G dark chocolate (60ish percent is good). If you want, you can add some orange flower water. 1 separate the 3 egg-yolks and egg-whites. 2 Mix mascarpone and sugar with the egg-yolks. 3 Beat the egg-whites into snow. 4 Slowly incorporate the egg-whites into the mascarpone and co mix. 7 In small bowls, alternate layer of white mousse and black mousse.

2

Erasmus Cookbook: August 2008

http://erasmuscookbook.blogspot.com/2008_08_01_archive.html

Tuesday, 5 August 2008. I have no idea where this one comes from. although I'm pretty sure it is a known receipe, with a fancy story of its own. For my part, I know it from my grandmother who used to make it for me when I visited. A nice change from my morning cereal! 1 teaspoon olive oil. 1 tablespoon ground flaxseed. 2 tablespoons ground (or not) oak flakes. Fruits (e.g. apple, pear, banana, peach, or even strawberries.). Just add the ingredients in the right order:. Empty the yoghurt into a bowl.

3

Erasmus Cookbook: March 2008

http://erasmuscookbook.blogspot.com/2008_03_01_archive.html

Sunday, 30 March 2008. Reunion Island meets Brabrand Turkey Curry. This recipee is born of weird circonstances, one january sunday evening in Brabrand, were inspired by a Reunion Island fish curry recipee, but without fish, we kind of did with what we had. The result was really good, though! 1 kg turkey breast. 5 or 6 small onions. 30 gr of fresh ginger. Mix your spices together. In a pot, put some oil (6 table spoons), and brown the meat for some minutes. Crême au Citron / Lemon Cream. Bake in 8" pan at...

4

Erasmus Cookbook: For fancy breakfasts...

http://erasmuscookbook.blogspot.com/2008/08/for-fancy-breakfasts.html

Tuesday, 5 August 2008. I have no idea where this one comes from. although I'm pretty sure it is a known receipe, with a fancy story of its own. For my part, I know it from my grandmother who used to make it for me when I visited. A nice change from my morning cereal! 1 teaspoon olive oil. 1 tablespoon ground flaxseed. 2 tablespoons ground (or not) oak flakes. Fruits (e.g. apple, pear, banana, peach, or even strawberries.). Just add the ingredients in the right order:. Empty the yoghurt into a bowl.

5

Erasmus Cookbook: Cookies !

http://erasmuscookbook.blogspot.com/2008/06/cookies.html

Thursday, 12 June 2008. I'm not so sure where this one comes from. But it was tried and approved in Scotland - dunno if this is enough to make it a Scottish recipe? 225g (2 cups) flour. 140g (5/8 cups) butter. 100g (1/2 cup) white sugar. 100g (1/2 cup) brown sugar. 1 packet (1 tablespoon, roughly) baking powder. 1 pinch of salt. 1 pinch ground nutmeg. And nuts, walnuts, pecan nuts, peanuts, raisins, or whatever you feel like having your cookies bursting with. (use your imagination).

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Erasmus Cookbook

Tuesday, 5 August 2008. I have no idea where this one comes from. although I'm pretty sure it is a known receipe, with a fancy story of its own. For my part, I know it from my grandmother who used to make it for me when I visited. A nice change from my morning cereal! 1 teaspoon olive oil. 1 tablespoon ground flaxseed. 2 tablespoons ground (or not) oak flakes. Fruits (e.g. apple, pear, banana, peach, or even strawberries.). Just add the ingredients in the right order:. Empty the yoghurt into a bowl.

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