gardentotable2015.blogspot.com
Garden to Table 2015: August 2015
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Garden to Table 2015. Monday, August 31, 2015. High winds Saturday morning shredded one of our blinds. All the plastic that covered the tomatoes, potatoes, and garlic were blown off. We were out of power for almost 24 hours. The generator was very useful. Saturday, August 29, 2015. Bought a box of 'Sweet Dream' variety peaches at Sullivan's Homestead a week ago. It took them a while to ripen and they are a very firm peach so it is hard to tell if they are ripe. And we are eating a lot of them. Freeze in ...
gardentotable2015.blogspot.com
Garden to Table 2015: Roasting Tomatoes and Zucchini
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Garden to Table 2015. Sunday, August 16, 2015. Roasting Tomatoes and Zucchini. Another bountiful harvest today. Sprinkles with salt, pepper and paprika. Some of these are crook necked squash. 3 bags @ 2# 3oz, 1 bag @ 2#12oz. in the freezer. Subscribe to: Post Comments (Atom). Covering Garlic, Potatoes, and Tomatoes . Rain . Hulled Barley to Lower Colesterol. Roma Tomatoes from the Market. Peaches - Z Lady. Onions, Tomatoes and Zucchini Roasting. Roasting Tomatoes and Zucchini. Roasting Beets and Beet Tops.
gardentotable2015.blogspot.com
Garden to Table 2015: Roasting Veggies
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Garden to Table 2015. Thursday, August 6, 2015. Tomatoes and zucchini with oil and garlic. Ready for the freezer. Subscribe to: Post Comments (Atom). Covering Garlic, Potatoes, and Tomatoes . Rain . Hulled Barley to Lower Colesterol. Roma Tomatoes from the Market. Peaches - Z Lady. Onions, Tomatoes and Zucchini Roasting. Roasting Tomatoes and Zucchini. Basil Pesto for Salad Dressings. Refrigerator Cucumber and Onion Pickles. Roasting Beets and Beet Tops. View my complete profile.
gardentotable2015.blogspot.com
Garden to Table 2015: May 2015
http://gardentotable2015.blogspot.com/2015_05_01_archive.html
Garden to Table 2015. Wednesday, May 20, 2015. Only a couple of the beans I planted came up, so I planted about 9 more seeds. Spinach thinned and transplanted. Yellow summer crookneck squash transplanted here. Sunday, May 17, 2015. Frozen Fruit from 2014. We finished the last of all the peaches, apricots, cherries, strawberries and blueberries. We have a few plums left. Saturday, May 9, 2015. Transplanting Kale and Chard. Lots of kale and chard germinated so I thinned out the seedlings. Http:/ lakeside-g...
gardentotable2015.blogspot.com
Garden to Table 2015: Green Beans
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Garden to Table 2015. Monday, August 17, 2015. The well pruned bean plants. 3 packages for the freezer, almost 5 oz in each. Subscribe to: Post Comments (Atom). Covering Garlic, Potatoes, and Tomatoes . Rain . Hulled Barley to Lower Colesterol. Roma Tomatoes from the Market. Peaches - Z Lady. Onions, Tomatoes and Zucchini Roasting. Roasting Tomatoes and Zucchini. Basil Pesto for Salad Dressings. Refrigerator Cucumber and Onion Pickles. Roasting Beets and Beet Tops. View my complete profile.
gardentotable2015.blogspot.com
Garden to Table 2015: June 2015
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Garden to Table 2015. Monday, June 29, 2015. Sunday, June 28, 2015. I didn't get a picture . we had a pot of delicious fresh beets for dinner . sliced on our salad greens - kale, chard, beet leaves, lettuce and basil. Saturday, June 27, 2015. Garlic Scapes, Onions and Basil. These scapes were picked June 10 and were too tough to eat. I sauteed the seed heads with onions and they were delicious. Red onions are ready for harvest and I have lots of basil, all from last year's cuttings. Friday, June 26, 2015.
gardentotable2015.blogspot.com
Garden to Table 2015: Roasted Green Beans
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Garden to Table 2015. Thursday, August 13, 2015. Today we picked a large batch of green beans. Most were on the large size, and not good for blanching and freezing. So I roasted them in oil with a sprinkle of salt, pepper, paprika and garlic powder. The first 3 pans finished. Roasted at 400F convection bake for about 30 minutes, stirring every 10 minutes. 3 larger quart bags with oil. 6 smaller bags - 5 oz. each with oil. Ready for the freezer. I will thaw and saute in a fry pan for serving. My garden is...
gardentotable2015.blogspot.com
Garden to Table 2015: Roasting Beets and Beet Tops
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Garden to Table 2015. Wednesday, August 12, 2015. Roasting Beets and Beet Tops. I am roasting all my beets and tops for the freezer. I have not done this before, so I don't know how they will be in winter. Lots of beets to harvest. Without tops, a large bowl full, all sizes. There were so many beautiful beet tops that I had to use them. Sliced beets in oil, salt and pepper. Ready for roasting at 400F (convection oven) 425F (conventional oven). Chopping the beet stems and tops. Stir every 10 - 15 minutes.
