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Winter Running | Extreme Chef's Blog
https://extremechef.wordpress.com/2012/01/15/winter-running-3
Extreme Chef's Blog. Just another WordPress.com weblog. Lolmidnight) I feel ive officially started to train for Sulphur 50 Mile now. Its exactly 19 weeks away. I ll ramp up mileage heavily over the next 9 weeks until I hit that magical 100 miles a week! More on the snow shoe training soon! Laquo; HURT 100. Date : January 15, 2012. Categories : Training Tips. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). What a cool...
3000 km to Sulphur | Extreme Chef's Blog
https://extremechef.wordpress.com/2011/06/20/3000-km-to-sulphur
Extreme Chef's Blog. Just another WordPress.com weblog. 3000 km to Sulphur. A little collage of the 6 mnths leading up until the 100 mile run at Sulphur Springs. It seemed so long looking forward and now the blink of an eye looking back. all kinds of weather throughout the winter and spring….coldest running day was minus 28 C with windchill at minus 35C………………rain, snow, sleet, it was all there to toughen us up! Sulphur fades into a memory and the training for the Canadian Death Race takes over. I can wai...
Extreme Chef's Blog | Just another WordPress.com weblog | Page 2
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Extreme Chef's Blog. Just another WordPress.com weblog. 7 weeks out DEATH RACE. So after a couple weeks of recovery and alot of thought, i have decided to proceed with the original goal of running the Canadian death Race in late july. I went back into regular training this week but with only 82 km of running. Here is the up coming weeks schedule. Sunday run sulphur springs trail with the boys FAST 21km. Tuesday AM run 6 km fast( LT) on tredmill, core 30 min, swim 500 meters. PM run 1o km Steady Run.
Age of Sail Marathon | Extreme Chef's Blog
https://extremechef.wordpress.com/2011/08/20/age-of-sail-marathon
Extreme Chef's Blog. Just another WordPress.com weblog. Age of Sail Marathon. Its been a while since ive blogged. The fact is I haven’t done much interesting in running. I had 1 amazing run down in Scottsdale AZ a few weeks back but other than that ive been in full business development mode. Ive been doing a bit of running.mostly without a watch or a scheduled distance.just running. A few nights ago I decided to run the half marathon instead of the full. Not my style to downsize but a good decision.
impossible | Extreme Chef's Blog
https://extremechef.wordpress.com/2012/01/15/impossible-2
Extreme Chef's Blog. Just another WordPress.com weblog. Laquo; Winter Running. Date : January 15, 2012. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Extreme Chef On Twitter.
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culinarydesignsolutions.wordpress.com
NOBU, BLT Steak | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2011/12/23/nobu-blt-steak
On the edge culinary trends and news. NOBU, BLT Steak. December 23, 2011 at 4:28 pm · Filed under Uncategorized. No comments yet ». Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out.
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July | 2011 | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2011/07
On the edge culinary trends and news. Archive for July, 2011. Right Some Good….World Class Culinary Event in Cape Breton. July 1, 2011 at 10:18 am · Filed under News and Trends. Right Some Good Unveils Exquisite Event Menus. FOR IMMEDIATE RELEASE: June 29, 2011 (Halifax, N.S., Canada). These menus are indicative of the talent and creativity of our internationally-renowned chefs, says the event’s culinary director Chef Stefan Czapalay. These menus truly showcase the amazing foodie experiences that we ...
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Chef on the run | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/chef-on-the-run
On the edge culinary trends and news. Chef on the run. Http:/ www.thecanadiandeathrace.com. The count down begins………July 28th 2010 i will turn 45 years old and will attempt to un this 126 km race in 18 hours. my training program will be psoted here shortly and you can follow me as i attempt to maintain that schedule without injury for the next 400 days. Anyone who can run 10 minutes without stopping can run a Marathon….running a marathon is a life changing experiance. 9 Comments ». I wish you the best!
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July | 2012 | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2012/07
On the edge culinary trends and news. Archive for July, 2012. July 28, 2012 at 6:37 pm · Filed under Uncategorized. I will eat there tonight and write tomorrow. July 28, 2012 at 6:31 pm · Filed under Uncategorized. The food afterwords is awesome. and a cool dip in the Bay of Fundy will certainly reenvigorate you…no need for ice baths! At any rate i may chicken out and do a 1/2 as i certainly havent trained for the full but knowing my personality that may change…a 1/2 isnt extreme is it? Chef on the run.
culinarydesignsolutions.wordpress.com
April | 2012 | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2012/04
On the edge culinary trends and news. Archive for April, 2012. April 2, 2012 at 2:25 am · Filed under Uncategorized. Chef on the run. Chef on the Run. Life as a chef. On the edge culinary trends and news. Trufflina….premium Molecular Ingrediant site. Get a free blog at WordPress.com. Blog at WordPress.com. Follow “Culinary Design Solutions”. Get every new post delivered to your Inbox. Build a website with WordPress.com.
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March | 2011 | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2011/03
On the edge culinary trends and news. Archive for March, 2011. March 20, 2011 at 6:15 pm · Filed under Restaurant Reviews. 1221 Bay Street Toronto. 1 416 920 2323. Pangea is centered in Yorkville, which is probably one of Canada’s most affluent addresses. Its been there since 1996 and has weathered good and bad, yet still solidly remains as one of Toronto’s ( Canada’s) premier dining destinations. What makes Pangea successful for so long? The Halibut was perfectly seasoned and cooked ( although ive never...
culinarydesignsolutions.wordpress.com
Pok Pok | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2014/09/18/pok-pok
On the edge culinary trends and news. September 18, 2014 at 3:31 am · Filed under Uncategorized. Any foodie would be sadly remiss if they didnt eat on Division St in Portland Oregon at http:www.pokpokpdx.com 3226 SE Division St, Portland, OR 97202, United States. The Honey, garlic and fish sauce marinated wings are stupid good. Chili sauteed greens and the pork belly with bhurmese curry! Love this little city. No comments yet ». Leave a Reply Cancel reply. Enter your comment here. Chef on the run.
culinarydesignsolutions.wordpress.com
February | 2011 | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2011/02
On the edge culinary trends and news. Archive for February, 2011. February 2, 2011 at 2:01 pm · Filed under Recipes. Sweet potatoes come in all sorts of colors shapes and sizes but the average sweet potatoes weighing 150 g contain approximately 100 calories. Of which 25 g is a complex carbohydrate! The sweet potato is among the most nutritious of any vegetable. As an amateur athlete I use pre baked sweet potatoes with bananas in smoothies as well as in many soups. Read the rest of this entry ».
culinarydesignsolutions.wordpress.com
GUU Restaurant Toronto | Culinary Design Solutions
https://culinarydesignsolutions.wordpress.com/2012/07/28/guu-restaurant-toronto
On the edge culinary trends and news. July 28, 2012 at 6:37 pm · Filed under Uncategorized. I will eat there tonight and write tomorrow. No comments yet ». Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email.
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Culinary Design Solutions | On the edge culinary trends and news. | Page 2
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On the edge culinary trends and news. Right Some Good….World Class Culinary Event in Cape Breton. July 1, 2011 at 10:18 am · Filed under News and Trends. Right Some Good Unveils Exquisite Event Menus. FOR IMMEDIATE RELEASE: June 29, 2011 (Halifax, N.S., Canada). These menus are indicative of the talent and creativity of our internationally-renowned chefs, says the event’s culinary director Chef Stefan Czapalay. These menus truly showcase the amazing foodie experiences that we will see in Cape Breton ...
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Extreme Chef's Blog | Just another WordPress.com weblog
Extreme Chef's Blog. Just another WordPress.com weblog. Comments : Leave a Comment. Lolmidnight) I feel ive officially started to train for Sulphur 50 Mile now. Its exactly 19 weeks away. I ll ramp up mileage heavily over the next 9 weeks until I hit that magical 100 miles a week! More on the snow shoe training soon! Comments : Leave a Comment. Categories : Training Tips. I wonder why im drawn to races with words like Death or Hurt or Bad in them? Ive known about the HURT for sometime and had seen some p...
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Extreme Chef
Healthy eating for the most extreme sports fanatics. Tuesday, August 2, 2011. Extreme Chef Webisodes - Winner Winner Chicken Dinner. In days before our time there were no supermarkets, fast food chains, or even sidewalk hotdog vendors. If you didn't grow, forage, or catch it - then you didn't eat it. Blazin' Cajun Dry Rub. With a mortar and pestle combine:. 2tbsp mexican chili powder. 2tsp dehydrated onion flakes. Posted by Extreme Chef. Winner Winner Chicken Dinner. Tuesday, July 12, 2011. For those of ...
Cheldan Homes - Extreme Makeover Home Edition
Welcome Home Marshall Family! Find out the latest news about DFW’s. Extreme Makeover: Home Edition. Find out more about Cheldan Homes at cheldanhomes.com. 2009 Technical Services by.
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