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Today we decorated ginger cookies. It's not a traditional gingerbread recipe so the cookies are softer and bake up puffy. They lose their defined edges but are pleasantly plump! I make these cookies...

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fakefood - fakefood | fakefood.com Reviews
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Today we decorated ginger cookies. It&#039;s not a traditional gingerbread recipe so the cookies are softer and bake up puffy. They lose their defined edges but are pleasantly plump! I make these cookies...
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fakefood - fakefood | fakefood.com Reviews

https://fakefood.com

Today we decorated ginger cookies. It&#039;s not a traditional gingerbread recipe so the cookies are softer and bake up puffy. They lose their defined edges but are pleasantly plump! I make these cookies...

INTERNAL PAGES

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Blog Archives - fakefood

http://www.fakefood.com/6/archives/01-2013/1.html

A blog about life, cooking and my fake food collection. What is fake food? There's two kinds of fake food: the replica fake food like the food displays in the windows of Japanese restaurants, and the cute kind. My collection of fake food is the cute kind. Peas and carrots in a mini blue colander! Super realistic fake food always has a plastic-y look to it that doesn't work for me though I was enthralled by these displays as a little girl. Photo credit: Lombroso. Wood food is best, and Haba. I'm making my...

2

the (old &) new bay bridge - fakefood

http://www.fakefood.com/6/post/2013/11/the-old-new-bay-bridge.html

A blog about life, cooking and my fake food collection. The (old &) new bay bridge. Franny and Jordan looking elegant on the new Bay Bridge bike path. AT-AT walker-inspired cranes at the Port of Oakland visible from beneath the old bridge girders. The old and the new temporarily converge at Treasure Island. Grateful to be surrounded by love and more love. Walking towards home and looking forward to crepes and frozen yogurt! Beautiful family, beautiful writing, especially the last line!

3

when does insecurity become a motivator? - fakefood

http://www.fakefood.com/6/post/2013/11/when-does-insecurity-become-a-motivator.html

A blog about life, cooking and my fake food collection. When does insecurity become a motivator? For Dave's 50th birthday, we went to see Mary Roach, a science writer and humorist who has written such books as. Stiff, Bonk,. And most recently,. One possibility may be that success could be a defensive posture to counter shame and lack of self-worth. But why does the insecure productive person's desire override their fear? Does their need for attention trump their worry about judgement? I've always thought...

4

Blog Archives - fakefood

http://www.fakefood.com/6/archives/03-2013/1.html

A blog about life, cooking and my fake food collection. Fresh-baked blueberry muffins, coffee, tangerines and deep purple anemones! By Robert McCloskey is one of my favorite children's books. I love the warm relationship that Sal and her mother have, and the loving relationship of the mother bear and her cub. "Kuplink, kuplank, kuplunk! Go the blueberries as Sal drops them into her tin pail. We meet Sal again in. One Morning in Maine. Dave gave each of us a gift. Jordan got. Love Songs of the Little Bear.

5

ginger cookies - fakefood

http://www.fakefood.com/6/post/2013/12/ginger-cookies.html

A blog about life, cooking and my fake food collection. Our decorated gingerbread men, snowflakes and more. Today we decorated ginger cookies. It's not a traditional gingerbread recipe so the cookies are softer and bake up puffy. They lose their defined edges but are pleasantly plump! I make these cookies as drop cookies throughout the year with just a sprinkle of sugar on top. I think they taste even better with just the sugar, but decorating is always fun! Recipe uses canola oil, not butter. Snipping t...

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A blog about life, cooking and my fake food collection. Our decorated gingerbread men, snowflakes and more. Today we decorated ginger cookies. It's not a traditional gingerbread recipe so the cookies are softer and bake up puffy. They lose their defined edges but are pleasantly plump! I make these cookies as drop cookies throughout the year with just a sprinkle of sugar on top. I think they taste even better with just the sugar, but decorating is always fun! Recipe uses canola oil, not butter. Snipping t...

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