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FaresWell Recipe Blog

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FaresWell Recipe Blog | fareswellcooking.blogspot.com Reviews
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A community of friends and family adding the spice into each other&#39;s lives by lending an ear, a spoon and a story.
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1 chocolate layer cake
2 cake ingredients
3 1 cup sugar
4 icing ingredients
5 directions
6 yield 4 servings
7 posted by
8 nikki ciraulo
9 no comments
10 labels cake
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chocolate layer cake,cake ingredients,1 cup sugar,icing ingredients,directions,yield 4 servings,posted by,nikki ciraulo,no comments,labels cake,dessert,frosting,labels canning,sauce,beef in claret,4 tablespoons oil,2 tablespoons flour,salt and pepper,atom
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FaresWell Recipe Blog | fareswellcooking.blogspot.com Reviews

https://fareswellcooking.blogspot.com

A community of friends and family adding the spice into each other&#39;s lives by lending an ear, a spoon and a story.

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1

FaresWell Recipe Blog: Chocolate Layer Cake

http://fareswellcooking.blogspot.com/2010/10/chocolate-layer-cake.html

This comes from my sister in law, for a cake made for my birthday. To fill 2 standard cake pans, she recommends doubling it n). As found in Taste of Home magazine). 188; cup shortening. 189; tsp vanilla extract. 1 cup all-purpose flour. 188; cup baking cocoa. 1 tsp baking powder. 1 tsp baking soda. 188; tsp salt. 190; cup milk. 189; cup butter, softened. 2-1/2 cups confectioners’ sugar. 189; cup baking cocoa. 1 tsp vanilla extract. 2 to 3 TBS hot water. Subscribe to: Post Comments (Atom).

2

FaresWell Recipe Blog: Beef in Claret Sauce

http://fareswellcooking.blogspot.com/2009/11/beef-in-claret-sauce.html

Beef in Claret Sauce. Everyone needs to know a few French recipes to impress company. This one isn;t hard or too time consuming. 5 oz lean bacon. 6 to 8 small onions. 2 cups chopped button mushrooms. 3 lb stewing steak. 5 cloves garlic, minced. 1 bottle of burgundy or fruity claret. 1 teaspoon of sugar. Bouquet of herbs (parsley, rosemary, thyme, oregano tied in twine). Add wine, sauteed veggies and herbs. Cover and simmer for 3 hours or until the meat is tender. Remove from the oven.

3

FaresWell Recipe Blog: Lechon Asado

http://fareswellcooking.blogspot.com/2009/10/lechon-asado.html

Lechon is one of my favorite Cuban dishes. I love it plain or put into a sandwich, even drowned in beans and rice. The entire house smells wonderful when making. Just be aware of the long marinade time. The shortest you can marinade it is 4 hours. 1 (8 lb) fresh ham (pork leg or butt). 1 head garlic, broken into cloves, peeled and minced. 1 tablespoon sea salt. 1 1/2 teaspoons dried oregano. 1 teaspoon ground cumin. 1/2 teaspoon fresh ground black pepper. 3 tablespoons olive oil. Uncover the roast and co...

4

FaresWell Recipe Blog: Corn and Zucchini Salsa

http://fareswellcooking.blogspot.com/2010/08/corn-and-zucchini-salsa.html

Corn and Zucchini Salsa. Note: This recipe is from The Big Book of Preserving the Harvest, by Carol Costenbader, pg 57. I followed the recipe and it made twice what it claimed, so sterilize some additional jars just in case! If you've never canned before, get a reliable how to book for beginners and follow instructions very closely! For Boiling-water-bath canner; makes two one pint jars. 3 medium zucchini, cleaned trimmed, and diced. 1 1/2 teaspoons salt. 2 ears of yellow corn, husked, silks removed.

5

FaresWell Recipe Blog: Kitty's Kitchen Sink Chowder

http://fareswellcooking.blogspot.com/2009/10/kittys-kitchen-sink-chowder.html

Kitty's Kitchen Sink Chowder. Temperatures here dropped very unexpectantly into the low 60s. Normally most people don't think that's too bad, but I'm in Florida. That's cool for here this time of year. I threw together an unlikely chowder based off of mood and spoon tasting. It turned out really good. Kitty's Kitchen Sink Chowder. 8 cups of chicken or ham broth or stock. 3 cups of cubed ham. 1 teaspoon of chopped rosemary, fresh. 1 lb of bacon, diced. 4 lg cloves of garlic, minced. 2 large carrots, grated.

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This comes from my sister in law, for a cake made for my birthday. To fill 2 standard cake pans, she recommends doubling it n). As found in Taste of Home magazine). 188; cup shortening. 189; tsp vanilla extract. 1 cup all-purpose flour. 188; cup baking cocoa. 1 tsp baking powder. 1 tsp baking soda. 188; tsp salt. 190; cup milk. 189; cup butter, softened. 2-1/2 cups confectioners’ sugar. 189; cup baking cocoa. 1 tsp vanilla extract. 2 to 3 TBS hot water. Links to this post. Corn and Zucchini Salsa. Note: ...

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