wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Thankful for the Onions....
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Wild at Heart Farmgirl. Wednesday, February 29, 2012. Thankful for the Onions. Labels: Home and Garden. Subscribe to: Post Comments (Atom). In From the Garden. Guess if there was one word to describe me. it would be."grateful". Hiking Before a Storm. My Chickens and Goats. My Greenhouse and Garden. My Worms and Bees. Wild at Heart Farmgirls. Wild At Heart Farmgirls. Farmgirls In The Kitchen. Wild Creek Cabin Designs. Campfires and Cast Iron Cooking. Preheat oven to 350 degrees. On low burner heat:. Anoth...
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Wild at Heart Farmgirl: Roast Those Tomatoes...
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Wild at Heart Farmgirl. Saturday, October 6, 2012. Then freeze them in quart or gallon freezer bags laid flat in the freezer instead of canning them. you'll never go back! That is, of course, unless your freezer won't hold any more. Use them just like canned tomatoes. in soups, chili, salsa, as a pizza sauce, over pasta or chicken. the only difference will be the incredibly delicious difference in taste. I might mention that I've roasted tomatoes for years in pyrex 9 x 13. Pyrex 9 x 13 glass pan. Add a l...
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: The Harvest...
http://wildatheartfarmgirl.blogspot.com/2012/02/harvest.html
Wild at Heart Farmgirl. Monday, February 6, 2012. Labels: Home and Garden. Subscribe to: Post Comments (Atom). In From the Garden. Guess if there was one word to describe me. it would be."grateful". Hiking Before a Storm. My Chickens and Goats. My Greenhouse and Garden. My Worms and Bees. Wild at Heart Farmgirls. Humankind.despite it's artistic pretention. it's sophistication and it's many accomplishments.owes it's mere existence to a six inch layer of topsoil and the fact that it rains. 2 cups olive oil.
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Yippee!! Baby Chicks....
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Wild at Heart Farmgirl. Saturday, April 14, 2012. Just the memory of keepin' them warm, fed and watered (how many times a day did I clean out that water thing) makes my grateful heart oh so big .and then there's the cleaning out the pin thing . and the room it takes up in my laundry room. oh thank you mama hen. i'm gonna have to name you. you deserve a name. Subscribe to: Post Comments (Atom). In From the Garden. Guess if there was one word to describe me. it would be."grateful". Hiking Before a Storm.
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Winter Soup with Summer Veggies...
http://wildatheartfarmgirl.blogspot.com/2013/02/winter-soup-with-summer-veggies.html
Wild at Heart Farmgirl. Wednesday, February 6, 2013. Winter Soup with Summer Veggies. I also love saving valuable typically disgarded Thanksgiving turkey carcasses. or leftover roast beef bones from the dog. or neck, back and ribs of a chicken. and turning them into delicious, nutritious calcium enriched soup stock. I purchase whole. No recipe. just a little of this and a little of that all combined makes an incredible pot of soup! My desire to be frugal turned into a huge time saver and nutrition bonus&...
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Seeley Lake Rendevous...
http://wildatheartfarmgirl.blogspot.com/2011/08/boys-are-alive-well.html
Wild at Heart Farmgirl. Tuesday, August 23, 2011. I would meet them in one week at Seeley Lake to drop off their second weeks food rations. It was good to see them in such good spirits. a little thinner I imagine. It has been tough going. if the physical challenge isn't enough the mental proves even tougher but the beauty, adventure and sheer challenge of it all keeps them going. Subscribe to: Post Comments (Atom). In From the Garden. Hiking Before a Storm. My Chickens and Goats. My Greenhouse and Garden.
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Burning Calories...
http://wildatheartfarmgirl.blogspot.com/2011/08/seeley-lake-rendevous.html
Wild at Heart Farmgirl. Tuesday, August 23, 2011. We celebrated our 31. Anniversary by going to a restaurant that had 3 things on the menu… steak….prime steak…. and special prime steak…. We ate every bite it was so good… turns out the boys ate there the night before and had thirds and fourths on the potatoes and bread! The reason I mention this is because my husband rarely eats steak! Shows how hard these guys are working. Subscribe to: Post Comments (Atom). In From the Garden. Hiking Before a Storm.
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: Happy Valentine's Day....
http://wildatheartfarmgirl.blogspot.com/2013/02/happy-valentines-day.html
Wild at Heart Farmgirl. Thursday, February 14, 2013. One of our Wild at Heart Farmgirls. Gyspy Fiddler. Is gittin' hitched today to a wonderful man so I wanted to help celebrate by making them a special farmgirl Valentine. you know. farmgirl style. making "do" with what you have. I keep a pile of old tin cans out back so they can rust in the weather. love to do all kinds of things with them. I chose a small olive. Sizecut the lids off both ends and flattened it on the ground with my boot. Didn't take lon...
wildatheartfarmgirl.blogspot.com
Wild at Heart Farmgirl: "Sow's Ear" Whole-Meal Potato Bread Recipe...
http://wildatheartfarmgirl.blogspot.com/2012/12/sows-ear-whole-meal-potato-bread-recipe.html
Wild at Heart Farmgirl. Sunday, December 16, 2012. Sow's Ear" Whole-Meal Potato Bread Recipe. Refresh your starter if you are using one. Boil and mash enough potatoes to make 3 cups (I used mashed from Thanksgiving with cream and butter and salt and pepper and everything). Combine in a LARGE bowl with. 6 cups warm milk, OR if fresh whey is available, 2 cups whey can be substituted for an equal amount of milk as whey is an excellent dough conditioner. (I did substitute). 1/2 cup melted butter. Turn risen ...
