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farm to Jars | from field to sealed to a delicous meal

from field to sealed to a delicous meal

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farm to Jars | from field to sealed to a delicous meal | farmtojars.wordpress.com Reviews
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from field to sealed to a delicous meal
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farm to Jars | from field to sealed to a delicous meal | farmtojars.wordpress.com Reviews

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from field to sealed to a delicous meal

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Saying Goodbye to Vine Ripen Tomatoes and Hello to Sauce | farm to Jars

https://farmtojars.wordpress.com/2015/09/02/saying-goodbye-to-vine-ripen-tomatoes-and-hello-to-sauce

From field to sealed to a delicous meal. Saying Goodbye to Vine Ripen Tomatoes and Hello to Sauce. Here’s my Herb Tomato Sauce recipe. If you don’t want to can the sauce, it freezes nice. Just skip the canning process and add seasonings to cooked tomatoes. Herb Tomato Sauce – Makes approximately 6 pints. 14 cups halved cored peeled tomatoes (about 24 medium or 8 lb). Citric Acid or Bottled lemon juice for pints add 1 tbs of bottle lemon juice or tsp citic. 5 Carefully and keeping jars upright, add to can...

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Donating Hope and Nourishment | farm to Jars

https://farmtojars.wordpress.com/2015/08/25/donating-hope-and-nourishment

From field to sealed to a delicous meal. Donating Hope and Nourishment. I just got back yesterday from a week of relaxation at the cabin. Enjoyed my time taking long hikes, sitting by the fire pit, visiting local farmer friends and canning my tomatoes for the winter. Here are some helpful coupon websites that I love to use www.coupons.com. And www.smartsouce.com. Let’s make a difference and help those need! Green Beans and Bunnies. What time is it? Leave a Reply Cancel reply. Enter your comment here.

3

What time is it? It’s honey time!! | farm to Jars

https://farmtojars.wordpress.com/2015/08/26/what-time-is-it-its-honey-time

From field to sealed to a delicous meal. What time is it? Posted in Honey Bees. We’re a little late on harvesting the honey this year, between traveling and teaching classes, time just flew by. Yesterday, Kevin finally had some time to inspect the hives for honey flow. Feeling excited about all the honey and wax I’m going to harvest on Sunday, I ordered a bunch of new style jars from Fillmore Container. Donating Hope and Nourishment. One thought on “ What time is it? Pingback: What time is it? You are co...

4

Great Canning Class, wonderful students and a quick dessert recipe | farm to Jars

https://farmtojars.wordpress.com/2015/08/30/127

From field to sealed to a delicous meal. Great Canning Class, wonderful students and a quick dessert recipe. Posted in Canning Classes. It’ been a bit crazy the past couple of days, attended a friend’s wedding, taught a pressure canning class at the Homestead Honeys group and today taught an All About Preserving the Tomato class at Blue Moon Acres farm. Basil Strawberry Yogurt Popsicle. 2 cups of plain Greek yogurt. 1 tablespoon pure vanilla extract. 20 fresh basil leaves. What time is it? Leave a Reply ...

5

Harvesting Tomato Seeds, Canning Tomato Jam and Ketchup | farm to Jars

https://farmtojars.wordpress.com/2015/09/04/harvesting-tomato-seeds-tomato-jam-and-ketchup

From field to sealed to a delicous meal. Harvesting Tomato Seeds, Canning Tomato Jam and Ketchup. Tomatoes are checked off my TO DO harvesting list. The last of the tomatoes have been peeled, cored and chopped and are now simmering away in crock pots. Tomorrow morning I’ll have yummy tomato jam and ketchup ready to be jarred and processed. I’ll have the recipes up tomorrow, just want to taste it first to make sure it’s perfect. 2 Cut them in half, across the middle. 4 Label container with variety. Addres...

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Waiting Patiently for a Garden to Grow – Smith Home Gardens

https://smithhomegardens.wordpress.com/2015/03/14/waiting-patiently-for-a-garden-to-grow

March 14, 2015. March 14, 2015. By Smith Home Gardens. Waiting Patiently for a Garden to Grow. Fruits in our garden. Food, Garden, Travel equals fun! Rhubarb the forgotten fruit. One thought on “ Waiting Patiently for a Garden to Grow. March 16, 2015 at 3:45 pm. I have never had rhubarb. Good luck on growing yours. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email. A Garden in waiting.

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Rhubarb the forgotten fruit – Smith Home Gardens

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March 14, 2015. By Smith Home Gardens. Rhubarb the forgotten fruit. Earlier this month I received a garden treat to enjoy visually and a tummy tasting pleasure! I prepared 3 different pots and planted each piece to give them a head start in development. I still haven’t decided where to plant this delightful perennial treat in its permanent home in my garden due to weather and the sun conditions of my garden. I look forward to trying rhubarb and apple pies, crisps and exciting jam too! Fruits in our garden.

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Peaches and Dreams – Smith Home Gardens

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March 17, 2015. March 17, 2015. By Smith Home Gardens. A friend stopped by yesterday to view my gardens and much to my surprise, I found a great treasure. A peach tree has come alive! My neighbor gave me this particular peach tree over 4 years ago and it had never bared any fruit. It took lots of love and care to nurse it back to health. She was gonna chop it down. To walk into the yard and to see this wonderful surprise really made me tickled pink. On my toast with coffee). I only say not before me!

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Food, Garden, Travel equals fun! – Smith Home Gardens

https://smithhomegardens.wordpress.com/2015/03/02/food-garden-travel-equals-fun

March 2, 2015. March 2, 2015. By Smith Home Gardens. Food, Garden, Travel equals fun! Today being March 1st is a marker date for a few new things. Firstly, I started a vegetarian meal plan. Sesame ginger noodles with mushrooms, kale and tofu). I don’t want to say diet because its not my intention. Moreover, it graduates to a vegan meal plan (no dairy ) and then finally RAW. A full month of only fruits and vegetables RAW. Part of my 20 different varieties of tomatoes under my grow light. A garden in a buc...

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Smith Home Gardens – Smith Home Gardens

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Author: Smith Home Gardens. A Garden in waiting. I live in one of the many states that has been pounded by rain over these few days. I’ve walked back and forth looking out different windows… Read more “A Garden in waiting”. January 2, 2016. By Smith Home Gardens. A garden in a bucket. I broken my knee in March which put me on the couch watching lots of cooking shows, YouTube, and Hulu. I enjoyed it for a while but… Read more “A garden in a bucket”. June 17, 2015. June 17, 2015. By Smith Home Gardens.

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A garden in a bucket – Smith Home Gardens

https://smithhomegardens.wordpress.com/2015/06/17/a-garden-in-a-bucket

June 17, 2015. June 17, 2015. By Smith Home Gardens. A garden in a bucket. I broken my knee in March which put me on the couch watching lots of cooking shows, YouTube, and Hulu. I enjoyed it for a while but in the mist of it all I missed being in my garden. See this is my jubilee year. I had no plans to plant in my beds. Its a rest year. I planned renovations! Zucchini on the front yard. My mortgage lifter tomatoes. At front steps. Potted tomatoes and a cucumber. Tomato on the front steps. Debbie Harvey ...

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Farm to Jar Food. Farming, food, travel, family, slow carb lifestyle. Low Carb Mexican Flan – Orange Flan De Queso. March 22, 2018. Low Carb Mexican Flan (Keto Friendly). Using Sugar Substitutes in a Low Carb Mexican Flan. If you steer clear of the Mexican desserts that use sweetened condensed milk and the higher sugar fruits, there are actually quite a few desserts that can be modified to low carb without a loss of flavor and texture (low carb Mexican flan being one of them). They do have different tast...

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farm to Jars | from field to sealed to a delicous meal

From field to sealed to a delicous meal. Harvesting Tomato Seeds, Canning Tomato Jam and Ketchup. Tomatoes are checked off my TO DO harvesting list. The last of the tomatoes have been peeled, cored and chopped and are now simmering away in crock pots. Tomorrow morning I’ll have yummy tomato jam and ketchup ready to be jarred and processed. I’ll have the recipes up tomorrow, just want to taste it first to make sure it’s perfect. 2 Cut them in half, across the middle. 4 Label container with variety. Farm t...

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