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Feast My FaceFood, drink, recipes, reviews, ingredient commentary and whatever else comes out of my mouth about what goes in my mouth
http://feastmyface.blogspot.com/
Food, drink, recipes, reviews, ingredient commentary and whatever else comes out of my mouth about what goes in my mouth
http://feastmyface.blogspot.com/
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Feast My Face | feastmyface.blogspot.com Reviews
https://feastmyface.blogspot.com
Food, drink, recipes, reviews, ingredient commentary and whatever else comes out of my mouth about what goes in my mouth
Feast My Face: March 2009
http://feastmyface.blogspot.com/2009_03_01_archive.html
Friday, March 27, 2009. Fix-It-Fridays: Spice Up My Burger! I'm feeling optimistic today so I'm going to say that grilling season is just around the corner. I'm fortunate enough to live in a location where we can use our grill almost year-round, which is awesome. But there's still something about warmer temperatures that makes the season feel new. Today's "Fix-It" is burgers. What do you add to burgers to make them more exciting? Is it something you add to the meat before you cook it? So, fix it! Last ni...
Feast My Face: Grilled Pizza
http://feastmyface.blogspot.com/2009/10/grilled-pizza.html
Thursday, October 1, 2009. Here's one of our latest culinary obsessions - making our own pizza. Yeah, we've made our own pizza for years but always using pre-made crusts. Now, we're rolling the dough ourselves and it feels like we're doing so much. Of course, we're also making a total mess of things so I don't know that more is better. But it sure is yummy! This particular pizza concoction was sloppingly transferred to the pizza stone and transported to the grill. Look at the awesome mess. Pine Station R...
Feast My Face: Pine Station Red Table Wine
http://feastmyface.blogspot.com/2009/10/pine-station-red-table-wine.html
Wednesday, October 7, 2009. Pine Station Red Table Wine. This is another bottle we purchased on our trip to California. Milat Estate Winery. Is a tiny little family-run winery. The Pine Station Red Table Wine. Is described on their site as:. Full bodied, with rich aromas and flavors. Excellent house red that exhibits black fruit from the Cabernet, raspberry and clove from the Zinfandel, and a subtle softness from the Merlot. A great everyday wine. October 7, 2009 at 4:30 PM. Wine is gross. Just sayin.
Feast My Face: October 2009
http://feastmyface.blogspot.com/2009_10_01_archive.html
Monday, October 19, 2009. Consider this blog to be (temporarily? On hiatus. I appreciate the three of you who take the time to read and respond but I need to focus on a couple of other projects right now. Friday, October 16, 2009. My tummy, much like my brain, takes awhile to wake up in the morning. It's next to impossible for me to eat anything before I leave the house in the morning, meaning I have to grab something at the office. So, fix it! What's your on-the-go breakfast plan? Tomato, Basil and Mozz...
Feast My Face: A Break
http://feastmyface.blogspot.com/2009/10/break.html
Monday, October 19, 2009. Consider this blog to be (temporarily? On hiatus. I appreciate the three of you who take the time to read and respond but I need to focus on a couple of other projects right now. October 21, 2009 at 9:35 AM. Food for thought - I bet it's tasty! Subscribe to: Post Comments (Atom). This is not my primary blog. Please check me out at ShowMyFace.com. If you're interested in my more general rants, raves, and rambles. View my complete profile. A Tale of Two Chardonnays.
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Feast My Face
Monday, October 19, 2009. Consider this blog to be (temporarily? On hiatus. I appreciate the three of you who take the time to read and respond but I need to focus on a couple of other projects right now. Friday, October 16, 2009. My tummy, much like my brain, takes awhile to wake up in the morning. It's next to impossible for me to eat anything before I leave the house in the morning, meaning I have to grab something at the office. So, fix it! What's your on-the-go breakfast plan? Tomato, Basil and Mozz...
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