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The F WorldMy experimental world of cooking!
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My experimental world of cooking!
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The F World | febin-thefworld.blogspot.com Reviews
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My experimental world of cooking!
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The F World: October 2010
http://febin-thefworld.blogspot.com/2010_10_01_archive.html
My experimental world of cooking! Monday, October 18, 2010. The Ultimate Chocolate Cake. Last week, I got this lovely book from the library -. Great Cakes from Good Housekeeping. It had the loveliest recipes, really well explained. The most enticing one was called The Ultimate Chocolate Cake. And I HAD to try it. I followed the recipe to the letter and trust me, all that effort was well worth it. I'm definitely making this one again! 175g unsalted butter, softened. 6 large eggs, separated. Something to m...
The F World: March 2010
http://febin-thefworld.blogspot.com/2010_03_01_archive.html
My experimental world of cooking! Wednesday, March 31, 2010. It began with a sudden craving for Za'atar. And when I checked out the recipe online, the main ingredient for that turned out to be something called sumac. I don't even know what that is! Next time, I'll try this with some other filling. I've written here only how to make the base, and not the filling. Any form of masala to your taste will do. Or check online for the authentic filling. :). 1 cup all purpose flour. 3 tbsp vegetable oil. Arrange ...
The F World: April 2010
http://febin-thefworld.blogspot.com/2010_04_01_archive.html
My experimental world of cooking! Friday, April 23, 2010. My mom has always baked this cake ever since I can remember. I even celebrated a birthday in school cutting this cake with my best friend. It has been a family favorite for years and is the simplest of recipes to prepare. I've called it a caramel cake because some of the sugar is caramelized before adding it to the cake mixture. And this is how you do it. Flour - 3/4 cup. Sugar - 3/4 cup powdered. Sugar - 1/2 cup for caramelizing. 2 tablespoons wh...
The F World: August 2010
http://febin-thefworld.blogspot.com/2010_08_01_archive.html
My experimental world of cooking! Wednesday, August 11, 2010. Peri-Peri Chicken with mushrooms and potato wedges. This here is something wonderfully easy to make but tastes like you've spent ages on it. All you need is a readymade peri-peri sauce. I use Nando's medium peri-peri sauce which you get to buy in most supermarkets. Chicken thighs and legs - 2. Button mushroom - 100 gm. Potatoes - 2 cut in wedges. Chopped garlic/Garlic paste - 2 tbsp. Paprika powder/Pepper powder - 1 tsp. Add salt and pepper.
The F World: Mom's caramel cake
http://febin-thefworld.blogspot.com/2010/04/moms-caramel-cake.html
My experimental world of cooking! Friday, April 23, 2010. My mom has always baked this cake ever since I can remember. I even celebrated a birthday in school cutting this cake with my best friend. It has been a family favorite for years and is the simplest of recipes to prepare. I've called it a caramel cake because some of the sugar is caramelized before adding it to the cake mixture. And this is how you do it. Flour - 3/4 cup. Sugar - 3/4 cup powdered. Sugar - 1/2 cup for caramelizing.
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Sabtu, 27 September 2008. Batam, Kepri, Indonesia. Anak kelima dari tujuh bersaudara, untuk urusan hoby Nonton film, Main games and Makan (maaf kalo beda dengan org kebanyakan),.
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So the fruit fly lab is going swimmingly as you can tell (at St. John’s College). Someone in my class made the comment that it was good there were no PETA members in our class, since we were basically just raising and killing living creatures for our amusement and to discover something that we already knew. Sext: have u ever retired a human by mistake. Tfw i know exactly who’s mrp this is. its been like this since wotlk. He’s so * mysterious* * * ( fuk off preps! But his friends say nice things about him.
The F World
My experimental world of cooking! Monday, October 18, 2010. The Ultimate Chocolate Cake. Last week, I got this lovely book from the library -. Great Cakes from Good Housekeeping. It had the loveliest recipes, really well explained. The most enticing one was called The Ultimate Chocolate Cake. And I HAD to try it. I followed the recipe to the letter and trust me, all that effort was well worth it. I'm definitely making this one again! 175g unsalted butter, softened. 6 large eggs, separated. Something to m...
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Terugblik FEBIN X-mas dinner 2017. 27/03/2018 - Bedrijfsbezoek Katoen Natie. Toenadering tot andere Federaties. FEBIN verenigt de diy-sector. FEBIN VERENIGT DE DIY-SECTOR. FEBIN beoogt een beter inzicht te bekomen in de markt, zodat op een efficiënte manier de globale DHZ-activiteit kan gedynamiseerd worden. Toenadering tot andere federaties. Febin gedragscode m.b.t. naleven mededingsrecht. Ik wil lid worden. Federation of Belgian Industry (FEBIN) -.
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