findingfoodie.blogspot.com

Finding Foodie

Thursday, January 13, 2011. I could survive on dip, I am quite certain. Chips and dip, fancy crackers and dip, bread and dip. I am a dip fanatic. More often than not I like a good tortilla chip with my dip. I like the crunch, the salt, the perfect vehicle for whatever I'm eating. Potato chips? Meh I'll take some toasty corn goodness. It's definitely dip season. Thanksgiving, Christmas, late family Christmas with my dad's family in January. I'll bring dip, but which one? Is my repertoire getting old?

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Finding Foodie | findingfoodie.blogspot.com Reviews

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Thursday, January 13, 2011. I could survive on dip, I am quite certain. Chips and dip, fancy crackers and dip, bread and dip. I am a dip fanatic. More often than not I like a good tortilla chip with my dip. I like the crunch, the salt, the perfect vehicle for whatever I'm eating. Potato chips? Meh I'll take some toasty corn goodness. It's definitely dip season. Thanksgiving, Christmas, late family Christmas with my dad's family in January. I'll bring dip, but which one? Is my repertoire getting old?

<META> KEYWORDS

1 finding foodie

2 it's good dip

3 2 hot jezabel

4 posted by

5 the slacker mom

6 3 comments

7 a homemade life

8 by molly wizenberg

9 nasty bits

10 thought

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finding foodie,it's good dip,2 hot jezabel,posted by,the slacker mom,3 comments,a homemade life,by molly wizenberg,nasty bits,thought,4 comments,the nasty bits,the evildoers,a drinking problem,and finally,next up,1 comment,banh mi,no comments,book club

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Finding Foodie | findingfoodie.blogspot.com Reviews

https://findingfoodie.blogspot.com

Thursday, January 13, 2011. I could survive on dip, I am quite certain. Chips and dip, fancy crackers and dip, bread and dip. I am a dip fanatic. More often than not I like a good tortilla chip with my dip. I like the crunch, the salt, the perfect vehicle for whatever I'm eating. Potato chips? Meh I'll take some toasty corn goodness. It's definitely dip season. Thanksgiving, Christmas, late family Christmas with my dad's family in January. I'll bring dip, but which one? Is my repertoire getting old?

INTERNAL PAGES

findingfoodie.blogspot.com

1

Finding Foodie: A Homemade Life

http://findingfoodie.blogspot.com/2010/04/homemade-life.html

Friday, April 30, 2010. As much as I loved The. I really didn't love this book. I thought I would. I really wanted to, but, I kind of hated it. There I said it. I hated this book. I've read reviews of people devouring it in two days- which is great- that's what I wanted to do. That's what I. I would do. In the end I couldn't get past the nagging voice in the back of my head saying "sounds like a spoiled rich girl" long enough to get through the first half, let alone the entire book. May 1, 2010 at 3:42 PM.

2

Finding Foodie: September 2009

http://findingfoodie.blogspot.com/2009_09_01_archive.html

Thursday, September 24, 2009. Most Delicious Mac Ever. A few months ago I was reading one of my favorite local/ food blogs. And I was introduced to the idea of adding a few of my favorite things to one of my absolute favorite dishes. Jalapenos Bacon Macaroni and Cheese. Oh gosh. It's so good. 1 lb box of Rigatoni (cooked al dente) drain and set aside. 4 Tbls Butter- melt in heavy saucepan add 4 Tbls flour, cook roux until bubbly and the raw flour smell is gone. Saturday, September 5, 2009. It's that time...

3

Finding Foodie: March 2010

http://findingfoodie.blogspot.com/2010_03_01_archive.html

Sunday, March 7, 2010. Banh Mi Take 2. Today John picked up a few Banh Mi from Jasmine Deli. A simple google search had Jasmine Deli coming up over and over again as having some great pork Banh Mi, so we thought that would be a great place to start. John had the Mock Duck- which we read review after review raving about, the boys and I had their roasted BBQ pork. Thursday, March 4, 2010. I've been quite happy with my Surdyk's mainstays these past few months- the Minneapple Melt is out of this world, the G...

4

Finding Foodie: Banh Mi

http://findingfoodie.blogspot.com/2010/03/bahn-mi.html

Thursday, March 4, 2010. It's no secret I am a recent convert to the lure of a good sandwich. It started with a small addiction to Jimmy John's- (#5, no tomatoes, add hot peppers) and branched out to anything hot from Surdyk's after the boys were born and we temporarily forgot how to feed ourselves from our own kitchen. Tonight I was introduced to yet another new sandwich, one that I see many more of in my future. Really, what's not to like? It wasn't LOVE at first sight, but I like-like it. I'm happ...

5

Finding Foodie: Banh Mi Take 2

http://findingfoodie.blogspot.com/2010/03/banh-mi-take-2.html

Sunday, March 7, 2010. Banh Mi Take 2. Today John picked up a few Banh Mi from Jasmine Deli. A simple google search had Jasmine Deli coming up over and over again as having some great pork Banh Mi, so we thought that would be a great place to start. John had the Mock Duck- which we read review after review raving about, the boys and I had their roasted BBQ pork. May 13, 2010 at 12:12 AM. Subscribe to: Post Comments (Atom). We Are Not Martha. Taste With the Eyes. A Girl and Her Oven. Banh Mi Take 2.

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findingfoodie.blogspot.com

Finding Foodie

Thursday, January 13, 2011. I could survive on dip, I am quite certain. Chips and dip, fancy crackers and dip, bread and dip. I am a dip fanatic. More often than not I like a good tortilla chip with my dip. I like the crunch, the salt, the perfect vehicle for whatever I'm eating. Potato chips? Meh I'll take some toasty corn goodness. It's definitely dip season. Thanksgiving, Christmas, late family Christmas with my dad's family in January. I'll bring dip, but which one? Is my repertoire getting old?

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