findingmywhistle.blogspot.com

Finding My Whistle

Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 22, 2014. Servings: 12 muffins (standard muffin tin). Time to Table: 60-75 minutes. Ahhh, morning, such a glorious time! 2 Cups Flour (I use 1 cup Whole Wheat and 1 cup unbleached white) *See note. 2 tsp baking soda. 2 tsp ground ginger. 189; tsp kosher salt. 2 cups packed grated carrot (about 5-6 carrots). 1 cup grated or finely chopped apple (about 1 large apple, I love using a Granny Smith here). 189; cup dried cranberries.

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Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 22, 2014. Servings: 12 muffins (standard muffin tin). Time to Table: 60-75 minutes. Ahhh, morning, such a glorious time! 2 Cups Flour (I use 1 cup Whole Wheat and 1 cup unbleached white) *See note. 2 tsp baking soda. 2 tsp ground ginger. 189; tsp kosher salt. 2 cups packed grated carrot (about 5-6 carrots). 1 cup grated or finely chopped apple (about 1 large apple, I love using a Granny Smith here). 189; cup dried cranberries.

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1 finding my whistle

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4 ingredients

5 2 tsp cinnamon

6 3 eggs

7 2 tbsp water

8 1 tsp vanilla

9 instructions

10 substitutions

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Finding My Whistle | findingmywhistle.blogspot.com Reviews

https://findingmywhistle.blogspot.com

Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 22, 2014. Servings: 12 muffins (standard muffin tin). Time to Table: 60-75 minutes. Ahhh, morning, such a glorious time! 2 Cups Flour (I use 1 cup Whole Wheat and 1 cup unbleached white) *See note. 2 tsp baking soda. 2 tsp ground ginger. 189; tsp kosher salt. 2 cups packed grated carrot (about 5-6 carrots). 1 cup grated or finely chopped apple (about 1 large apple, I love using a Granny Smith here). 189; cup dried cranberries.

INTERNAL PAGES

findingmywhistle.blogspot.com

1

Finding My Whistle: Smokey Red Rub

http://findingmywhistle.blogspot.com/2014/01/smokey-red-rub.html

Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 1, 2014. One key to eating healthier is to start with whole foods vs. prepackaged, processed items. We all get stuck with what to do with that piece of fish or chicken once we get it home. How do we add flavor and variety without an entire afternoon in the kitchen? Getting to know all the wonderful spices and herbs that are available make this challenge much easier. So, what is the difference between an herb and a spice? Here is a ...

2

Finding My Whistle: February 2011

http://findingmywhistle.blogspot.com/2011_02_01_archive.html

Two Steps Back - Grow it! One Step Back - Preserve it! Thursday, February 24, 2011. A Chicken in Every Pot. Then I make the mistake of continuing to think on this subject. This is probably one of my biggest downfalls, yes, thinking. Go ahead laugh. "Boy, it would be really nice to supply our own chicken meat as well", I say innocently. "Hmm, let's see we eat chicken about 3 times per week. We had thighs last night, hmmm, how many thighs does a chicken have? Have you thought about that before? Utilizing m...

3

Finding My Whistle: March 2011

http://findingmywhistle.blogspot.com/2011_03_01_archive.html

Two Steps Back - Grow it! One Step Back - Preserve it! Monday, March 28, 2011. I love to follow a path. The town where I grew up, Bellingham, is recognized for having a great many paths winding about within the city limits. There are paths for walkers and joggers, paths for bicycles, paths for motorcycles, even paths for horses. My favorite path in Bellingham encircles the small lake where I used to swim as a child. Sometimes there are obstacles or features that make a path less desirable to me. There is...

4

Finding My Whistle: One Step Back - Preserve it!

http://findingmywhistle.blogspot.com/p/one-step-back.html

Two Steps Back - Grow it! One Step Back - Preserve it! One Step Back - Preserve it! Wash, chop into ½ inch pieces and blanch for 3 minutes. Small carrots can be frozen whole. Just wash, peel and blanch for 5 minutes. In both instances, cool in an ice bath, drain and packs into freezer containers. Seal, label and freeze. Subscribe to: Posts (Atom). View my complete profile. Simple theme. Theme images by andynwt.

5

Finding My Whistle: Glorious Morning Muffins

http://findingmywhistle.blogspot.com/2014/01/glorious-morning-muffins.html

Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 22, 2014. Servings: 12 muffins (standard muffin tin). Time to Table: 60-75 minutes. Ahhh, morning, such a glorious time! 2 Cups Flour (I use 1 cup Whole Wheat and 1 cup unbleached white) *See note. 2 tsp baking soda. 2 tsp ground ginger. 189; tsp kosher salt. 2 cups packed grated carrot (about 5-6 carrots). 1 cup grated or finely chopped apple (about 1 large apple, I love using a Granny Smith here). 189; cup dried cranberries.

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Two Steps Back - Grow it! One Step Back - Preserve it! Wednesday, January 22, 2014. Servings: 12 muffins (standard muffin tin). Time to Table: 60-75 minutes. Ahhh, morning, such a glorious time! 2 Cups Flour (I use 1 cup Whole Wheat and 1 cup unbleached white) *See note. 2 tsp baking soda. 2 tsp ground ginger. 189; tsp kosher salt. 2 cups packed grated carrot (about 5-6 carrots). 1 cup grated or finely chopped apple (about 1 large apple, I love using a Granny Smith here). 189; cup dried cranberries.

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