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Chef Jenna L. Hinds - Chef Kim-Marie Visser. Kitchen, we use only the freshest, local, and natural ingredients. Our food is a fusion of Cultures that reflect our Cultural Awareness. Our mission is to live. And give back to our community and our environment. A percentage of our proceeds are donated to Pangea's Fund. We also give back locally by being a part of Operation Frontline and Share Our Strength, which help fight against Childhood Hunger in America. Call or email us to set up a free consultation!

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CONTACTS AT FIREFLYFARMMCK.COM

Firefly Farm Miss Charlotte Kitchen

Kim-Marie Visser

24 Blu●●●●●● Drive

Lak●●●iel , Pennsylvania, 18436

United States

(570)●●●●●-8916
tr●●●●●●●●●@msn.com

View this contact

Firefly Farm Miss Charlotte Kitchen

Kim-Marie Visser

24 Blu●●●●●● Drive

Lak●●●iel , Pennsylvania, 18436

United States

(570)●●●●●-8916
tr●●●●●●●●●@msn.com

View this contact

Firefly Farm Miss Charlotte Kitchen

Kim-Marie Visser

24 Blu●●●●●● Drive

Lak●●●iel , Pennsylvania, 18436

United States

(570)●●●●●-8916
tr●●●●●●●●●@msn.com

View this contact

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Home Page | fireflyfarmmck.com Reviews
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Chef Jenna L. Hinds - Chef Kim-Marie Visser. Kitchen, we use only the freshest, local, and natural ingredients. Our food is a fusion of Cultures that reflect our Cultural Awareness. Our mission is to live. And give back to our community and our environment. A percentage of our proceeds are donated to Pangea's Fund. We also give back locally by being a part of Operation Frontline and Share Our Strength, which help fight against Childhood Hunger in America. Call or email us to set up a free consultation!
<META>
KEYWORDS
1 lunch menu
2 familystyle dining
3 personal chef/catering
4 specialty cakes/desserts
5 miss charlotte's kitchen
6 in our green
7 green
8 firefly farm
9 email mscharskit@fireflyfarmmck com
10 coming soon
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lunch menu,familystyle dining,personal chef/catering,specialty cakes/desserts,miss charlotte's kitchen,in our green,green,firefly farm,email mscharskit@fireflyfarmmck com,coming soon
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Home Page | fireflyfarmmck.com Reviews

https://fireflyfarmmck.com

Chef Jenna L. Hinds - Chef Kim-Marie Visser. Kitchen, we use only the freshest, local, and natural ingredients. Our food is a fusion of Cultures that reflect our Cultural Awareness. Our mission is to live. And give back to our community and our environment. A percentage of our proceeds are donated to Pangea's Fund. We also give back locally by being a part of Operation Frontline and Share Our Strength, which help fight against Childhood Hunger in America. Call or email us to set up a free consultation!

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fireflyfarmmck.com fireflyfarmmck.com
1

Familystyle Dining

http://www.fireflyfarmmck.com/Familystyle_Dining.html

After a long day either at work or with the kids you can have affordable family dinners to put on the table. These family style dinners feed 2-3 people or 4-6 people. Dinner includes one choice of entree and two sides. Desserts are separate. Clams in White Wine Sauce over Angel Hair. Lamb Chops with Rosemary and Thyme. Margarita Salmon w/ Mango Salsa and Queso Fresco. Chicken Paillard w/ Gremolata. Fennel -Lime Crusted Beef Tenderloin. Herb Roasted Turkey London Broil. Tuscan Macaroni and Cheese.

2

Lunch Menu

http://www.fireflyfarmmck.com/Lunch_Menu.html

Delivery Days are Wednesday and Friday. All orders must be placed at least 24 hours in advance to guarantee delivery. Call for our specials of the day! 570-937-9273 or mscharskit@fireflyfarmmck.com. Grilled Chicken Caesar Salad. Red Jewel Chicken Salad. Avocado, Tomato, and Cucumber Couscous Salad. Choice of Fresh Baked Bread. Chicken w/Lemon-Tarragon Mayo, Red Grapes and Caramelized Onion. Grilled Asparagus, Camembert and Proscuitto. Roasted Veggies w/Garlic Hummus and Feta. A la Carte: $7.50.

3

Specialty Cakes/Desserts

http://www.fireflyfarmmck.com/Specialty_Cakes_Desserts.html

All of our cakes are made to order using the freshest, highest, quality ingredients. We use fresh farm eggs from our own chickens. You can taste the difference! Call to schedule a FREE consultation and tasting. 570-937-9273 or mscharskit@fireflyfarmmck.com. Red Velvet Cake w/ Raspberries and Blueberries. Banana Raspberry Cake w/ Lemon Frosting. Orange Glazed Cheesecake w/ Gingersnap Crust. Mochaccino w/ Hazelnut Frosting. Warm Cream Cheese Tart w/ Cinnamon and Almonds. Sky-High Lemon Meringue Pie.

4

Personal Chef/Catering

http://www.fireflyfarmmck.com/Personal_Chef_Catering.html

We offer Personal Chef Services as well as Catering and Pick-up Services. Also, these menus are just a "taste" of what we can do for you. Call for a FREE consultation and let us take the stress out of planning your next event or just deciding what to make for dinner! Brown Rice Vegetable Loaf. Falafel Burgers w/ Tahini Mayo. Baked Adzuki Beans w/ Eggplant and Tomatoes. Mashed Baked Potatoes w/ Garden Confit. Leek and Goat Cheese Tart. Cremini, Caramelized Onions and Gruyere Tart. Customize your own picnic.

5

Home Page

http://www.fireflyfarmmck.com/Home_Page.php

Chef Jenna L. Hinds - Chef Kim-Marie Visser. Kitchen, we use only the freshest, local, and natural ingredients. Our food is a fusion of Cultures that reflect our Cultural Awareness. Our mission is to live. And give back to our community and our environment. A percentage of our proceeds are donated to Pangea's Fund. We also give back locally by being a part of Operation Frontline and Share Our Strength, which help fight against Childhood Hunger in America. Call or email us to set up a free consultation!

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