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Flamigni – Since 1930 – An Italian sweet passion | High Italian Pastry

An Italian sweet passion. Quality means time. Time to find the best ingredients. Time to choose the most competent people and enhance them. Time to allow dough kneading and leavening. Flamigni focuses on quality and therefore is never in a hurry. Nougat and Panettone are both great products and symbols of the Italian tradition. For Flamigni they are even more: two passions that have been the focus of business in past decades. Passion is of primary importance for Flamigni. Territories: Romagna and Langhe.

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via Marti●●●●●●●●● King, 17

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IT

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IT

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Flamigni – Since 1930 – An Italian sweet passion | High Italian Pastry | flamigni.com Reviews
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An Italian sweet passion. Quality means time. Time to find the best ingredients. Time to choose the most competent people and enhance them. Time to allow dough kneading and leavening. Flamigni focuses on quality and therefore is never in a hurry. Nougat and Panettone are both great products and symbols of the Italian tradition. For Flamigni they are even more: two passions that have been the focus of business in past decades. Passion is of primary importance for Flamigni. Territories: Romagna and Langhe.
<META>
KEYWORDS
1 our history
2 production plants
3 panettone
4 colomba
5 pandoro
6 nougat
7 biscuits
8 gifts
9 marrons glacés specialties
10 people
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Flamigni – Since 1930 – An Italian sweet passion | High Italian Pastry | flamigni.com Reviews

https://flamigni.com

An Italian sweet passion. Quality means time. Time to find the best ingredients. Time to choose the most competent people and enhance them. Time to allow dough kneading and leavening. Flamigni focuses on quality and therefore is never in a hurry. Nougat and Panettone are both great products and symbols of the Italian tradition. For Flamigni they are even more: two passions that have been the focus of business in past decades. Passion is of primary importance for Flamigni. Territories: Romagna and Langhe.

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1

The history of Panettone | Flamigni – Since 1930 – An Italian sweet passion

http://www.flamigni.com/passions/panettone-history

Wheat breads to Panettone. Does the name “Panettone” derive from. Other legends attribute the invention to other creative pastry such as Ughetto degli Atellani or Sister Ughetta. These legends, as the one of Toni, date back to end of the nineteenth and beginning of the twentieth century. A curiosity: Ughetto and Ughetta are names quite similar to the word designating raisins in Milanese dialect: ughett . The original low panettone. For the Russian community in Milan. This job influenced him and he de...

2

Gifts | Flamigni – Since 1930 – An Italian sweet passion

http://www.flamigni.com/products/gifts

A never ending research all over the world is the secret of an always amazing catalogue. Small objects allow everybody to enjoy magical atmospheres of festivities. Via ML. King 17. Tel 39 0543 83200. Fax 39 0543 83219. Cap Sociale 52.000,00 i.v. CCIAA Reg. Ditte n. 176858. Flamigni and Langhe S.r.l. Tel e Fax. 0173.612448. Cap Sociale 52.000,00 i.v. Iscritta con il n Repertorio Economico Amministrativo 176094. The history of nougat. The history of panettone. Marrons glacés and specialties.

3

Pandoro | Flamigni – Since 1930 – An Italian sweet passion

http://www.flamigni.com/products/leavened-products/pandoro

Flamigni produces its Pandori using the best ingredients and following accurate production processes in order to create genuine and digestible products of high organoleptic quality. Via ML. King 17. Tel 39 0543 83200. Fax 39 0543 83219. Cap Sociale 52.000,00 i.v. CCIAA Reg. Ditte n. 176858. Flamigni and Langhe S.r.l. Tel e Fax. 0173.612448. Cap Sociale 52.000,00 i.v. Iscritta con il n Repertorio Economico Amministrativo 176094. The history of nougat. The history of panettone.

4

Colomba | Flamigni – Since 1930 – An Italian sweet passion

http://www.flamigni.com/products/leavened-products/colomba

According to some legends, origins of Colomba can be found in medieval England. What is certain is that this cake became famous in the thirties becoming the Easter cake by definition. Colomba is made with ingredients and following a production process similar to the Panettone ones. Have a look at how we make Colomba. Via ML. King 17. Tel 39 0543 83200. Fax 39 0543 83219. Cap Sociale 52.000,00 i.v. CCIAA Reg. Ditte n. 176858. Flamigni and Langhe S.r.l. Tel e Fax. 0173.612448. The history of nougat.

5

Biscuits | Flamigni – Since 1930 – An Italian sweet passion

http://www.flamigni.com/products/biscuits

Flamigni’s biscuits range includes traditional Italian recipes which date back to the Middle Ages. Flamigni produces them with the best ingredients. The range includes: amaretti, soft almond paste biscuits made with sugar, egg whites and sweet and bitter almonds, and also cantuccini with almonds, which are obtained by cutting into slices a still warm loaf. Beside these famous specialties Flamigni offers different kinds of refined tea biscuits. Have a look at our pastry masters at work. Via ML. King 17.

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Flamigni – Since 1930 – An Italian sweet passion | High Italian Pastry

An Italian sweet passion. Quality means time. Time to find the best ingredients. Time to choose the most competent people and enhance them. Time to allow dough kneading and leavening. Flamigni focuses on quality and therefore is never in a hurry. Nougat and Panettone are both great products and symbols of the Italian tradition. For Flamigni they are even more: two passions that have been the focus of business in past decades. Passion is of primary importance for Flamigni. Territories: Romagna and Langhe.

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Flamigni la Pasticceria Artigianale Italiana dal 1930

La qualità significa tempo. Tempo, per trovare gli ingredienti migliori. Tempo, per scegliere le persone più competenti e valorizzarle. Tempo, per concedere agli impasti di lievitare e amalgamarsi al meglio. Chi punta alla qualità, come Flamigni, non può avere fretta. La passione di ogni giorno. Il torrone e il panettone per Flamigni sono qualcosa di più: sono le due passioni che hanno guidato l’attività aziendale degli ultimi decenni. Senza passione Flamigni non esisterebbe. SCOPRI IL TORRONE SUPREMO.

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Segnala ad un amico. Una passione lunga 30 anni. Flamigni s.r.l. ha una storia lunga 30 anni, iniziata con la passione per l’arte dolciaria. Dei fondatori Armando e Aurelio Flamigni che iniziano la loro attività in un negozietto di Forli’. Pian piano la pasticceria era meta obbligata di tutti i viaggiatori del nord Italia cosi pian piano i negozi si moltiplicarono dando cosi vita negli anni 70 all’azienda Flamigni. FLAMIGNI srl - Via King 17 - 47121 - Forli' (FC). PIVA 00851680405 Note Legali.

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