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flatbreadaffair | Look. Experience. Digest.Look. Experience. Digest.
http://flatbreadaffair.wordpress.com/
Look. Experience. Digest.
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flatbreadaffair | Look. Experience. Digest. | flatbreadaffair.wordpress.com Reviews
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Look. Experience. Digest.
Press | flatbreadaffair
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The Curator and The Chef. Look Experience. Digest. Flatbreadaffair featured in ‘Her Circle Ezine’. Robert Moses, He Knows Us / Review, Architect’s Newspaper. Zehra Khan: Beastly Habits. Interview with Jake Levin about Sourced Material and flat. Radio interview: Jake Levin / Sourced Material: wool. Blog at WordPress.com. Back to the top.
The Curator & The Chef | flatbreadaffair
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The Curator and The Chef. Look Experience. Digest. The Curator and The Chef. New York’s Pure Food and Wine. Blog at WordPress.com. Back to the top.
Robert Moses He Knows Us // Artist’s Fete | flatbreadaffair
https://flatbreadaffair.wordpress.com/2011/02/21/robert-moses-he-knows-us-artists-fete
The Curator and The Chef. Look Experience. Digest. Laquo; Panel Discussion / Robert Moses, He Knows Us. Featured on ‘Her Circle Ezine’. Robert Moses He Knows Us / Artist’s Fete. February 21, 2011. A few pics from our fabulous Artist’s Fete Dinner on January 27, 2011. This slideshow requires JavaScript. Or leave a trackback: Trackback URL. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new posts via email.
The Perfect Holiday Gift – One of a Kind Drawings by Zehra Khan | flatbreadaffair
https://flatbreadaffair.wordpress.com/2010/12/08/the-perfect-holiday-gift-one-of-a-kind-drawings-by-zehra-khan
The Curator and The Chef. Look Experience. Digest. Laquo; ZEHRA KHAN: BEASTLY HABITS EXHIBITION EXTENDED! Open Gallery Hours / Robert Moses, He Knows Us. The Perfect Holiday Gift – One of a Kind Drawings by Zehra Khan. December 8, 2010. Still not sure what to get that special someone in your life who has it all? That person who has impeccable taste and an appreciation of the finer things? This slideshow requires JavaScript. Featured in last month’s show Beastly Habits. So check out the price list. You ar...
Overheard | flatbreadaffair
https://flatbreadaffair.wordpress.com/overheard
The Curator and The Chef. Look Experience. Digest. While in attendance at the Sourced Material artist’s fete:. 8220;The chef is an artist in her own right — it was an amazing production to watch (I was glad I was sitting right next to her) and the food was truly delicious.”. 8211; Katherine Bouton. Former Deputy Editor, New York Times Magazine. After the Beastly Habits artist’s fete:. 8220;…the menu was expertly executed…trust us, it’s well worth the bucks”. 8211; Nell Alk. And Full Time Fabulous.
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Sourced Material: Steer Slaughter
http://sourcedmaterial.blogspot.com/2010/12/steer-slaughter.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Monday, December 6, 2010. Hans cut the steer into manageable quarters (front and hind), so that they could hang for at least a week before being further broken-down into cook-friendly cuts and proportions. It was once again a profound experience and we are grateful for the opportunity to have participated in it. For more photos click here:. Follow us on Twitter. Fleisher's Gras-Fed and Organic Meats. Outstanding in the Field.
Sourced Material: Pig to Pork
http://sourcedmaterial.blogspot.com/2010/11/pig-to-pork.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Monday, November 8, 2010. This weekend, thanks to Fleisher's, we had a profound experience. We participated in our first slaughter. There is no real way to prepare for such an event. So, we arrived- anxious and excited- on a perfect autumn day, at a gorgeous small family farm. After some coffee and muffins, we walked through an idyllic Hudson Valley pasture to get to the pig and to start the slaughter process.
Sourced Material: September 2010
http://sourcedmaterial.blogspot.com/2010_09_01_archive.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Thursday, September 30, 2010. Last night was the Sourced Material: Wool. Artist's Fete at flatbreadaffair. The dinner was amazing. All of the food was prepared by flatbreadaffair's chef Leah Rinaldi. There We instantly hit it off. She told us about her practice and the difficulties she has experience doing social intervention art here in NYC (as opposed to the West Coast or Europe). Again we want to thank flatbreadaffai...It wa...
Sourced Material: Gastro-Art
http://sourcedmaterial.blogspot.com/2011/01/gastro-art.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Monday, January 24, 2011. There has been quite a bit about the combining of art and restaurants recently. In the spirit of New Years trend spotting we predict, and hope, that these experiments with dining and art continue with full force, especially here in NYC. It feels exciting to be on the forefront of these gastro-art endeavors, with our partner Flatbread Affair. Has a good (and fuller) description. Pictured above. Mayb...
Sourced Material: January 2011
http://sourcedmaterial.blogspot.com/2011_01_01_archive.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Monday, January 24, 2011. There has been quite a bit about the combining of art and restaurants recently. In the spirit of New Years trend spotting we predict, and hope, that these experiments with dining and art continue with full force, especially here in NYC. It feels exciting to be on the forefront of these gastro-art endeavors, with our partner Flatbread Affair. Has a good (and fuller) description. Pictured above. Mayb...
Sourced Material: November 2010
http://sourcedmaterial.blogspot.com/2010_11_01_archive.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Friday, November 26, 2010. Interview about Sourced Material. Read David Horvitz's interview of Jake Levin about Sourced Material in 127Prince.org. Monday, November 8, 2010. The 300 lbs pig was now about 270 lbs of pork. For more images go here:. Subscribe to: Posts (Atom). Follow us on Twitter. Fleisher's Gras-Fed and Organic Meats. Outstanding in the Field. Interview about Sourced Material.
Sourced Material: Wool Exchange
http://sourcedmaterial.blogspot.com/2010/12/wool-exchange.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Wednesday, December 1, 2010. We are so excited that all of our wool material-objects have been exchanged. Now we wait and see what people make. Hopefully we can organize a show of it! Thank you to everyone who participated! Follow us on Twitter. Fleisher's Gras-Fed and Organic Meats. Outstanding in the Field. Simple template. Powered by Blogger.
Sourced Material: October 2010
http://sourcedmaterial.blogspot.com/2010_10_01_archive.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Wednesday, October 27, 2010. Wednesday is one of our favorite days for the NYTimes because it has the Dining section. Our favorite food related article today was about celebrating the butcher and offal. It was particulalry fun to read as Jake was breaking down and lamb and pig and working on some head cheese! But the aricle that made us start talking was about candy. And a Samira Kawash, PhD aka the Candy Professor. A pound of ...
Sourced Material: August 2010
http://sourcedmaterial.blogspot.com/2010_08_01_archive.html
Shares our experiences,. Meandering thoughts, and the things that inspire us. Friday, August 27, 2010. We love going to open-air, or living, museums. One our favorites is. We love being able to see and walk through the actual buildings that people have lived in, touch the actual tools people used, and see trained crafts-people employing the techniques and tools people used so long ago. We're always struck by the ways things haven't. The other here in Gotland, called. Seen both above and below). Project s...
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Delibruket Flatbread
Välkommen till Delibruket Flatbread i "Vattentornet". Baren har öppet ons-sön från 16:00. Från 1 aug tar vi inte. Delibruket Flatbread - En godare pizza gjord på naturliga och ekologiska råvaror. 95 / 170 kr. Örtolja, 12 mån. lagrad parmesan, mozzarella, färska örter. 2 ENKEL MED VÅR EGENGJORDA EKOLOGISKA TOMATSÅS. 95 / 170 kr. Örtolja, tomatsås, vår ostblandning, mozzarella, färska örter. 125 / 225 kr. Örtolja, buffelmozzarella, ugnstorkade cocktailtomater, basilika. 115 / 207 kr. 129 / 230 kr. 149 / 27...
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flatbreadaffair | Look. Experience. Digest.
The Curator and The Chef. Look Experience. Digest. Featured on ‘Her Circle Ezine’. July 12, 2011. Thanks to Beckie Jones of Her Circle Ezine. For highlighting flatbreadaffair in the June 1st features section. Check out the article here. Click to email this to a friend (Opens in new window). Click to print (Opens in new window). Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Robert Moses He Knows Us / Artist’s Fete. February 21, 2011. February 2, 2011. A site-spe...
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Serving atlanta and surrounding areas. Flatbread Bistro is exactly what the streets have been missing! A Flatbread Pizza Truck that offers both Classics and Gourmet Menu Items. Let's not forget the unbelievable Penne Pastas and Salads! Follow us on the streets or reserve us. We currently serve many county's in Georgia at many different locations. We are also readily available to cater your private event! 3795 Presidential Pkwy. Ste. FT-4. Atlanta, GA 30340.
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