wfmrecipes.blogspot.com
Wakefield Farmers Market Recipes: Flash-cooked Pea Shoots with Garlic
http://wfmrecipes.blogspot.com/2012/08/flash-cooked-pea-shoots-with-garlic.html
Wakefield Farmers Market Recipes. Monday, August 6, 2012. Flash-cooked Pea Shoots with Garlic. Pick up some beautiful pea shoots from Flats Mentor Farm. And try this recipe! 350 g (12 oz) pea shoots. 2 garlic cloves, finely chopped. 1 1/2 tbsp Shaoxing rice wine. Serving size: 95 g. Fat: 1.5 g. Recipe courtesy of Flats Mentor Farm. Labels: Flats Mentor Farm. Subscribe to: Post Comments (Atom). Make the Most of Your Farmers Market Goodies! Have your own recipe you'd like to share? Baby Boc Choi with Tofu.
wfmrecipes.blogspot.com
Wakefield Farmers Market Recipes: Amaranth and Mushroom
http://wfmrecipes.blogspot.com/2012/08/amaranth-and-mushroom.html
Wakefield Farmers Market Recipes. Monday, August 6, 2012. Here is another delicious recipe from our friends at Flats Mentor Farm. Amaranth is a family of many plants found in various regions of the world. The young leaves and stems can be cooked like spinach. They are excellent in stir fries and soups, or prepared with mushrooms, leeks, and green peppers as described below:. 1 cup amaranth, uncooked. 1 cup leeks, sliced. 1/2 cup green peppers, sliced. 1/2 cup whole wheat bread crumbs. 1 tbsp olive oil.
bostonpublicmarket.wordpress.com
In this week’s newsletter: Eating with the seasons, local grass-fed meat at the market and recipe for kale chips! | News from Boston Public Market
https://bostonpublicmarket.wordpress.com/2011/11/07/in-this-weeks-newsletter-eating-with-the-seasons-local-grass-fed-meat-at-the-market-and-recipe-for-kale-chips
News from Boston Public Market. Boston Public Market and BPMA on Chronicle. Join us for a cooking demo with Chef Marcos Sanchez at the Cambridge School of Culinary Arts to support the BPMA in sponsorship with Harvard Pilgrim Healthcare on Thursday, March 8th! In this week’s newsletter: Eating with the seasons, local grass-fed meat at the market and recipe for kale chips! November 7, 2011. Market Update – November 7, 2011. 11:30am – 6:30pm. On the Rose Kennedy Greenway, across from South Station). Custome...
wfmrecipes.blogspot.com
Wakefield Farmers Market Recipes: Baby Boc Choi with Tofu
http://wfmrecipes.blogspot.com/2012/08/baby-boc-choi-with-tofu.html
Wakefield Farmers Market Recipes. Monday, August 6, 2012. Baby Boc Choi with Tofu. Try this delicious boc choi (also known as pac choi) recipe from Flats Mentor Farm. 4 medium stalks baby boc choi. 4 scallions with tops. 1/4 cup vegetable oil. 1 4 oz can button mushrooms, drained with liquid reserved. 3 tbsp oyster sauce. 1/2 tsp chicken or vegetable bouillon. 1 tbsp cold water. Serving size: 231 g. Recipe courtesy of Flats Mentor Farm. Subscribe to: Post Comments (Atom). Baby Boc Choi with Tofu.
jamaicaplainfarmersmarket.wordpress.com
The Markets | Jamaica Plain Farmers' Market
https://jamaicaplainfarmersmarket.wordpress.com/about
Jamaica Plain Farmers' Market. The best little farmers' market in JP, Massachusetts. Bank of America parking lot 677 Centre St, Jamaica Plain. Saturdays 12-3, May 9 through Thanksgiving and Select other days! Tuesdays 12-5 and Saturdays 12-3, June 23 -November 1. Please try to walk or bike to the market if possible. You can also park in the lot next to the bank parking lot , but not in the bank parking lot – thanks! Lunenburg and New Braintree (TU & SAT). Hardwick (TU and SAT). Alex’s Ugly Sauce. You are...
foodforfree.org
Food Donor List | Food For Free
http://www.foodforfree.org/food-donor-list
HOW YOU CAN HELP. Farms and Farmers Market Vendors. Blue Heron Organic Farm. Dick’s Market Garden. Full Bloom Market Garden. Heaven’s Harvest CSA. Hmong Farms at Flats Mentor Farm. Land’s Sake Farm. Red Fire Farm CSA. Waltham Fields Community Farm. Boston Tomato and Packaging. Gregg Dziama, Inc. When Pigs Fly Bakery. Wine and Cheese Cask. Federal Reserve Bank of Boston. The Greater Boston Food Bank. National Association of Letter Carriers. Return to top of page. Middot; Who We Are. Middot; What We Do.
culinaryq.wordpress.com
Under Pressure: A Tough Old Bird Goes Tender | Culinary Q
https://culinaryq.wordpress.com/2013/10/17/under-pressure-a-tough-old-bird-goes-tender
Q as in cue as in to prompt. A recipe is only the beginning…. 8220;Omnivore’s Dilemma”. Under Pressure: A Tough Old Bird Goes Tender. Upon learning that I had never prepared a stewing hen, Jeff from Copicut Farms suggested I try one since he knows I like to experiment in the kitchen. Spoiler Alert: 15 minutes in a pressure cooker does the trick, although I know one can have equally excellent results using a crock pot or simmering or braising the bird long and slow on the stove top or in the oven. There a...
wfmrecipes.blogspot.com
Wakefield Farmers Market Recipes: August 2012
http://wfmrecipes.blogspot.com/2012_08_01_archive.html
Wakefield Farmers Market Recipes. Thursday, August 16, 2012. Here is a fun, simple recipe from former Wakefield Farmers Market Manager Kelli Stromski. One or two bunches of fat scallions. Push aside any notion of table manners at this point. Serve a huge plate of these, perhaps with a bottle of hot sauce. Tip head back, drop in scallion (you can eat the whole stalk! And enjoy a soft, sweet, oniony, slightly messy treat. Monday, August 6, 2012. Flash-cooked Pea Shoots with Garlic. And try this recipe!
