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le coquelicot

art and horticulture

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le coquelicot | fleurcoquelicot.blogspot.com Reviews
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le coquelicot | fleurcoquelicot.blogspot.com Reviews

https://fleurcoquelicot.blogspot.com

art and horticulture

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le coquelicot: September 2011

http://fleurcoquelicot.blogspot.com/2011_09_01_archive.html

Thursday, September 15, 2011. Then I discovered that nice ripe melon that is frozen makes a great element in smoothies. This is not revolutionary in any sense, but it's been a tasty, practical habit. I've been making peach-melon, strawberry-melon, avocado-melon smoothies all summer. Herewith, I share my secret. This recipe is not hard-and-fast at all. 1 cup milk/unsweetened soymilk. Large handful frozen melon (I used a mixture of Cantalope and Catawba, what I happened to have on hand).

2

le coquelicot: spring: a photo essay

http://fleurcoquelicot.blogspot.com/2012/04/spring-photo-essay.html

Sunday, April 8, 2012. Spring: a photo essay. Oncidium hybrid orchid in bloom (a new addition to my collection, this was about to bloom when I bought it so I can't take credit for the bloom, but I hope it will flower again under my care). Phalaeonopsis about to bloom. Dendrobium 'Aussie's Chip' in bloom (a new addition, bought at the Boston Flower Show). Meyer lemon in bloom. Kumquat about to bloom. Cherry tree in bloom. Ferns unfurling within the stone wall behind the house. April 8, 2012 at 1:52 PM.

3

le coquelicot: it's a gas gas gas

http://fleurcoquelicot.blogspot.com/2012/03/its-gas-gas-gas.html

Friday, March 23, 2012. It's a gas gas gas. Our Vigilant, circa 1977, in October. Just before the holidays, our gas line was run in from the street, and just after the holidays, we had nice hot water baseboard heat on the first floor, powered by a cute and powerful boiler in the basement. It was a good investment, and we hope to extend the gas heat to the upstairs once our pocketbook is no longer feeling quite so bruised and thin. A gas boiler also means, eventually, a gas stove. Hurrah! It sticks out ab...

4

le coquelicot: April 2011

http://fleurcoquelicot.blogspot.com/2011_04_01_archive.html

Saturday, April 30, 2011. Fiddleheads, as the edible parts are known, are the infant fronds of the majestic Ostrich Fern (Matteuccia struthiopteris. Cindy's ferns: for looking only, not for picking! Unfurling frond sheds its brown coat. While I was looking for fiddleheads, I also came across a small but healthy stand of ramps. My landscape colleague Jenna, of The Mushroom Forager. Here is a recipe for one of my favorite meals at this time of year (I know! I haven't posted a recipe in ages. 3 eggs, beaten.

5

le coquelicot: one out of... eight... ain't... so bad?

http://fleurcoquelicot.blogspot.com/2012/03/one-out-of-six-aint-bad.html

Wednesday, March 28, 2012. One out of. eight. ain't. so bad? Here is my eggplant and tomato germination setup:. We have an eggplant! It may be only 4 mm high, but baby, it's ALIVE and GROWING. Of course, the other 7 cubes of dirt are still doing a whole lot of nothing, but the tomatoes came up slowly over a week, so I still have hopes for the other eggplant seeds. Did I mention I've replanted the eggplant seeds three times? Regarding the correct depth at which to plant eggplant seeds. Its a gas gas gas.

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mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: September 2009

http://mybooksandcoffee.blogspot.com/2009_09_01_archive.html

Coffee * food * books * wine * life. September 29, 2009. Summer, Fall, Baking. Earlier in the summer I tried Sweet Amandine's Chocolate Chip Cookie recipe. So glad I important the "good" brown sugar from the States a couple of years ago. They tasted like actual American chocolate chip cookies. Hooray! And, yes, it's fall again. What do you bake in the fall? Plum cake. Here's my very German version of it:. For the dough, mix the following:. 6 tablespoons vegetable oil. 1 tablespoon vanilla sugar.

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Books and Coffee: September 2008

http://mybooksandcoffee.blogspot.com/2008_09_01_archive.html

Coffee * food * books * wine * life. September 30, 2008. La Traviata live at the Zurich train station. You can watch the video stream online for another three weeks. Go here. For the performace itself and here. For a stream of the performance from behind the scenes. You can read more about arte at http:/ www.arte.tv/. The site is available in German and French. September 27, 2008. Alice Schwarzer: Simone de Beauvoir. Saturday Routine - Stuffed Pumpkin - Rose Blossom Liqueur. Being at work all day during ...

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: Mai 2009

http://mybooksandcoffee.blogspot.com/2009_05_01_archive.html

Coffee * food * books * wine * life. Mai 30, 2009. Back from Mass. - Pasta with Tomatoes and Shrimp. I am back from my vacation in Massachusetts where I have discovered a tiny love for seafood. I don't eat fish but I have eaten lots of shrimp and - after I found out what they are - some scallops. So back home I decided to fight my jet lag with a good dinner. Labels: dish of the day. Mai 18, 2009. I like books and I like coffee, and I don't feel good without them. Mein Profil vollständig anzeigen.

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: Zimtsterne

http://mybooksandcoffee.blogspot.com/2008/12/zimtsterne.html

Coffee * food * books * wine * life. Dezember 06, 2008. It's St. Nicholas day, I am finally able to make time for some Christmas baking! Today: Zimtsterne (Zimt - cinnamon; Sterne - stars). 500g sweet almonds, ground. 450g confectioner's sugar (plus about 50g for rolling out dough). Beat the egg whites until stiff, add kirsch. Set aside about 2 tablespoons of the mix. Add sugar and continue beating. Mix ground almonds and cinnamon and add to the egg mix. Labels: dish of the day. 6 Dezember 2008 um 23:13.

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Books and Coffee: last day of vacation

http://mybooksandcoffee.blogspot.com/2009/06/last-day-of-vacation.html

Coffee * food * books * wine * life. Juni 01, 2009. Last day of vacation. 1 I was hungry way before dinner time today (due to not eating lunch, I guess.) and I made a delicious dip. Mixed ca. 3 tablespoons of cream cheese with the juice of half a small lemon, a teaspoon of olive oil, salt, a pressed garlic clove (Only use a small one! I did not and I will smell terrible all week.) and a couple of capers. I ate it with my favorite bread ("Hamburger Kräftiges") from my favorite organic bakery. However, thi...

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: Summer, Fall, Baking

http://mybooksandcoffee.blogspot.com/2009/09/summer-fall-baking.html

Coffee * food * books * wine * life. September 29, 2009. Summer, Fall, Baking. Earlier in the summer I tried Sweet Amandine's Chocolate Chip Cookie recipe. So glad I important the "good" brown sugar from the States a couple of years ago. They tasted like actual American chocolate chip cookies. Hooray! And, yes, it's fall again. What do you bake in the fall? Plum cake. Here's my very German version of it:. For the dough, mix the following:. 6 tablespoons vegetable oil. 1 tablespoon vanilla sugar.

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: Garden Brunch

http://mybooksandcoffee.blogspot.com/2009/06/garden-brunch.html

Coffee * food * books * wine * life. Juni 30, 2009. My friends ate all the good food I made before I could take pictures of any of the dishes. But here's a list of what I made:. Antipasti from zucchini, eggplant, yellow and red peppers and carrots. Meatballs from two pounds of ground beef (I added parsley to the meat - really good idea! Since I didn't take any pictures this time, I will post the photo of the strawberry cake that I made last year. This year's looked almost exactly the same. Dish of the day.

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee: Dezember 2008

http://mybooksandcoffee.blogspot.com/2008_12_01_archive.html

Coffee * food * books * wine * life. Dezember 12, 2008. Sometimes you just gotta get your stuff done. Dezember 06, 2008. It's St. Nicholas day, I am finally able to make time for some Christmas baking! Today: Zimtsterne (Zimt - cinnamon; Sterne - stars). 500g sweet almonds, ground. 450g confectioner's sugar (plus about 50g for rolling out dough). Beat the egg whites until stiff, add kirsch. Set aside about 2 tablespoons of the mix. Add sugar and continue beating. Labels: dish of the day. Dezember 04, 2008.

mybooksandcoffee.blogspot.com mybooksandcoffee.blogspot.com

Books and Coffee

http://mybooksandcoffee.blogspot.com/2009/05/provincetown-ma-vacation.html

Coffee * food * books * wine * life. Mai 18, 2009. Abonnieren Kommentare zum Post (Atom). I like books and I like coffee, and I don't feel good without them. Mein Profil vollständig anzeigen. Follow me on Twitter. Dish of the day. Beyond Burgers and Bratwurst. I have a lot of fond memories of that dog. Schlaraffenland in São Paulo. PULP News: An Anthology of Pulp Interest. Bitte gehen Sie weiter zu sebastiankeil.de. The Glassborough Chronicle, part 3 of 3. Provincetown, MA Vacation.

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