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Sunday, August 2, 2015. Muffin Sosis Keju buat Sarapan. This is my Sunday breakfast. Sebetulnya udah lama gue pengen bikin breakfast muffin. Muffin asin yang mengenyangkan buat sarapan. Tapi, waktu pertama kali bikin hasilnya gagal total karena ternyata resep yang gue cobain takaran gulanya kebanyakan. Masa muffin isi kornet adonannya lebih cenderung ke manis? Nah, ladies, mari kita bereksperimen! 2 cup tepung terigu. 1/2 sdm gula pasir. 1,5 sdt baking powder. 1/2 sdt baking soda. 1/4 sdt Thyme kering.

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Sunday, August 2, 2015. Muffin Sosis Keju buat Sarapan. This is my Sunday breakfast. Sebetulnya udah lama gue pengen bikin breakfast muffin. Muffin asin yang mengenyangkan buat sarapan. Tapi, waktu pertama kali bikin hasilnya gagal total karena ternyata resep yang gue cobain takaran gulanya kebanyakan. Masa muffin isi kornet adonannya lebih cenderung ke manis? Nah, ladies, mari kita bereksperimen! 2 cup tepung terigu. 1/2 sdm gula pasir. 1,5 sdt baking powder. 1/2 sdt baking soda. 1/4 sdt Thyme kering.

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2 1/4 sdt garam

3 bahan cair

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8 cara membuat

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10 thyme boleh dihilangkan

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Food Experimentalist | food-experimentalist.blogspot.com Reviews

https://food-experimentalist.blogspot.com

Sunday, August 2, 2015. Muffin Sosis Keju buat Sarapan. This is my Sunday breakfast. Sebetulnya udah lama gue pengen bikin breakfast muffin. Muffin asin yang mengenyangkan buat sarapan. Tapi, waktu pertama kali bikin hasilnya gagal total karena ternyata resep yang gue cobain takaran gulanya kebanyakan. Masa muffin isi kornet adonannya lebih cenderung ke manis? Nah, ladies, mari kita bereksperimen! 2 cup tepung terigu. 1/2 sdm gula pasir. 1,5 sdt baking powder. 1/2 sdt baking soda. 1/4 sdt Thyme kering.

INTERNAL PAGES

food-experimentalist.blogspot.com

1

Food Experimentalist: Devil's Food Cake: Cake Cokelat Yang Super Cokelat dan Gampaaaaang Bikinnya!

http://www.food-experimentalist.blogspot.com/2015/05/devils-food-cake-cake-cokelat-yang.html

Sunday, May 17, 2015. Devil's Food Cake: Cake Cokelat Yang Super Cokelat dan Gampaaaaang Bikinnya! Hari Kamis tanggal 15 Mei kemarin was my birthday. Karena menurut keponakan gue ulang tahun itu harus ada kue, gak rame kalau gak ada kue katanya, jadi biar sibuk gila-gilaan gue sempetin bikin kue. Resep Devil's food cake ini gue dapet dari websitenya Nigella Lawson. Tau dong Nigella? Kenapa ya disebut Devil's Food Cake? Kalo menurut gue karena rasanya yang cokelat banget, menggiurkan, jadi mirip godaan se...

2

Food Experimentalist: Simple Creamy Mashed Potatoes

http://www.food-experimentalist.blogspot.com/2012/11/simple-creamy-mashed-potatoes.html

Tuesday, November 20, 2012. Simple Creamy Mashed Potatoes. Gue suka banget kentang. Mau digoreng, dipanggang, direbus, kentang kentang bisa dibikin apa aja dan tetep enak. Cemilan oke, makanan berat pun oke. Karena sekarang deket-deket Thanksgiving, cooking channels di YouTube udah mulai lomba-lomba post resep buat Thanksgiving dinner. Menu typicalnya adalah roasted whole turkey, mashed potatoes sama gravy, plus side dishes salad ato sayur-sayuran panggang. 150 - 200 ml susu cair. Gunakan panci yang sama...

3

Food Experimentalist: Kitchen Tips: Tepung Calamari Gak Lepas-Lepas Waktu Digoreng

http://www.food-experimentalist.blogspot.com/2013/03/kitchen-tips-tepung-calamari-gak-lepas.html

Thursday, March 28, 2013. Kitchen Tips: Tepung Calamari Gak Lepas-Lepas Waktu Digoreng. Ada satu pertanyaan yang di post sama salah seorang fellow experimentalist yang sampe sekarang masih sedikit jalan-jalan di dalam otak gue:. Kenapa kalo goreng calamari alias cumi goreng tepung, tepungnya suka lepas-lepas? Memangnya kalo pada bikin Calamari suka punya masalah yang sama ya? Memang gue udah pernah post tentang Bermain Dengan Tepung dan Bread Crumbs. Kenapa step 1 mengempukkan cumi? Tips yang gue dapet d...

4

Food Experimentalist: Dakbokkeumtang: Ayam Masak Cabe ala Korea

http://www.food-experimentalist.blogspot.com/2015/04/dakbokkeumtang-ayam-masak-cabe-ala-korea.html

Friday, April 3, 2015. Dakbokkeumtang: Ayam Masak Cabe ala Korea. Our menu for today is Dakbokkeumtang. Menurut bahasa Inggris dari websitenya Maangchi, Dakbokkeumtang adalah Spicy Braised Chicken so, basically, ayam yang dimasak pedes. Berhubung gue gak punya gochugaru alias cabe bubuk Korea yang pedes, gue memang ganti cabe bubuknya sama yang biasa aja, dan gak pedes. So, if you love extra kick, add cabe rawit atau cabe gendot kaya gue. Mari kita coba bikin Dakbokkeumtang yang masisseoyo 맛있어요 ini!

5

Food Experimentalist: Super Easy Bibimbap!

http://www.food-experimentalist.blogspot.com/2012/10/super-easy-bibimbap.html

Thursday, October 4, 2012. Dulu pernah nonton Han Ji Eun sama Yong Jay makan bibimbap. Image copied from seralulalu.wordpress.com. Terus, liat lagi bibimbap di drama Protect the Boss. Image copied from koalasplayground.com. Langsung deh penasaran, kaya apa sih rasanya? Setelah nyobain di salah satu Korean restaurant, ternyata gue lumayan suka. Kalo diliat-liat sih gak susah-susah amat bikinnya, jadi langsung kepengen bikin sendiri di rumah. Or Bibimbap on Aeriskitchen. 1 sdt merica bubuk. 1 sdt kecap asin.

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Sunday, August 2, 2015. Muffin Sosis Keju buat Sarapan. This is my Sunday breakfast. Sebetulnya udah lama gue pengen bikin breakfast muffin. Muffin asin yang mengenyangkan buat sarapan. Tapi, waktu pertama kali bikin hasilnya gagal total karena ternyata resep yang gue cobain takaran gulanya kebanyakan. Masa muffin isi kornet adonannya lebih cenderung ke manis? Nah, ladies, mari kita bereksperimen! 2 cup tepung terigu. 1/2 sdm gula pasir. 1,5 sdt baking powder. 1/2 sdt baking soda. 1/4 sdt Thyme kering.

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