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FOOD 4 THOUGHT

Local Food for Local People........... This blog has been created to share a vision to open a Local Cafe/ Bakery/ Learning hub in Macclesfield. Our vision is to create a place where the community can enjoy and purchase good quality local food and drinks, learn food skills and be informed about sustainability in a welcoming atmosphere. Giving a fair price to the producer and value for money to the consumer. Tell us what you think and keep updated via email (see submit line),maybe get hands on!

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FOOD 4 THOUGHT | food4thoughtinmacc.blogspot.com Reviews

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Local Food for Local People........... This blog has been created to share a vision to open a Local Cafe/ Bakery/ Learning hub in Macclesfield. Our vision is to create a place where the community can enjoy and purchase good quality local food and drinks, learn food skills and be informed about sustainability in a welcoming atmosphere. Giving a fair price to the producer and value for money to the consumer. Tell us what you think and keep updated via email (see submit line),maybe get hands on!

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FOOD 4 THOUGHT | food4thoughtinmacc.blogspot.com Reviews

https://food4thoughtinmacc.blogspot.com

Local Food for Local People........... This blog has been created to share a vision to open a Local Cafe/ Bakery/ Learning hub in Macclesfield. Our vision is to create a place where the community can enjoy and purchase good quality local food and drinks, learn food skills and be informed about sustainability in a welcoming atmosphere. Giving a fair price to the producer and value for money to the consumer. Tell us what you think and keep updated via email (see submit line),maybe get hands on!

INTERNAL PAGES

food4thoughtinmacc.blogspot.com

1

FOOD 4 THOUGHT: Sourdough!

http://food4thoughtinmacc.blogspot.com/2013/02/sourdough.html

Tuesday, 26 February 2013. YES IT REALLY IS SOURDOUGH! Today we ditched the yeast and created one all of our very own, created using just flour and water over 5 days. Here we have the loaves to prove it! Subscribe to: Post Comments (Atom). View my complete profile. Olive and Pumpkin Bread on the Menu today! Picture Window theme. Powered by Blogger.

2

FOOD 4 THOUGHT: August 2012

http://food4thoughtinmacc.blogspot.com/2012_08_01_archive.html

Sunday, 26 August 2012. The Bread Club made it into the Mac Express! Http:/ www.makeitmacclesfield.co.uk/blog/2012/07/a-fine-way-to-start-the-day/. Monday, 20 August 2012. Bread Club Recipe 5 Focaccia today! Not only that but the press were there in the form of Chris Slater from the Macclesfield Express with a photographer in tow - so look out for the report in the paper soon! Chris was hands on along with the rest of the Bread Clubbers! It was a little chaotic but we all got there in the end.

3

FOOD 4 THOUGHT: BUSY BUSY BREAD DAY!

http://food4thoughtinmacc.blogspot.com/2013/01/busy-busy-bread-day.html

Tuesday, 29 January 2013. BUSY BUSY BREAD DAY! FULL DAY TODAY MAKING BRIOCHE AND SEEDED LOAF. HAVE A LOOK AT THE FOOD4MACCDIRECT FACEBOOK PAGE. Https:/ www.facebook.com/FOOD4MACCDIRECT? 12 February 2013 at 01:17. I visited several blogs except the audio quality for audio songs present at. This web site is truly wonderful. Feel free to visit my blog - how to buy a car. Here is my web blog. 16 February 2013 at 00:48. My web site how to buy a car with bad credit. Also see my page. View my complete profile.

4

FOOD 4 THOUGHT: Bread making in december

http://food4thoughtinmacc.blogspot.com/2013/12/bread-making-in-december.html

Tuesday, 17 December 2013. Bread making in december. Recent recipes used at the bread club. And recipes using 'old dough' and 'sponge' methods. Subscribe to: Post Comments (Atom). View my complete profile. Bread making in december. Picture Window theme. Powered by Blogger.

5

FOOD 4 THOUGHT: July 2012

http://food4thoughtinmacc.blogspot.com/2012_07_01_archive.html

Tuesday, 31 July 2012. Here are 2 of the loaves that were made at the Food4maccdirect Bread Club by 2 happy Bread Heads! Monday, 23 July 2012. LESSON 3 POTATO BREAD WITH ROSEMARY AND GARLIC. We had a full house at Gilchrist Ave in Macclesfield where we hold our bread club. We revisited this recipe once more for the newbies! Not only that but we had a great bit of publicity. Take a look. Http:/ www.makeitmacclesfield.co.uk/blog/2012/07/a-fine-way-to-start-the-day/. It tasted exceptionally yummy!

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Wednesday, 12 November 2014. Bread Club has returned after a few months break! Why not join us to make Blue Cheese and Walnut bread. See the bread page at www.food4maccdirect.co.uk. To book a place. Tuesday, 17 December 2013. Bread making in december. Recent recipes used at the bread club. And recipes using 'old dough' and 'sponge' methods. Monday, 21 October 2013. Blue cheese and walnut bread. It was a yummy recipe today at bread club. Croissants are on the agenda for next bread club on 11th November!

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