The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart)
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2783 Miles of Meals | foodbloggers1.blogspot.com Reviews
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The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart)
foodbloggers1.blogspot.com
2783 Miles of Meals: March 2013
http://foodbloggers1.blogspot.com/2013_03_01_archive.html
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Tuesday, March 5, 2013. Roasted Brussels Sprouts.give them another shot! Served with brown jasmine rice and grilled mahimahi. Sunday, March 3, 2013. Wasabi Dipping Sauce and Fries. Or ranch (dear god, I'm sorry, that's disgusting! To make these (healthier) frie...
2783 Miles of Meals: August 2012
http://foodbloggers1.blogspot.com/2012_08_01_archive.html
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Thursday, August 23, 2012. Greek Shrimp Tapas Dish. So I was watching Bobby Flay (if you've seen my husband, you might understand my 'type' and why I am drawn to Flay.ha! Start with some paprika (a few shakes), some crushed red pepper (be wary, the spice is not...
2783 Miles of Meals: Roasted Brussels Sprouts...give them another shot!
http://foodbloggers1.blogspot.com/2013/03/roasted-brussels-sproutsgive-them.html
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Tuesday, March 5, 2013. Roasted Brussels Sprouts.give them another shot! Served with brown jasmine rice and grilled mahimahi. Subscribe to: Post Comments (Atom). Want an email when new posts are up? Roasted Brussels Sprouts.give them another shot!
2783 Miles of Meals: December 2012
http://foodbloggers1.blogspot.com/2012_12_01_archive.html
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Monday, December 17, 2012. Dry Rubbed, Grilled Pork Chops. Served with broccoli and some oven roasted sweet potatoes. Subscribe to: Posts (Atom). Want an email when new posts are up? Dry Rubbed, Grilled Pork Chops. View my complete profile.
2783 Miles of Meals: July 2013
http://foodbloggers1.blogspot.com/2013_07_01_archive.html
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Saturday, July 6, 2013. Bourbon Cream Cheese Filled Strawberries with A Blueberry on Top. Here is what you will need:. 2 Lbs of Strawberries. 1 pt of Blueberries. 8 oz of Cream Cheese. 1 oz of Maker's 46 Bourbon. Here is what you need to do:. Cut the tops off o...
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2783 Miles of Meals
2783 Miles of Meals. The cooking adventures of five individuals (though only TWO actually post) who are self-proclaimed foodies and 'fatties' when it comes to enjoying what's on their plates and in their glasses. (PS - they live pretty far apart). Friday, January 31, 2014. Juicy, garlicky, braised lamb.mmmmmmm. First up, it's succulent lamb - now how can you stay mad at me? Take the chops and place them into a baking/pyrex dish that's filled with approximately 3/4 cup of low-sodium vegetable broth and a ...
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