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International Journal of Food Contamination | Home page

The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials. For primary production, only data related to agricultural commodities used for food or feed production are eligible for publication.

There are no restrictions on classes of contaminants, and the scope includes both established and emerg

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International Journal of Food Contamination | Home page | foodcontaminationjournal.springeropen.com Reviews
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<p>The <i>International Journal of Food Contamination</i> publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials. For primary production, only data related to agricultural commodities used for food or feed production are eligible for publication.</p><p>There are no restrictions on classes of contaminants, and the scope includes both established and emerg
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International Journal of Food Contamination | Home page | foodcontaminationjournal.springeropen.com Reviews

https://foodcontaminationjournal.springeropen.com

<p>The <i>International Journal of Food Contamination</i> publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials. For primary production, only data related to agricultural commodities used for food or feed production are eligible for publication.</p><p>There are no restrictions on classes of contaminants, and the scope includes both established and emerg

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foodcontaminationjournal.springeropen.com foodcontaminationjournal.springeropen.com
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International Journal of Food Contamination | Articles

http://foodcontaminationjournal.springeropen.com/articles

Skip to main content. International Journal of Food Contamination. Page 1 of 2. Assessment of sulphonamides and tetracyclines antibiotic residue contaminants in rural and peri urban dairy value chains in Kenya. Antibiotic residues are drug substances found in food from plants or animals initially exposed to antibiotics. In animal husbandry antibiotics have widely been used for the treatment of animal diseases. These . Joy Deborah Orwa, Joseph Wafula Matofari, Patrick Simiyu Muliro and Peter Lamuka. Desta...

2

Contamination status and health risk assessment of trace elements in foodstuffs collected from the Buriganga River embankments, Dhaka, Bangladesh | International Journal of Food Contamination | Full Text

http://foodcontaminationjournal.springeropen.com/articles/10.1186/s40550-014-0001-z

Skip to main content. International Journal of Food Contamination. Contamination status and health risk assessment of trace elements in foodstuffs collected from the Buriganga River embankments, Dhaka, Bangladesh. International Journal of Food Contamination. Khan et al. licensee Springer. 2014. The overall study suggests that foodstuff in the area were contaminated by the assayed metals and long-term consumption can cause potential health risks to consumers. Heavy metals are classified in two main catego...

3

Common milk adulteration and their detection techniques | International Journal of Food Contamination | Full Text

http://foodcontaminationjournal.springeropen.com/articles/10.1186/s40550-016-0045-3

Skip to main content. International Journal of Food Contamination. Common milk adulteration and their detection techniques. View ORCID ID profile. International Journal of Food Contamination. The Author(s). 2016. Milk and dairy product adulteration came into global concern after breakthrough of melamine contamination in Chinese infant milk products in 2008 (Xin and Stone, 2008. Singh and Gandhi, 2015. Typical adulterants in milk. Singh and Gandhi, 2015. These adulterations do not pose any severe health r...

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Assessment of antibiotic residues in commercial and farm milk collected in the region of Guelma (Algeria) | International Journal of Food Contamination | Full Text

http://foodcontaminationjournal.springeropen.com/articles/10.1186/s40550-016-0042-6

Skip to main content. International Journal of Food Contamination. Assessment of antibiotic residues in commercial and farm milk collected in the region of Guelma (Algeria). View ORCID ID profile. International Journal of Food Contamination. The Author(s). 2016. Their presence as residues in food products especially milk implicates certain damages in the public health like: the development of allergic reactions in some hypersensitive individuals, increased risk of carcinogenicity (Petrović et al. 2008.

5

Inorganic contaminants and composition analysis of commercial feed grade mineral compounds available in Costa Rica | International Journal of Food Contamination | Full Text

http://foodcontaminationjournal.springeropen.com/articles/10.1186/s40550-015-0015-1

Skip to main content. International Journal of Food Contamination. Inorganic contaminants and composition analysis of commercial feed grade mineral compounds available in Costa Rica. International Journal of Food Contamination. Granados-Chinchilla et al. licensee Springer. 2015. 2), 13.8 (. 60), 4.1 (. 18) and 2.5 % (. 11) for As, Hg, Pb and Cd, respectively with mercury as the most frequent mineral to surpass, in the majority of cases, current thresholds. Overall, 21.1 % (. Animal feed ingredients that ...

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Bottom,Top,Middle,Right1. My International Journal of Food Contamination. Andreja Rajkovic, Ghent University. There has been an error retrieving the data. Please try again. Erratum to: Preliminary evaluation of good sampling locations on a pig carcass for livestock-associated MRSA isolation. Verhegghe M, Herman L, Haesebrouck F, Butaye P, Heyndrickx M and Rasschaert G. International Journal of Food Contamination. 12 (23 July 2015). Chronic dietary exposure to pesticide residues in the United States.

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International Journal of Food Contamination | Home page

Skip to main content. International Journal of Food Contamination. Bacteriological milk quality: possible hygienic factors and the role of Staphylococcus aureus. In raw bovine milk in and around Gondar, Ethiopia. Betelihem Tegegne and Shimels Tesfaye. Published on: 11 January 2017. Common milk adulteration and their detection techniques. Tanzina Azad and Shoeb Ahmed. Published on: 5 December 2016. Presence of organochlorine pesticides in xoconostle ( Opuntia joconostle. In the central region of Mexico.

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