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A Foodie Loves Company

A Foodie Loves Company. Monday, April 26, 2010. No Butter Sugar Cookies. To further stick with my baking with oil theme I give you the no butter sugar coo. I really do recommend these cookies, even if you're put off by the fact that there is no butter in them you at least know in a pinch when you need to do baking have no butter and don't feel like going to the store you still have options. And hey maybe after trying them just once you'll be converted, well at least partially converted. 2/3 c canola oil.

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A Foodie Loves Company | foodielovescompany.blogspot.com Reviews
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A Foodie Loves Company. Monday, April 26, 2010. No Butter Sugar Cookies. To further stick with my baking with oil theme I give you the no butter sugar coo. I really do recommend these cookies, even if you're put off by the fact that there is no butter in them you at least know in a pinch when you need to do baking have no butter and don't feel like going to the store you still have options. And hey maybe after trying them just once you'll be converted, well at least partially converted. 2/3 c canola oil.
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KEYWORDS
1 adapted from recipezaar
2 ingredients
3 2 eggs
4 2 tsp vanilla
5 3/4 c sugar
6 2 cups flour
7 1/2 tsp salt
8 directions
9 posted by hil
10 65 comments
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adapted from recipezaar,ingredients,2 eggs,2 tsp vanilla,3/4 c sugar,2 cups flour,1/2 tsp salt,directions,posted by hil,65 comments,labels cookies,no butter,3/4 tsp salt,1 tsp vanilla,57 comments,the samosa experiment,samosas,filling ingredients,1 onion
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A Foodie Loves Company | foodielovescompany.blogspot.com Reviews

https://foodielovescompany.blogspot.com

A Foodie Loves Company. Monday, April 26, 2010. No Butter Sugar Cookies. To further stick with my baking with oil theme I give you the no butter sugar coo. I really do recommend these cookies, even if you're put off by the fact that there is no butter in them you at least know in a pinch when you need to do baking have no butter and don't feel like going to the store you still have options. And hey maybe after trying them just once you'll be converted, well at least partially converted. 2/3 c canola oil.

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foodielovescompany.blogspot.com foodielovescompany.blogspot.com
1

A Foodie Loves Company: November 2009

http://foodielovescompany.blogspot.com/2009_11_01_archive.html

A Foodie Loves Company. Thursday, November 26, 2009. In the upcoming weeks I have several restaurant reviews to write and a few delicious recipes to share. Also, something else to look forward to is the Christmas baking, which I'll hopefully be doing when I travel back to home for Christmas. Wednesday, November 25, 2009. There is a restauran. California Crepe, mmmm. Now don't get me wrong there were many menu items on the men. 1 c All-purpose flour. 2 tbsp Butter, melted. 3) Heat lightly oiled pan over m...

2

A Foodie Loves Company: Restaruant Review: Olympia Revisited

http://foodielovescompany.blogspot.com/2010/03/restaruant-review-olympia-revisited.html

A Foodie Loves Company. Tuesday, March 16, 2010. Restaruant Review: Olympia Revisited. Right away I'll just start off by saying yes, I have already posted on this restaurant. And well I do have a whole backlog of recipes to start posting on (once I get the pictures uploaded) and it might seem weird to re-post on this restaurant so soon, but in my defense let me just say I couldn't help it. Subscribe to: Post Comments (Atom). View my complete profile. Indian Cauliflower and Potatoes. The Deep Dish Disaster.

3

A Foodie Loves Company: March 2010

http://foodielovescompany.blogspot.com/2010_03_01_archive.html

A Foodie Loves Company. Tuesday, March 30, 2010. Despite all of these things I will still enjoy eating my semi bland samosas, though I will not be allowing anyone else to eat these until I can fix the recipe. 1 sm ginger root (didn't use). 2 tsp lime juice (didn't use). 1/4 c cilantro leaves (didn't use). 1/2 tsp garam masala. 1 tsp chili powder. Cumin seed to taste. 1 Roast or boil potatoes and then roughly mash, add onion, peas, ginger, lime juice, chilies, cilantro, and all spices. 1 1/2 c flour.

4

A Foodie Loves Company: No Butter Oatmeal Cookies

http://foodielovescompany.blogspot.com/2010/04/no-butter-oatmeal-cookies.html

A Foodie Loves Company. Sunday, April 11, 2010. No Butter Oatmeal Cookies. So we all know that I've been known to add avocado to my chocolate chip cookie. In order to reduce half the saturated fat filled butter with a healthier fat. Well one day I got the notion that I rea. A quick note, in case you didn't know oil can be a healthier alternative to butter. Yep, that's right if you use th. E right oil, something like canola, it has a low amount of saturated fat and higher amounts of the healthier fats.

5

A Foodie Loves Company: The Samosa Experiment

http://foodielovescompany.blogspot.com/2010/03/samosa-experiment.html

A Foodie Loves Company. Tuesday, March 30, 2010. Despite all of these things I will still enjoy eating my semi bland samosas, though I will not be allowing anyone else to eat these until I can fix the recipe. 1 sm ginger root (didn't use). 2 tsp lime juice (didn't use). 1/4 c cilantro leaves (didn't use). 1/2 tsp garam masala. 1 tsp chili powder. Cumin seed to taste. 1 Roast or boil potatoes and then roughly mash, add onion, peas, ginger, lime juice, chilies, cilantro, and all spices. 1 1/2 c flour.

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A Foodie Loves Company

A Foodie Loves Company. Monday, April 26, 2010. No Butter Sugar Cookies. To further stick with my baking with oil theme I give you the no butter sugar coo. I really do recommend these cookies, even if you're put off by the fact that there is no butter in them you at least know in a pinch when you need to do baking have no butter and don't feel like going to the store you still have options. And hey maybe after trying them just once you'll be converted, well at least partially converted. 2/3 c canola oil.

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