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Diary of a Foodie Pagan Stoic | Magic. Food. Health. Philosophy

Thoughts on Food, Recipes, Health, Nutrition, Diets, Challenges, Philosophies and Stoicism. Somewhere around here, you'll find the magic of life, the universe and everything. Enjoy the journey!

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Diary of a Foodie Pagan Stoic | Magic. Food. Health. Philosophy | foodiepaganstoic.wordpress.com Reviews
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Diary of a Foodie Pagan Stoic | Magic. Food. Health. Philosophy | foodiepaganstoic.wordpress.com Reviews

https://foodiepaganstoic.wordpress.com

Thoughts on Food, Recipes, Health, Nutrition, Diets, Challenges, Philosophies and Stoicism. Somewhere around here, you'll find the magic of life, the universe and everything. Enjoy the journey!

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August | 2015 | Diary of a Foodie Pagan Stoic

https://foodiepaganstoic.wordpress.com/2015/08

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Monthly Archives: August 2015. Why Making Excuses is Getting a Bum Rap. August 25, 2015. Originally posted on prayer and practice. Yeah, we’d be better off sooner, if we are able to avoid the excuses and dive right into taking ownership of our circumstances. But the fact is that most times, we’re just not ready! 5 Ways to Organize Your Life. August 13, 2015. The Hidden Power of Intent. The Impact of the Past on the Present.

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5 Ways to Organize Your Life | Diary of a Foodie Pagan Stoic

https://foodiepaganstoic.wordpress.com/2015/08/13/5-ways-to-organize-your-life

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Conceptualizing: What do I really want? Why Making Excuses is Getting a Bum Rap →. 5 Ways to Organize Your Life. August 13, 2015. I’ve tried a lot of systems for keeping track of to-do lists: from note books to Daytimers, wall calendars to electronic solutions. I’m still working on my solution. How about you? View all posts by Marie →. This entry was posted in Uncategorized. Conceptualizing: What do I really want? Leave a Reply Cancel reply.

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January | 2017 | Diary of a Foodie Pagan Stoic

https://foodiepaganstoic.wordpress.com/2017/01

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Monthly Archives: January 2017. The Hidden Power of Intent. January 4, 2017. Intention is the powerful basis behind how we create our world, have influence on it, and on doing magical and/or energy work, however you want to call it. A simple thought sends out a vibration into the Universe that has … Continue reading →. The Impact of the Past on the Present. January 3, 2017. The Hidden Power of Intent. The Impact of the Past on the Present.

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April | 2015 | Diary of a Foodie Pagan Stoic

https://foodiepaganstoic.wordpress.com/2015/04

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Monthly Archives: April 2015. Conceptualizing: What do I really want? April 7, 2015. I’ve known for a few years now that I want to coach and teach, I want a business that allows me the flexibility to travel and work from almost anywhere, and the income to make room for that. Plus the … Continue reading →. April 1, 2015. The Hidden Power of Intent. The Impact of the Past on the Present. Why Making Excuses is Getting a Bum Rap.

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March | 2015 | Diary of a Foodie Pagan Stoic

https://foodiepaganstoic.wordpress.com/2015/03

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Monthly Archives: March 2015. Renewing Passion, Self Discovery. March 23, 2015. I’m working my way through a program called Master of Enrollment by Bill Baren who I met in person and was coached by at his Big Shift Experience event this past weekend. I’m sure I should have written more things … Continue reading →. Should You Follow Your Passion? March 11, 2015. Originally posted on Finding Purpose. The Price of Doing Business. March 9, 2015.

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2-minute pumpkin pie | An Exploration of the Wheat Belly Mission

https://wheatbellyottawa.wordpress.com/2013/09/21/2-minute-pumpkin-pie

An Exploration of the Wheat Belly Mission. People sharing their stories about the effect of Wheat on their body. September 21, 2013. Middot; by Marie. If you enjoy pumpkin pie, but don’t make pastry, you might enjoy this. Essentially it is pumpkin pie filling with almond flour and a touch of honey. Here’s the link to this fantastic and simple recipe which takes no time at all. Now I’m portioning out the results if this recipe. I don’t have ramekins and decided not to use a coffee cup. We are still workin...

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Kitchen Chemistry: Gluten-free Gravy | An Exploration of the Wheat Belly Mission

https://wheatbellyottawa.wordpress.com/2013/10/13/kitchen-chemistry-gluten-free-gravy

An Exploration of the Wheat Belly Mission. People sharing their stories about the effect of Wheat on their body. Kitchen Chemistry: Gluten-free Gravy. October 13, 2013. Middot; by Marie. I spent a good half hour today looking for a way to make gluten-free gravy using a flourless roux. I never did find a way so I thought I’d experiment. The jury is still out on the results. Here’s what I did:. In a wide bottom heavy pan (doesn’t need to be deep! 2-3 tablespoons of your favourite oil (I used macadamia nut).

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Foodie Out of Water

Foodie Out of Water. I love food. A lot. Friday, May 20, 2011. I was planning to get a bunch of chores done today, but someone ended up spending most of the day baking instead. It all started last night with a failed attempt at Amish Friendship Bread. Above are the sad, but tasty remenants. The center wasn't totally done, and really, considering how many times I have made this, I should have known better. But you know how sometimes you know better, but you just want to eat already? Links to this post.

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Foodie's Overhaul

Thursday, January 21, 2010. Gastronomy - Wkly Overhaul. Gastronomy is the study of the relationship between. It is often thought erroneously that the term gastronomy refers exclusively to the art of cooking (see. But this is only a small part of this discipline; it cannot always be said that a. Gastronomy studies various cultural components with food as its central axis. Thus it is related to the. And even to the. Back from some delicious and nutritious. Tuesday, January 12, 2010. Sunday, January 10, 2010.

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Foodie Panama | Specialty Produce Market

We offer the most extensive variety of specialty produce in Panama. We are continuosly seeking new foods to entertain palates and inspire dishes. What are you hungry for? Foodie has great recipe ideas for you to enjoy. Centro Comercial Bal Harbour, Punta Paitilla Tel: 269.9701 263.6412 263.4385 / Fax: 269.9782.

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Wandering the Crossroads

A record of my attempts to synthesize the very, very mixed aspects of my personality and background into something resembling a coherent spiritual identity. I'm building this sucker from the ground up. And I'm really trying to Do The Research. Featuring food, fun, and fiber crafts. Monday, July 9, 2012. Day Nine: Deity and Gender. I have had a lot of problems with goddesses in the past, or, rather, the idea of THE Goddess. To be honest that was probably the chief theological reason I drifted from Wic...

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Diary of a Foodie Pagan Stoic | Magic. Food. Health. Philosophy

Diary of a Foodie Pagan Stoic. Magic Food. Health. Philosophy. Thoughts on Food, Recipes, Health, Nutrition, Diets, Challenges, Philosophies and Stoicism. Somewhere around here, you’ll find the magic of life, the universe and everything. The Hidden Power of Intent. The Impact of the Past on the Present. Why Making Excuses is Getting a Bum Rap. 5 Ways to Organize Your Life. Conceptualizing: What do I really want? Follow Blog via Email. Diary of a Foodie Pagan Stoic.

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Gifts for Foodies | Local Gourmet Food & Wine Delivered | Foodie Pages

BE THE FIRST TO KNOW. ABOUT OUR TASTING BOX SAMPLING PROGRAM, FOODIE CONTESTS and OFFERS. Connect with Canada's Best Artisan Food and Drink Makers. Refer friends and get rewards. Gift Ideas for Women. Gift Ideas for Men. Gifts for the DIY-er. Gift for Wine Lovers. Gifts for Cocktail Lovers. Jams (sweet and savoury). Meat, Poultry and Eggs. Oils, Vinegars and Salad Dressings. WE'VE BEEN FEATURED IN. View all ». 6 One-Of-A-Kind Wedding Gifts From Canadian Ma. Haskap Berry: The Next (Canadian) Superfood.

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Foodiepages's Blog | If you are afraid of butter use cream – Julia Child

If you are afraid of butter use cream – Julia Child. December 15, 2015. November 8, 2015. Check out some great recipes – Coffee Recipes. May 11, 2015. Today on May 11, 1919 The Hostess CupCake was first sold the first cupcake. According to author Andrew F. Smith, it was the first commercially produced cupcake, originally produced by the Taggart Bakery as the Chocolate Cup Cake. Hostess has also claimed that it was “the first snack cake ever introduced to the market.” – source. May 4, 2015. April 18, 2015.

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