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Picky Palate

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Thursday, June 16, 2011. It has been a while since I have posted something on my blog, I've been so busy with cooking for 2,000 people a day! Nothing like cooking at Rivas! Sunday, May 29, 2011. Sorry I haven't been posting pictures lately, I've been cooking at the YMCA of the Rockies in Colorado! Monday, May 9, 2011. Here's ...

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Picky Palate | foodinmybelleh.blogspot.com Reviews
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This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Thursday, June 16, 2011. It has been a while since I have posted something on my blog, I've been so busy with cooking for 2,000 people a day! Nothing like cooking at Rivas! Sunday, May 29, 2011. Sorry I haven't been posting pictures lately, I've been cooking at the YMCA of the Rockies in Colorado! Monday, May 9, 2011. Here's ...
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Picky Palate | foodinmybelleh.blogspot.com Reviews

https://foodinmybelleh.blogspot.com

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Thursday, June 16, 2011. It has been a while since I have posted something on my blog, I've been so busy with cooking for 2,000 people a day! Nothing like cooking at Rivas! Sunday, May 29, 2011. Sorry I haven't been posting pictures lately, I've been cooking at the YMCA of the Rockies in Colorado! Monday, May 9, 2011. Here's ...

INTERNAL PAGES

foodinmybelleh.blogspot.com foodinmybelleh.blogspot.com
1

Picky Palate

http://www.foodinmybelleh.blogspot.com/2011/04/nothing-like-good-pasta-tossed-in-fresh.html

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Wednesday, April 27, 2011. Nothing like good pasta tossed in fresh Pesto :). Subscribe to: Post Comments (Atom). Spicy Comfort at Indian Palace. Indian Palace , located on Tate Street in Greensboro is a great place for affordable Indian food. I was watching an episode of Iron Chef Ame. First delicious post of the day! So it w...

2

Picky Palate: Banh Mi? For Me? Yes Please!

http://www.foodinmybelleh.blogspot.com/2011/04/banh-mi-for-me-yes-please.html

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Tuesday, April 26, 2011. Finding Banh Mi Saigon Sandwiches and Bakery. ITS ONLY THREE BUCKS! Subscribe to: Post Comments (Atom). Spicy Comfort at Indian Palace. Indian Palace , located on Tate Street in Greensboro is a great place for affordable Indian food. I was watching an episode of Iron Chef Ame. We will be doing. Findin...

3

Picky Palate: Colorado!

http://www.foodinmybelleh.blogspot.com/2011/05/colorado.html

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Sunday, May 29, 2011. Sorry I haven't been posting pictures lately, I've been cooking at the YMCA of the Rockies in Colorado! We will be doing plated dinners soon, so I'll be able to post pictures soon! I hope you guys are doing great! Subscribe to: Post Comments (Atom). Spicy Comfort at Indian Palace. We will be doing. Findi...

4

Picky Palate: For Mom

http://www.foodinmybelleh.blogspot.com/2011/05/for-mom_09.html

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Monday, May 9, 2011. So it was Mothers Day yesterday, and Mom was the only one home for the weekend. I decided to go out and buy some groceries and flowers for her lunch (flowers for decoration of course). Time for the Main Course! Mom always loves orrechiette pasta and so I decided to make some for her main course! We will b...

5

Picky Palate: Bon Appetit!

http://www.foodinmybelleh.blogspot.com/2011/05/bon-appetit.html

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Monday, May 2, 2011. I bought some orecchiette the other night and decided to use it tonight! Top it off with some pecorino and bam! Easy Italian meal for the night :). Subscribe to: Post Comments (Atom). Spicy Comfort at Indian Palace. First delicious post of the day! Nothing like good pasta tossed in fresh Pesto :). Finding...

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monpetitecuisine.wordpress.com monpetitecuisine.wordpress.com

Today’s post is brought to you by the letters C, S, and A. | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/2011/08/03/todays-post-is-brought-to-you-by-the-letters-c-s-and-a

Welcome to my tiny kitchen. Today’s post is brought to you by the letters C, S, and A. This week’s haul from the CSA:. Bell peppers and jalapeños. A stir fry. I cook stir-fry’s all the time, but it always. Tastes so much better with actual fresh veggies. I can’t help but notice, every time I bring in the goodies from the CSA pick-up, that the veggies are so oddly shaped. I wonder, are they so visually unappealing that the local grocery stores wouldn’t carry them? Making my favorite sauce tonight must hav...

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Falling Like the Leaves | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/2011/09/10/falling-like-the-leaves

Welcome to my tiny kitchen. Falling Like the Leaves. It seemed every where I looked and listened this week, my friends were rejoicing in the arrival of pumpkin spice season better known to the rest of us as fall. I am not a fan of pumpkin spice, and not a fan of what seems to be everyone else’s favorite latte (wake me when it’s peppermint mocha season, please). But, I am a. A few hours and a roast center cut pork loin later, it was time for the first (and, so far, best) dinner of the fall. Sounds delicio...

monpetitecuisine.wordpress.com monpetitecuisine.wordpress.com

Photos | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/photos

Welcome to my tiny kitchen. Yellow squash, cherry tomatoes, and lemons - BUY LOCAL! My little home garden: oregano, basil, and what I think is lavender. Hummus, whole wheat pita and red wine. Whole wheat spaghetti with chicken, prosciutto, feta, and wilted spinach. Lowcountry mac and cheese. Whole wheat pasta with shrimp and grape tomatoes in homemade fresh pesto sauce. Fried zucchini in background. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.

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katepeeples | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/author/katepeeples

Welcome to my tiny kitchen. Holy crap, have you guys seen the October issue of Food and Wine? Http:/ www.foodandwine.com/monthly. Well, if you’re as nerdtastic as me, you have. And it’s AWESOME. I seriously just marked up about half of the recipes in there as stuff I want to make IMMEDIATELY. Provençal lamb stew? Québécois grilled cheese and bacon sandwich? And oh yeah, Jacques Pepin’s white bean and ham stew? I frickin’ LOVE fall. Falling, continued …. It’s not just me! Falling Like the Leaves. So, as m...

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Recipes | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/recipes

Welcome to my tiny kitchen. How to Roast Your Own Peppers. Fry Breading with Yellow Grits. Lowcountry Mac and Cheese. Pasta with Eggplant and Balsamic. Katherine Peeples / Mon Petite Cuisine. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Google account. ( Log Out.

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Falling, continued … | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/2011/09/11/falling-continued

Welcome to my tiny kitchen. Falling, continued …. It’s not just me! Http:/ www.yumsugar.com/Fall-Recipes-10782608. And for those of you, like Healthy Mika. Who just can’t get enough pumpkin, there’s even a pumpkin bread recipe in there.). Thinking I might make some of that mac and cheese with leeks, ASAP. This entry was posted on Sunday, September 11th, 2011 at 5:51 PM and posted in Uncategorized. You can follow any responses to this entry through the RSS 2.0. Falling Like the Leaves. NYT Dining and Wine.

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It Was Time for Lunch. | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/2011/08/04/it-was-time-for-lunch

Welcome to my tiny kitchen. It Was Time for Lunch. From “Despicable Me? Before I knew it, I not only felt a thousand times better about my day, but I also had a delicious, kinda-healthy lunch. I. You could make it without the pancetta, but I don’t want to think about it.😉. With the Italian lemonade, too. Magnifico! I also just posted the recipe. On the Recipes page. Enjoy these last few weeks of summer with some good food! And posted in Food Worth Eating. Falling Like the Leaves ». NYT Dining and Wine.

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FALL IS HERE! | Mon Petite Cuisine

https://monpetitecuisine.wordpress.com/2011/09/18/fall-is-here

Welcome to my tiny kitchen. Holy crap, have you guys seen the October issue of Food and Wine? Http:/ www.foodandwine.com/monthly. Well, if you’re as nerdtastic as me, you have. And it’s AWESOME. I seriously just marked up about half of the recipes in there as stuff I want to make IMMEDIATELY. Provençal lamb stew? Québécois grilled cheese and bacon sandwich? And oh yeah, Jacques Pepin’s white bean and ham stew? I frickin’ LOVE fall. And posted in News. Falling, continued …. Leave a Reply Cancel reply.

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Picky Palate

This blog is all about food. I started posting pictures of daily meals I've made as well as tasted and everyone loved it. My friend encouraged me to start a foodblog, so here it is! Thursday, June 16, 2011. It has been a while since I have posted something on my blog, I've been so busy with cooking for 2,000 people a day! Nothing like cooking at Rivas! Sunday, May 29, 2011. Sorry I haven't been posting pictures lately, I've been cooking at the YMCA of the Rockies in Colorado! Monday, May 9, 2011. Here's ...

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Food in My Bowl. January 4, 2010 at 4:03 pm · Filed under breakfast. So I just moved in yesterday into my new room and it’s pretty cozy at the moment. The fridge is finally in place, after four of us worked together to move it over. (Thanks, guys, I love you. :’) My muscles are still sore from all the lifting. The kitchen is beautiful. I LOVE IT. It makes me want to cook every day, which must be a good thing. Is making chicken tonight. Note to self: Get a real plate. 8211; bacon, egg, and cheese muffin.

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