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food in my tummy

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food in my tummy | foodinmytummy.blogspot.com Reviews
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10 alice balterman cookies
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food in my tummy | foodinmytummy.blogspot.com Reviews

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food in my tummy: December 2009

http://foodinmytummy.blogspot.com/2009_12_01_archive.html

Food in my tummy. Sunday, December 13, 2009. It seems to happen quite a lot that we pull out some meat from our Chestnut Farms. Meat CSA, and can't figure out what, exactly, we're dealing with. What are "country style ribs" exactly? Pork loin sirloin cutlets? Center cut loin chops vs sirloin chops? It doesn't help that some parts of the animal can have two or more different names. Looks like a promising start to figuring it all out. So does this one. Tuesday, December 8, 2009. From Epicurious, follows.

2

food in my tummy: Pieces o' Pork

http://foodinmytummy.blogspot.com/2009/12/pieces-o-pork.html

Food in my tummy. Sunday, December 13, 2009. It seems to happen quite a lot that we pull out some meat from our Chestnut Farms. Meat CSA, and can't figure out what, exactly, we're dealing with. What are "country style ribs" exactly? Pork loin sirloin cutlets? Center cut loin chops vs sirloin chops? It doesn't help that some parts of the animal can have two or more different names. Looks like a promising start to figuring it all out. So does this one. Subscribe to: Post Comments (Atom). FOOD ON THE FOOD.

3

food in my tummy: pizza!

http://foodinmytummy.blogspot.com/2010/02/pizza.html

Food in my tummy. Tuesday, February 16, 2010. From Bittman's How to cook everything. Newman's Own marinara (didn't have time to make my own this time). Orange pepper and onions, sauteed down to gooey deliciousness. Saucisson sec basque salumi. La quercia proscuitto americano. Subscribe to: Post Comments (Atom). FOOD ON THE FOOD. Goodbye and Grapefruit Tartlets. Belmont CSA - Winter 2008. Bitten (Mark Bittman @ NYT). Chestnut Farms - meat CSA. NY Times Dining and Wine. Waltham Fields - 2009 CSA.

4

food in my tummy: Carrots and Collards

http://foodinmytummy.blogspot.com/2009/11/carrots-and-collards.html

Food in my tummy. Saturday, November 28, 2009. These were big hits at thanksgiving; here are the recipes:. Glazed Carrots with Orange and Ginger. Collards braised in red wine. For the collards, I ended up using a little more garlic, a bit less oil, and cooking the whole thing longer on lower heat. Also, Viv and I sauteed the collard stems with the garlic for a few minutes before adding the collard leaves). Subscribe to: Post Comments (Atom). FOOD ON THE FOOD. Goodbye and Grapefruit Tartlets.

5

food in my tummy: Don't Waste Those Pumpkins

http://foodinmytummy.blogspot.com/2009/10/dont-waste-those-pumpkins.html

Food in my tummy. Sunday, October 25, 2009. Don't Waste Those Pumpkins. From Provence on the slow penetration of the holiday the French call "alowine." The ghoulish costumes, the trick-or-treating he finds easy to explain to French friend, but jack-o-lanterns are a harder sell:. 8220;Do you mean to tell me,” he said, “that pumpkins all over America are massacred, with all that good honest flesh tossed away, simply to provide a primitive decoration? Anyhow, our first winter CSA delivery. I might even try ...

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Food in my tummy. Tuesday, February 16, 2010. From Bittman's How to cook everything. Newman's Own marinara (didn't have time to make my own this time). Orange pepper and onions, sauteed down to gooey deliciousness. Saucisson sec basque salumi. La quercia proscuitto americano. Thursday, January 14, 2010. Crazy painter likes food in odd but alluring way. From a fascinating story in the New Yorker by the reliably-brilliant Adam Gopnik. I think that I'll learn that from him, it's really convenient. Anyhow, f...

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