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Food!A blog about Food
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Food! | foodisnice.blogspot.com Reviews
https://foodisnice.blogspot.com
A blog about Food
foodisnice.blogspot.com
Food!: University
http://foodisnice.blogspot.com/2005/10/university.html
A blog about Food. Well, having been engrossed in settling into university life in St. Andrews, I haven't posted on here much recently. Tonight, me and some of my new-found friends are going to embark on a whole new food journey - cooking for ourselves. Up till now we've been eating Hall food and relying on takeaways for the weekend evenings, but now we're trying it for ourselves. Tomorrow, tomato and basil pasta, along with any of the left over veggies from today. Should be fun. I'll keep you posted.
Food!: PM's of St Andrews
http://foodisnice.blogspot.com/2005/10/pms-of-st-andrews.html
A blog about Food. PM's of St Andrews. This is a generic takeaway outlet on Market Street - you can see the contact details on the brochure. I have come across this takeaway twice during my first weeks at uni. The first experience I had wasn't a very good one. I ordered a pizza, and it was not very good at all. To say the least. I'm not sure whether it was my hunger or the quality of the chips (which were perfect, no scraggly or burnt ones), but it was the nicest chip butty I've had for a long time.
Food!: February 2006
http://foodisnice.blogspot.com/2006_02_01_archive.html
A blog about Food. Hall Food being what it is doesn’t inspire me much to write about food. In fact, recently eating has become more of a chore than a pleasure. Last Saturday, being the morning after the hall ball, was a brunch. Served for almost twice the normal length of time and two hours later than usual, it really was a feast. It had everything. Maybe twelve or thirteen different cooked items, continental breakfast and the usual cereal and toast. It was amazing. Wow. Subscribe to: Posts (Atom).
Food!: October 2005
http://foodisnice.blogspot.com/2005_10_01_archive.html
A blog about Food. PM's of St Andrews. This is a generic takeaway outlet on Market Street - you can see the contact details on the brochure. I have come across this takeaway twice during my first weeks at uni. The first experience I had wasn't a very good one. I ordered a pizza, and it was not very good at all. To say the least. I'm not sure whether it was my hunger or the quality of the chips (which were perfect, no scraggly or burnt ones), but it was the nicest chip butty I've had for a long time.
Food!: Ask, Cambridge
http://foodisnice.blogspot.com/2005/12/ask-cambridge.html
A blog about Food. It may have been my fellow pizza-eaters, or the copious amount of cheese and warm bread I consumed after our miserable trek to find a restaurant, but I did enjoy my meal at Ask. In fact, I remember it as being on of the better meals out (food-wise) that I've had in Cambridge. Then again, it seems that this doesn't really say much.Plus, I just love pizza. Make that: Then you CAN both go out and eat. It was very enjoyable and the food was very good. Subscribe to: Post Comments (Atom).
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Agrarian dreaming | Food Matters
https://bakestone.wordpress.com/2008/10/18/agrarian-dreaming
Talking about food, eating, recipes, food politics and more food. October 18, 2008 in food politics. I spent the afternoon reading Michael Pollan’s. Open Letter to the Farmer-in-Chief. And thinking hard about what I understand and do not understand about the politics of food. I am not First World. What I saw in Wales shocked me, the waste and apathy and the really tasteless food in the supermarkets. I am not sure. I went into the kitchen thinking about farmers’ markets and artisan farmers and kitch...
From Wales to Cape Town | Food Matters
https://bakestone.wordpress.com/2008/08/29/from-wales-to-cape-town
Talking about food, eating, recipes, food politics and more food. From Wales to Cape Town. August 29, 2008 in home cooking. And I’ve retitled and changed the focus of this blog becuse I’m now back in South Africa and want to go on writing about food from time to time. It wasn’t the food adventure I had hoped for and some of that was because I was unhappy and in an unhappy relationship. The eating out suffered and my enjoyment of food suffered. I cooked badly and wthout confidence. Anyhow, moving on….
Witch’s brew | Food Matters
https://bakestone.wordpress.com/2008/08/17/witchs-brew
Talking about food, eating, recipes, food politics and more food. August 17, 2008 in Uncategorized. From the 1923 record of. Witchcraft and Wizardry in Wales. By Mary Lewis, this is the unpalatable reality of alternative medicine in rural Wales. Fascinating food history, but stomach-turning for us now in our 21st-century squeamishness. 8216;Snail broth was a great country remedy for. Consumption in old days. Culpepper, in his. 8220;Herbal,” gives a recipe for it. “Snails with. Of a liquorice stick was al...
Beans, an undying passion | Food Matters
https://bakestone.wordpress.com/2008/10/22/beans-an-undying-passion
Talking about food, eating, recipes, food politics and more food. Beans, an undying passion. October 22, 2008 in home cooking. I read something in. About 57% of African maize being genetically modified. If famers don’t use genetically modified maize, they need more pesticides. Between the devil and a hard place. Out here in the Overberg I can find as many varieties of beans as I need. The farm labourers eat them with meat and potatoes, simmered in a balck pot. Or with a whole sheep’s head. There are new ...
Food Matters | Talking about food, eating, recipes, food politics and more food | Page 2
https://bakestone.wordpress.com/page/2
Talking about food, eating, recipes, food politics and more food. Lucking out on duck. August 17, 2008 in Uncategorized. What is a Barbary duck? In certain circles, however, the name Barbary duck refers to the dressed carcass while Muscovy duck refers to the live animal. In Southeastern areas of the United States the Muscovy duck is also known as a “Turducken” due to the fowl’s unique chicken and duck-like features. Duck breasts are sometimes referred to as magrets, from the French name for them. The...
Goodbye to Marmite | Food Matters
https://bakestone.wordpress.com/2008/10/24/goodbye-to-marmite
Talking about food, eating, recipes, food politics and more food. October 24, 2008 in home cooking. This morning I read an article in the. Announcing that a council in mid-Wales has taken Marmite off the schools menu for children. Marmite is too salty. In South Africa, Marmite feels local. I have tried Bovril but it is another kind of spread. Nothing beats the familiarity and comfort factor of Marmite. If the kids don’t get it at school, they will go on getting it at home. Cabbages & Kings.
Lurking around laverbread | Food Matters
https://bakestone.wordpress.com/2008/08/17/lurking-around-laverbread
Talking about food, eating, recipes, food politics and more food. August 17, 2008 in Uncategorized. Laverbread is an acquired taste as even devotees acknowledge. The jury’s out on whether most of us do get to acquire that taste. Laverbread is rich in protein, iodine and vitamins (A, B, B2, C, and D) and is very low in calories. It is also akin to the Japanese Nori. And this is what I was told to do:. Divide the laverbread into four pieces and coat with oatmeal. Fry gently for 5-10 minutes in bacon fa...
Ludlow foodie magic | Food Matters
https://bakestone.wordpress.com/2008/08/17/ludlow-foodie-magic
Talking about food, eating, recipes, food politics and more food. August 17, 2008 in Uncategorized. At least once a week I dream of going back to Ludlow. Not just for the six butchers’ shops, the five bakers, the seven Michelin-award restaurants, the food market, the cafes and coffee shops and cheeses in abundance…. There are nearly 500 listed buildings in Ludlow following the surviving medieval street layout. Many of the more attractive facades are Jacobean: John Milton’s masque. The view back to the to...
About | Food Matters
https://bakestone.wordpress.com/about
Talking about food, eating, recipes, food politics and more food. But now the focus has changed because I am blogging from South Africa and looking back in sadness. While making the most of what is local. And slow. Cabbages & Kings. Food and Drink in London. In Mama’s Kitchen. KIPlog’s Food Blog. Kitsch ‘n Zinc. The Travellers’ Lunch Box. Comments feed for this article. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
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Food is My Porn
Food is My Religion – One carnivore-vegetarian couple's take on food, wine and travel
Food is My Religion. One carnivore-vegetarian couple's take on food, wine and travel. December 28, 2017. Piccino had a dessert on their menu about three years ago called the pink squirrel. It was an ice cream sandwich composed of rich chocolate shortbread cookies and pink squirrel-flavored ice cream in the middle, garnished with chocolate sauce and other chocolate-y crumbly things. At […]. December 28, 2017. An unapologetic ode to the Ferry Building. December 28, 2017. December 28, 2017. July 2, 2017.
Food Therapy
Cooking. Baking. Tasting. Sharing. Vegan Hazelnut Cake with Chocolate Ganache. Crunchy Celery, Chickpea, and Quinoa Salad. A moist and spicy muffin that brings together fall flavors, summer vegetables, and zucchini haters in peaceful harmony. Dairy-free and Vegan. Chocolate Tahini Crispy Treats. A vegan version of a rice crispy treat with the added flavor of chocolate tahini. Roasted Butternut Squash and Chickpeas over Quinoa. Flaky Blueberry Scones (Vegan). Vegan Pesto with Pasta, Tomatoes, and Spinach.
foodismythingbabe.wordpress.com
Food Is My Thing, Babe! | Food is My Thing !!
Food Is My Thing, Babe! Food is My Thing! Asymp; Leave a comment. Amazingly, I lost my sign in information and have not been able to post for 6 months. Using Copernic I searched my home computer and it listed the sign-in name. I’m back! Pino Gelato – Hilton Head. Asymp; Leave a comment. We passed by Pino Gelato on our way back from lunch at the Smokehouse. The deserts did not look too good at the Smokehouse so we decided to stop at Pion Gelato. Great choice, RJ! Nice choice at Pino Gelato. And that the g...
Food!
A blog about Food. Hall Food being what it is doesn’t inspire me much to write about food. In fact, recently eating has become more of a chore than a pleasure. Last Saturday, being the morning after the hall ball, was a brunch. Served for almost twice the normal length of time and two hours later than usual, it really was a feast. It had everything. Maybe twelve or thirteen different cooked items, continental breakfast and the usual cereal and toast. It was amazing. Wow. PM's of St Andrews. However, toda...
Food Blog | Nom Nom Nom Nom Nom
Nom Nom Nom Nom Nom. Maze and Ball Animation. May 24, 2013. May 14, 2013. May 3, 2013. April 29, 2013. Tocino is bacon in Spanish, typically made from the pork belly. But in Caribbean countries, such as Puerto Rico and Cuba, tocino is made from pork fatback (equivalent to slab bacon cut) and neither cured nor smoked, but just fried until very crunchy and added to recipes, much like lardons in French cuisine. April 12, 2013. April 12, 2013. How To Make: Fried Rice. Fried Rice is made from steamed-fried ri...
Weighing In
July 7, 2011. So what will be my motivation to train and get healthy.I'm going to register for a 5K. I figure if I just do it, then that'll give me some accountability. It's a good goal to have I believe. I should probably focus on eating better first, but I'm taking it one goal at a time. :-). Posted by Miss Downsizing. July 5, 2011. That's all. :-). Posted by Miss Downsizing. April 11, 2011. This fear of flying mixed with sitting next to a stranger has pushed me to start my journey to a healthy lifesty...
Is minic an fhírinne searbh
Is minic an fhírinne searbh. Sometimes I eat too much. Sometimes I eat too little. And sometimes I don't eat at all. Thursday, November 17, 2011. Yes, she's down a whole lousy two pounds. Her weight has been going up and down all week, her weak ass self going through stages of fasting and binging. :P. But tomorrow is a new day and she has to try and convince herself that she will be in the 140's by New Years. She's allergic to cats. Yes, you'll be literally across the channel from her God help you :L.
Eating Disorder Counselor & Therapist - Anne Cuthbert MA, LPC, LMHC
Approach & Services. Battle of The Binge. End the Obsession Audio Program. Health At Every Size. Notice of Privacy Practice. Non Secure Communication Consent. Are you tired of yo-yo dieting? Are you Looking for Help with an Eating Disorder? It’s Hard to Find a Trusted Therapist or Counselor to Help with Issues Focused on Food! Are you using food as a way to fulfill your emotional needs? Do you constantly think about food? Do you hate the way you look? Body Shame due to Body Image…? Therapy for Body Image.
Foodisnotyourfriend.com
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