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About | PINOY COOKING RECIPES
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joelsamuya | PINOY COOKING RECIPES
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How to make one of your favorite candy bars better? Turn it into a shake! 1 tablespoon butterscotch flavored syrup. 1 tablespoon peanut butter flavored syrup. 1 tablespoon chocolate syrup. Whipped cream, garnish. Butterfinger bits, garnish. 1 Pour the butterscotch and peanut butter flavored syrup in a cocktail glass. 2 Add the cold milk. 3 Add the ice cubes. 4 Add the espresso dribbling it slowly into the glass using the back of the spoon to create the layer of espresso. then pour the chocolate syrup.
Butterfinger Latte | PINOY COOKING RECIPES
https://foodko.wordpress.com/2010/02/03/butterfinger-latte
How to make one of your favorite candy bars better? Turn it into a shake! 1 tablespoon butterscotch flavored syrup. 1 tablespoon peanut butter flavored syrup. 1 tablespoon chocolate syrup. Whipped cream, garnish. Butterfinger bits, garnish. 1 Pour the butterscotch and peanut butter flavored syrup in a cocktail glass. 2 Add the cold milk. 3 Add the ice cubes. 4 Add the espresso dribbling it slowly into the glass using the back of the spoon to create the layer of espresso. then pour the chocolate syrup.
COOKING RECIPES | MENUS | PINOY COOKING RECIPES
https://foodko.wordpress.com/2010/02/03/recipes
Welcome to the Filipino recipes site. Featured on this site are free Filipino recipes that have become all time Philippine favorites. Traditional Filipino food recipes that are simple to cook and always a pleasure to serve and eat dishes that are always welcome on the dining table. Filipino food consist mostly of vegetables, seafood, dairy, meat and rice. Like Philippine fiestas, Filipino recipes are rich in flavour and color. Experience the tastes and colors of Philippine food. A gastronomic delight...
February | 2010 | PINOY COOKING RECIPES
https://foodko.wordpress.com/2010/02
Archive for February, 2010. How to make one of your favorite candy bars better? Turn it into a shake! 1 tablespoon butterscotch flavored syrup. 1 tablespoon peanut butter flavored syrup. 1 tablespoon chocolate syrup. Whipped cream, garnish. Butterfinger bits, garnish. 1 Pour the butterscotch and peanut butter flavored syrup in a cocktail glass. 2 Add the cold milk. 3 Add the ice cubes. 5 Garnish with whipped cream and butter finger bits. Recipe courtesy of True Confections. Join 1 other follower.
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PINOY COOKING RECIPES | Just another WordPress.com weblog
How to make one of your favorite candy bars better? Turn it into a shake! 1 tablespoon butterscotch flavored syrup. 1 tablespoon peanut butter flavored syrup. 1 tablespoon chocolate syrup. Whipped cream, garnish. Butterfinger bits, garnish. 1 Pour the butterscotch and peanut butter flavored syrup in a cocktail glass. 2 Add the cold milk. 3 Add the ice cubes. 4 Add the espresso dribbling it slowly into the glass using the back of the spoon to create the layer of espresso. then pour the chocolate syrup.
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