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My life through food...
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New Aquisitions.. Leaving pressie. | foodmemoirz's Blog
https://foodmemoirz.wordpress.com/2015/05/23/new-aquisitions-leaving-pressie
New Aquisitions. Leaving pressie. May 23, 2015. Having worked at my current school for nearly 8 years and you always hope that if you get a leaving present that they know you well. This couldn’t be any better. Something I’ve wanted for loooong time… A chefs knife. Thank you so much guys… I will think of you every time I cook… So that will be very very often🙂. Victoronix rosewood handle Chef’s knife and Pastry knife! Leave a Reply Cancel reply. Enter your comment here. Address never made public).
I’ve been fed by… | foodmemoirz's Blog
https://foodmemoirz.wordpress.com/2015/04/01/ive-been-fed-by
I’ve been fed by…. April 1, 2015. Over the years I have had some wonderful experiences whilst out and about with regard to food. Although I am not planning to write too much about the distant past, I thought it would be useful to track my journey as a vegetarian in the world outside. I am not a food critic. I've been fed by. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email. PuriR...
I’ve been fed by… | foodmemoirz's Blog
https://foodmemoirz.wordpress.com/ive-been-fed-by
I’ve been fed by…. Over the years I have had some wonderful experiences whilst out and about with regard to food. Although I am not planning to write too much about the distant past, I thought it would be useful to track my journey as a vegetarian in the world outside. I am not a food critic. Finally, I hope that anything I write finds its way to the various establishments as a way of a “thank you for the experience” and for you, perhaps a different perspective on places to visit. Enter your comment here.
Pimped baked beans on toast with homemade pimiento cheese… | foodmemoirz's Blog
https://foodmemoirz.wordpress.com/2015/04/05/pimped-baked-beans-and-homemade-pimento-cheese
Pimped baked beans on toast with homemade pimiento cheese…. April 5, 2015. I normally feel sick watching Man v Food. Or anything made by Adam Richman. But I’m completely fascinated by it. A spin off Man Finds Food. Gave me the idea for building on my favourite pimped baked bean on toast breakfast. By topping it off with my version of pimiento cheese. A recipe may follow in due course🙂. 2 thoughts on “ Pimped baked beans on toast with homemade pimiento cheese…. April 5, 2015 at 12:12 pm. October 2, 2016.
Pizza Naan… | foodmemoirz's Blog
https://foodmemoirz.wordpress.com/2015/05/08/pizza-naan
May 8, 2015. Just a quick post to share this scrummy easy idea… Pizza Naan! When you think about it, it’s a no-brainer. Buy some naan (or as we did, used up some left over ones from a dinner party). Chuck anything that sounds appetising on it… We used left overs… Smother in cheese and pop it into a hot oven or simply grill it. 2 thoughts on “ Pizza Naan…. May 8, 2015 at 4:10 pm. Reblogged this on miguelangelortegagonzalez. Oh wow, sounds tasty! May 8, 2015 at 4:37 pm. Leave a Reply Cancel reply.
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Healthy | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/healthy
Adding a little zest to everyday things. Coconut Curry Chicken with Basil Rice. For an English/Journalism major, I have a staggering number of classics I still need to read. Right now, I’m fully engrossed in One Hundred Years of Solitude by Gabriel Garcia Marquez. It is a wonderfully compelling book with such rich, beautiful language it almost inspires me to try and write my own Spanish novel. Almost. 2 cups dry Jasmine rice. 1/2 cup fresh basil leaves, finely chopped. 1 tbsp minced garlic. Add the spina...
vegetarian | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/vegetarian
Adding a little zest to everyday things. Zesty Honey-Lime Cauliflower Rice. Admittedly, I’m still on a not-so-silent crusade to get a cat. A large part of my job is to poke around the Internet for cat and dog videos, memes and stories, and occasionally I come across the right cat video to make me swoon. Then I promptly text Mike to once again ask if we can get a cat, at which time he promptly says absolutely not. 1 medium head cauliflower, florets and stems chopped off. 1 tbsp olive oil. 2 tbsp lime juice.
dressing | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/dressing
Adding a little zest to everyday things. Honey Lemon Quinoa and Brussels Sprouts. I’m on a not-so-silent crusade to get a cat. We have a dog – Madison, who is wonderful and fun. Also, she is super cute. BUT. I really want to get a cat. I used to have mixed feelings about cats, but part of my day job entails looking at cat photos online for hours at a time, so it’s kind of hard to resist falling in love with those funny little fluff balls. 1 lb Brussels Sprouts, stems cut off and sliced into quarters.
(Pearson) Edexcel Awards Algebra Level 3 – Past Papers | kentmaths
https://kentmaths.com/resources/pearson-edexcel-awards-algebra-level-3-past-papers
An educational Maths environment for parents and students… Anywhere! Pearson) Edexcel Awards Algebra Level 3 – Past Papers. GCSE Mathematics Exam preparation – Foundation Revision Booklet. GCSE Mathematics Exam preparation – Higher Revision Booklet. IGCSE Maths – Top Tips! The Magic 8 B Grade topics…. GCE Past Papers Archive. GCE Core 1 Past Papers. GCE Core 2 Past Papers. GCE Core 3 Past Papers. GCE Core 4 Past Papers. GCE Decision Maths 1 Past Papers. GCE Statistics (S1) Past Papers. The 6 New Strands.
Honey | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/honey
Adding a little zest to everyday things. Zesty Honey-Lime Cauliflower Rice. Admittedly, I’m still on a not-so-silent crusade to get a cat. A large part of my job is to poke around the Internet for cat and dog videos, memes and stories, and occasionally I come across the right cat video to make me swoon. Then I promptly text Mike to once again ask if we can get a cat, at which time he promptly says absolutely not. 1 medium head cauliflower, florets and stems chopped off. 1 tbsp olive oil. 2 tbsp lime juice.
Cheese | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/cheese
Adding a little zest to everyday things. My kitchen hasn’t been calling to me lately. It’s a weird feeling, and it’s a constant struggle to open the fridge and realize I’m going to be piecing together a lunch of crackers, cheese and tomato slices. Finally, I jumped on this cauliflower pizza crust bandwagon to end the home-cooked meal drought. One head cauliflower, florets chopped off. 1 egg, beaten. 4 oz goat cheese. 1 tsp dried oregano. 1/2 tsp. cayenne pepper. 1/2 tsp. garlic salt. 1 tsp dried basil.
vegetables | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/vegetables
Adding a little zest to everyday things. Squash Stuffed with Sausage and Wine-Soaked Onions. Mike and I installed a doggie door this summer for Madison. I think she has finally achieved her ultimate goal in life – to come and go as she pleases. All I’m saying is that it was a little TOO easy to train her to use this door. She’ll always come back in for food, though. One large summer squash (about 10′ long and fairly thick). 1 cup diced onions. 1 cup chopped green pepper. 1 pint cherry tomatoes. In a sepa...
Fancy Veggies | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/fancy-veggies
Adding a little zest to everyday things. Vegetables (and some fruits) in art form. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Get the skinny...
chicken | A CoLoRfUl PaLaTe
https://acolorfulpalate.com/tag/chicken
Adding a little zest to everyday things. Coconut Curry Chicken with Basil Rice. For an English/Journalism major, I have a staggering number of classics I still need to read. Right now, I’m fully engrossed in One Hundred Years of Solitude by Gabriel Garcia Marquez. It is a wonderfully compelling book with such rich, beautiful language it almost inspires me to try and write my own Spanish novel. Almost. 2 cups dry Jasmine rice. 1/2 cup fresh basil leaves, finely chopped. 1 tbsp minced garlic. Add the spina...
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You Knew I Was Coming Over . . . So Why Didn't You Cook?
You Knew I Was Coming Over . . . So Why Didn't You Cook? A Memoir In Food - reminiscing, recipes and overstaying my welcome. Yet Another Healthy (? Green Courtesy of Poke Salad Annie - The Gators Got Yer Grannie. I love foraging. However, one doesn't always know what's good and what can kill you. Often when I'm hiking with a group, I’ll point out mulberry trees, pick berries and then chomp on a few, which always makes someone in the group yell "Don't eat that! Site, someone died within days of just eatin...
Food Memoir
Detoxification is the Mantra of this season! Soups and Fresh Ginger tea with honey is excellent this season. Massage your body dily with warm seasme oil this season. Honey should be consumed daily as it avoids disease and helps detoxify. Fasting should be practiced for dietary balance and body de-toxification. Fermented food works wonders. Eat fruits before sunset. Stay Cool and Hydrated! Keep yourself hydrated: Lot of coconut water, buttermilk, lemonades, salads and melons. Avoid greasy and spicy stuff.
Cooking from Memories
Saturday, 2 June 2007. Blueberries and Beaches in Mexico. It also meant noone else came near me until I had jumped in the sea and washed it off but I think it was worth it! There was one restaurant we kept returning to called Babe's. It was run by a group of Swedes but the chefs were Thai so the menu was a strange mix of the two cuisines and no enchilladas in sight! 25ml blueberry schnapps (optional). 25ml fresh lime juice. Lime and blueberries to garnish. Blend till smooth and garnish with wedges of lim...
foodmemoirz's Blog | My life through food…
My life through food…. About “foodmemoirz”. I’ve been fed by…. Dishoom… Covent Garden. New Aquisitions. Leaving pressie. Having worked at my current school for nearly 8 years and you always hope that if you get a leaving Continue reading →. Just a quick post to share this scrummy easy idea… Pizza Naan! When you think about it, it’s a no-brainer. Continue reading →. The Not So Plain Paratha…. Delicious Aloo Palak Porjee… A spicy potato and spinach dish. Yum yum yum is all I can say! Blog at WordPress....
InLine Business Advisors - Business Coaching Phoenix, Scottsdale, Paradise Valley
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Food Memories
Real recipes, real food, real memories. A mother paints a picture of her life with unforgettable, daily recipes. Thursday, January 5, 2017. Golden Mustard Sauce (G). The large, festively decorated ballroom was filled with happy people . attendees at the Christmas dinner festivities at the Golden Village RV Park in Hemet, CA. Everyone sported holiday clothing and more than two-thirds of the guests hailed from Canada. The flavors were so right and mouth-wateringly great! 1/2 cup brown sugar. 2 eggs, beaten.
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food mémos | pensées culinaires
Flâner gourmand, imaginer les saveurs, presque les sentir, gribouiller quelques mots. Lire savoureux, laisser l’esprit s’échapper et noter. Goûter, rencontrer, partager et noter encore, comme une obsession. Pensées culinaires alignées, pour ne pas oublier, pour penser à…. PENSER A AVOIR FAIM. PENSER A LA SOUPE AUX ORTIES. PENSER A SERVIR CHAUD. PENSER A FAIRE DES WON-TONS. PENSER A LA DOUBLE CUISSON. PENSER A COMMANDER DE L’ARAIGNEE. PENSER AU HOMARD EN ETE. PENSER AUX POMMES DE TERRE DE LA CAVE.
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