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Foray into FoodIn which jenny learns more about cooking, baking, caking and the culinary world
http://forayintofood.blogspot.com/
In which jenny learns more about cooking, baking, caking and the culinary world
http://forayintofood.blogspot.com/
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Foray into Food | forayintofood.blogspot.com Reviews
https://forayintofood.blogspot.com
In which jenny learns more about cooking, baking, caking and the culinary world
forayintofood.blogspot.com
Foray into Food: Putting it out there in the universe...
http://forayintofood.blogspot.com/2012/09/putting-it-out-there-in-universe.html
In which jenny learns more about cooking, baking, caking and the culinary world. Thursday, September 20, 2012. Putting it out there in the universe. As always, there are downsides. The place can get extremely warm, which can be troublesome for my cakes. The shared fridge is a worry too, I always have to wrap my cakes up to avoid smells, and the dampness of a walk in fridge plays havoc with fondant. So I'm just imagining what my perfect kitchen would be like for fun! The rent would be affordable (! Or I'l...
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Have My Cake and Eat It Too: Daring Bakers November Challenge: Caramel Cake
http://mybakedgoods.blogspot.com/2008/11/daring-bakers-november-challenge.html
Saturday, November 29, 2008. Daring Bakers November Challenge: Caramel Cake. Another month has past and another challenge to be had. This month was brought to us by Dolores ( http:/ culinarycuriosity.blogspot.com/. With Co-hosts Alex (Brownie of the Blondie and Brownie duo: http:/ blondieandbrownie.blogspot.com/. Jenny of Foray into Food ( http:/ forayintofood.blogspot.com/. And alternative baking help came from Natalie of Gluten-a-Go-Go ( http:/ glutenagogo.blogspot.com/. November 29, 2008 at 6:10 PM.
Bake for Life: November 2008
http://bakeforlife.blogspot.com/2008_11_01_archive.html
Saturday, November 29, 2008. November Daring Baker Challenge. My first challenge completed! This month we made a delicious Caramel Cake with Caramelized Butter Frosting courtesy of Shuna Fish Lydon of Eggbeater ( http:/ eggbeater.typepad.com/. You can find the recipe at http:/ blogs.kqed.org/bayareabites/2006 … he-recipe/. Hosting this month was Dolores ( http:/ culinarycuriosity.blogspot.com/. Along with Alex (Brownie of the Blondie and Brownie duo: http:/ blondieandbrownie.blogspot.com/. 2 In a large m...
theirreverentcook.blogspot.com
The Irreverent Cook: November 2008
http://theirreverentcook.blogspot.com/2008_11_01_archive.html
Saturday, November 29, 2008. November Daring Baker's Challenge. This month's recipe courtesy of : http:/ blogs.kqed.org/bayareabites/2006/12/24/caramel-cake-the-recipe/. Author : Shuna Fish LydonHosts. Co-hosts : http:/ eggbeater.typepad.com/. Http:/ culinarycuriosity.blogspot.com/. Http:/ blondieandbrownie.blogspot.com/. Http:/ forayintofood.blogspot.com/. And http:/ glutenagogo.blogspot.com/. Goooood. Brown butter frosting? Very good. Chocolate ganache filling? Excellent. All together in a cake? But th...
Cherry-Filled Almond Cupcakes | Love and Olive Oil
http://www.loveandoliveoil.com/2009/12/cherry-filled-almond-cupcakes.html
Pies & Tarts. That’s My Jam eBook. Freebies & Printables. Pies & Tarts. That’s My Jam eBook. Freebies & Printables. December 11, 2009. Close your eyes. Picture a cupcake. The cutest cupcake you can think of. What does it look like? Slightly domed on top, with a huge swirl of buttercream frosting. And a cherry on top. Right? It’s like a cupcake cliche, or something… with a cherry on top. Because when do you ever see a REAL cupcake with a cherry on top? Does this remind you of anything? 1/4 cup almond meal.
Daring Bakers Cozy up to Caramel | Gluten-free Gastronaut
https://gfgastronaut.wordpress.com/2008/12/01/daring-bakers-cozy-up-to-caramel
For man cannot live by bread alone. December 1, 2008. Daring Bakers Cozy up to Caramel. Posted by Lynn under Desserts. This month the Daring Bakers made a Caramel Cake with Caramelized Butter Frosting courtesy of Shuna Fish Lydon. As published on Bay Area Bites. Dolores of culinary curiosity and Alex (Brownie of the Blondie and Brownie. Duo), Jenny of Foray into Food. CARAMEL CAKE WITH CARAMELIZED BUTTER FROSTING. 10 Tablespoons unsalted butter at room temperature. 1 1/4 Cups granulated sugar. Slowly pou...
eggbeater: Hot Kitchens.
http://eggbeater.typepad.com/shuna/2008/06/hot-kitchens.html
Looking for something particular? The Weeds." Restaurant Speak: Lexicon of Cooks. This is what i want to say about love. Baking as Craft, a {tortured} love affair. Baking Hint: Sifting. To Sift or Not To Sift? That is the Question. Baking In A Still Oven. Baking In London, Part Two {All About Flour}. British Kitchen Terminolgy, Translated To American English. Butterscotch Pot de Creme, Dulce de Leche and Brown Sugar-Cumin Roasted Pecans. Chef Owners Who Work The Line. In the hour of diamond light. On Pas...
princessofthekitchen.blogspot.com
Princess of the kitchen: November 2008
http://princessofthekitchen.blogspot.com/2008_11_01_archive.html
Princess of the kitchen. Saturday, 29 November 2008. November 2008 Daring Baker's Challenge. Unfortunately, due to time constraints with uni and so forth, I have not been able to participate in the last two Daring Baker's challenges. This month, however, with uni finished, I eagerly participated in the event. This month's challnge was hosted by Alex (Brownie of the Blondie and Brownie duo), Jenny of Foray into Food. And Natalie of Gluten-a-Go-Go. And comes from a recipe. By Shuna Fish Lydon of Eggbeater.
Rich & Ruffled Chocolate Celebration Cake | Sweetapolita
http://sweetapolita.com/2010/11/rich-ruffled-chocolate-celebration-cake
Whipping up a sweet life. August 24, 2016. Rich & Ruffled Chocolate Celebration Cake. November 18, 2010. I’ve been eager to talk chocolate cake with you, ever since my post on Classic Vanilla Butter Cake. First thing she did (her own idea) was start cutting parchment circles for her baking pans–this is so my child! I love this retro mixing bowl and tool set I found at my favourite vintage/shabby chic style shop near our house — perfect for her little hands. Once the cake was ruffled all around the outsid...
homemadesweetness.blogspot.com
Homemade Sweetness: November 2008
http://homemadesweetness.blogspot.com/2008_11_01_archive.html
Saturday, November 29, 2008. Caramel Cake: November DB Challenge. I was so excited that the November challenge was not only sweet in nature but also a cake! 160;I had never made a caramel cake before.in fact I have never even eaten a caramel cake before. I like caramel, but the thought of a whole cake devoted to such a sweet made my teeth hurt just reading the recipe. But alas this is the point of the DBs! 160;Not enough baking powder? 160;Room temperature eggs? Step Three: Caramelized Butter Frosting ...
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Write Life | Living, learning and loving!
Living, learning and loving! 7 quick tips for the travelling newbie. Travelling for the first time is simultaneously an exciting and daunting experience. Don’t let the stress and anxiety of your very first trip ruin it here are. Quick tips to ensure a smooth and fun holiday you won’t forget. If you’re planning on hopping from A to B during your trip, make sure you’re not overloading yourself. Bring a big backpack to stay mobile, and don’t fill it with unnecessary items. You may not have a claim. Once you...
Journey to Self Publishing Success | Doubt Your Limits
Journey to Self Publishing Success. Daily Goal Is Big. July 14, 2015. I finally got the chance to do my 30 minute experiment. My friend (the author I had lunch with) told me to see how much I can write without distraction in 30 minutes. I did 782. So then she said to multiply that times 4 (for a 2 hour commitment per day). That comes to 3,128. Sounds daunting. But now that I know what I’m capable of, it’s toss the excuses time. Continue reading →. Kindle Reboot and a Cool Tool. July 10, 2015. So even tho...
forayintofiction.wordpress.com
Foray into Fiction | Monthly installments of short fiction
A little about the author. Monthly installments of short fiction. Sorry, but you are looking for something that isn't here. Create a free website or blog at WordPress.com.
Foray into Food
In which jenny learns more about cooking, baking, caking and the culinary world. Thursday, September 20, 2012. Putting it out there in the universe. As always, there are downsides. The place can get extremely warm, which can be troublesome for my cakes. The shared fridge is a worry too, I always have to wrap my cakes up to avoid smells, and the dampness of a walk in fridge plays havoc with fondant. So I'm just imagining what my perfect kitchen would be like for fun! The rent would be affordable (! Or I'l...
Foray Into Food – Fresh Food, Healthy Food, Happy Food
Fresh Food, Healthy Food, Happy Food. August 22, 2016. August 22, 2016. August 17, 2016. August 17, 2016. Smashed Strawberry Orange Summer Lemonade. August 14, 2016. August 14, 2016. Red Wine Risotto with Buttered Asparagus. August 11, 2016. August 11, 2016. Quick Vermicelli Citrus Kheer. August 9, 2016. August 9, 2016. August 7, 2016. August 7, 2016. Deceptively Simple Candied Orange Peel. August 2, 2016. August 2, 2016. What I've learned. Follow Blog via Email. Blog at WordPress.com.
My Foray Into Food Storage | A regular gal learning about Food Storage, Home Cooking, Canning, Gardening, and more!
What is “Food Storage”? What Should I Buy First? Why Do I Need It? My Foray Into Food Storage. A regular gal learning about Food Storage, Home Cooking, Canning, Gardening, and more! February 19, 2015. New, Improved, Super Easy Homemade White Bread! When do I ever leave well enough alone? If you ask my kids, they would tell you, “Never.” Sometimes messing with something truly destroys it, but, other times, it is so much better! Easy, Peasy Bread by Laurie Nguyen (2 1-lb loaves). 1 cup lukewarm water.
forayintothefuture.blogspot.com
Foray into the Future
Foray into the Future. My adventure into the 21st century classroom and teaching world. Wednesday, April 13, 2016. April 10, 2016. I have continued to utilize rotations, small group, 1:1 partners, and individual teaching/learning models. I am constantly re-organizing and refocusing what I'm doing, while constantly staying on track with the CCSS as much as possible. I have focused more on the outcome and less on the rigidity of old school. Here is my new world in a poetic nutshell:. January 22, 2016.
forayintothefuture.wordpress.com
forayintothefuture
A Look Back…. June 16, 2015. July 2, 2015. If you’d like to view my previous blog from the beginning of my leap into the unknown, go to this link… 🙂. Http:/ forayintothefuture.blogspot.com/. A Look Back…. Create a free website or blog at WordPress.com. Create a free website or blog at WordPress.com.
forayintovictorianagemadness.wordpress.com
Foray Into Victorian-Age Madness | cooking, growing, homekeeping – the hard way.
The Lady of the House. Foray Into Victorian-Age Madness. Cooking, growing, homekeeping – the hard way. Boho Granny Square Coat. June 26, 2014 by The Lady of the House. Can’t you just see Janis Joplin wearing this? I’ve been jamming on all things ‘granny square’. I stumbled upon this link. And yes, it’s in CHINESE and RUSSIAN, but is very photo heavy. Could I do this? Just looking at pictures? The first thing I did was to tackle the big square that made up the back. I have literally hundreds of tails of l...
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