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Foreign Food FestAppreciating Culture Through Cuisine
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Appreciating Culture Through Cuisine
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Foreign Food Fest | foreignfoodfest.blogspot.com Reviews
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Appreciating Culture Through Cuisine
foreignfoodfest.blogspot.com
Foreign Food Fest: October 2010
http://foreignfoodfest.blogspot.com/2010_10_01_archive.html
Appreciating Culture Through Cuisine. Friday, October 22, 2010. This week I was inspired by a Mediterranean cook book I found in the library. It had so many beautiful photos that I didn't want to wait until Friday's Foreign Food Fest to try the recipes. Instead, I decided to sprinkle the dishes throughout the week. The result was delicious. Even my 6 year old son ate all of his pita. Yeah, success! Subscribe to: Posts (Atom). View my complete profile. Imagine Today - my other site. Steaming hot Pesto Piz...
Foreign Food Fest: Veggie Stew with Couscous
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Appreciating Culture Through Cuisine. Friday, May 11, 2012. Veggie Stew with Couscous. This is a great dish for a meatless night. It's full of bold flavor and leaves you feeling satisfied. The recipe is based off one I found in Madhur Jaffrey's wonderful book World Vegetarian. I made a few changes to suit our taste buds and we were thrilled with the results. Veggie Stew with Couscous. 1 zucchini or summer squash sliced then quartered. 1 1/2 -2 cups butternut squash cubed. 1 28 oz can diced tomatoes.
Foreign Food Fest: Tomato Basil Soup
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Appreciating Culture Through Cuisine. Monday, May 28, 2012. I had never like tomato soup. Then I learned it didn't have to come from a can and I began to love it. This is one of our family's favorite summertime dishes. I'm hoping that soon I can harvest some of my own tomatoes to make it! Serve it with some crusty French bread on the side and enjoy! 1 cup chopped onion. About 6 large tomatoes, roughly chopped. 1 carrot, cut into small rounds. 1 can vegetable broth. 3 cloves garlic, chopped. 2 T olive oil.
Foreign Food Fest: February 2011
http://foreignfoodfest.blogspot.com/2011_02_01_archive.html
Appreciating Culture Through Cuisine. Monday, February 21, 2011. Sri Lankan Curry and Dal. Sri Lankan style Beef Curry and Dal. I got lost in the cookbook section of the library the other day. There were so many books calling out to me, wanting to be read. Books with brilliant colors of exotic lands, beautiful people, and their edible works of art. I wished I could bring them all home, but I thought I better leave some books on the shelf for the next wandering soul. Sri Lankan Beef Curry. My friend Lily ...
Foreign Food Fest: Asian Style Chicken Noodle Soup
http://foreignfoodfest.blogspot.com/2012/02/asian-style-chicken-noodle-soup.html
Appreciating Culture Through Cuisine. Friday, February 3, 2012. Asian Style Chicken Noodle Soup. My daughter Jess had a cold last week and the only food that sounded good to her was chicken noodle soup. I decided to kick up the soup's healing power and give it an Asian flair by adding fresh ginger chunks. I like this soup because it is quick and easy to prepare, full of healthy ingredients and all my kids gobble it up! Asian Style Chicken Noodle Soup. 4 chicken breasts, cubed. 1 stalk celery , chopped.
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reflections-world14.blogspot.com
Reflections: Poetry
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If we falter and lose our freedoms, it will be because we destroyed ourselves. -Abraham Lincoln. Poetry has been removed from this page. Subscribe to: Posts (Atom). There was an error in this gadget. This is all my original work. If you would like to use my material please ask my permission. Thanks. Travel template. Template images by AndrzejStajer.
reflections-world14.blogspot.com
Reflections
http://reflections-world14.blogspot.com/2011/03/httpskatetillyadrop.html
If we falter and lose our freedoms, it will be because we destroyed ourselves. -Abraham Lincoln. Thursday, March 3, 2011. Http:/ skatetillyadrop.blogspot.com. Subscribe to: Post Comments (Atom). There was an error in this gadget. This is all my original work. If you would like to use my material please ask my permission. Thanks. Travel template. Template images by AndrzejStajer.
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foreignfocusvisa.com
Foreign Food Affair
Enjoy the ramblings from my belly. Wednesday, June 24, 2015. The bigger the better - Homeslice. When you get the opportunity to land some estate in London, no matter how small but you have a unique selling point and passionate about food then there's a better chance of bringing in success and Homeslice. Their unique selling point? It's a great place for casual dining and they even sell wine by the centimetre. Location: 13 Neal's Yard, London WC2H 9DP, UK. Friday, December 5, 2014. Friday, October 24, 2014.
foreignfoodandstuff.blogspot.com
Foreign Food And Stuff
Foreign Food And Stuff. This is a blog I made about foreign food, and other random stuff about my life, in case you don't want to know about food. Just read it! Tuesday, June 21, 2011. Foreign Food- Deep Fried Kool-Aid. Deep fried Kool-Aid is a new hit at carnivals. I can't really describe how it looks, so I'll put up a picture of it. Anyway, it's really delicious and I suggest you get some if you see it. I just finished the first mission, and I'm so excited! Pizza is Italian. Yum. Not a kind of curry).
Food Encounters of the Foreign Kind
A culinary journey to dishes unknown…a blog for adventurous foodies. Monday, 28 April 2014. Bubur Sum-Sum - Balinese Rice and Coconut Pudding. This dessert is actually amazing! It's rich and creamy and takes very little time to make, so do yourself a favour and give it a try! I found it best to put the syrup on first so it can boil away while you make the pudding - that way everything is hot when you serve it up:). 1/2 tsp. salt. Remove from heat and divide into bowls. Thursday, 24 April 2014. It makes a...
Foreign Food Fest
Appreciating Culture Through Cuisine. Monday, December 17, 2012. Easy Black Beans and with a Kick. My husband has been craving black beans and rice so I decided to come up with my own version filled with my favorite colorful veggies. Kathy's Easy Black Beans and Rice with a Kick! 1/4 cup red pepper, diced. 1/4 cup orange pepper, diced. 1/2 cup green pepper, diced. 1/2 cup onion diced. 1 jalapeno pepper seeded and chopped. 2 cloves garlic chopped. 2 cans black beans, drained and rinsed. 2 cups cooked rice.
Foreign Food Mart, Korea
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