forksandamusement.com forksandamusement.com

forksandamusement.com

Forks & Amusement

Where to find me. If you have been visiting, you will notice my lack of posts. I have only been writing on my other site, Imperfect Polish. As time has gotten away from me these days. Recipes. Can be found there and I promise they are worth the extra click. Links to this post. Creamy Macaroni and Cheese. Creamy Macaroni and Cheese. Forks and Amusement 2012. You can serve this in one large greased casserole dish or individual greased ramekins. 1/4 cup olive oil. 2 cups bread crumbs, I like panko. 4 Melt r...

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Forks & Amusement | forksandamusement.com Reviews
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Where to find me. If you have been visiting, you will notice my lack of posts. I have only been writing on my other site, Imperfect Polish. As time has gotten away from me these days. Recipes. Can be found there and I promise they are worth the extra click. Links to this post. Creamy Macaroni and Cheese. Creamy Macaroni and Cheese. Forks and Amusement 2012. You can serve this in one large greased casserole dish or individual greased ramekins. 1/4 cup olive oil. 2 cups bread crumbs, I like panko. 4 Melt r...
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1 forks and amusement
2 pages
3 xoxo
4 erin
5 posted by erin
6 1 comment
7 serves 8
8 1/2 cup flour
9 2 bay leaves
10 2 teaspoons salt
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forks and amusement,pages,xoxo,erin,posted by erin,1 comment,serves 8,1/2 cup flour,2 bay leaves,2 teaspoons salt,1/4 teaspoon pepper,enjoy,labels cheese,dinner,holiday,italian,lunch,pasta,serves 4,16 basil leaves,salt and pepper,olive oil,labels chicken
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Forks & Amusement | forksandamusement.com Reviews

https://forksandamusement.com

Where to find me. If you have been visiting, you will notice my lack of posts. I have only been writing on my other site, Imperfect Polish. As time has gotten away from me these days. Recipes. Can be found there and I promise they are worth the extra click. Links to this post. Creamy Macaroni and Cheese. Creamy Macaroni and Cheese. Forks and Amusement 2012. You can serve this in one large greased casserole dish or individual greased ramekins. 1/4 cup olive oil. 2 cups bread crumbs, I like panko. 4 Melt r...

INTERNAL PAGES

forksandamusement.com forksandamusement.com
1

Forks & Amusement: Recipe Ideas for Your Thanksgiving

http://www.forksandamusement.com/2011/11/recipe-ideas-for-your-thanksgiving.html

Recipe Ideas for Your Thanksgiving. With Thanksgiving looming, I thought I would help you all out with a list of some easy sides that you can make for next week's festivities. Whether you are having a crowd at your house or want to make something to bring over, these all are delicious and a great dish to accompany your bird. Kale with Feta and Peppers. Farro Salad with Walnuts and Parmesan. Roasted Brussel Sprouts with Bacon. Roasted Asparagus with Panzanella. Endive and Brussel Sprout Slaw.

2

Forks & Amusement: Farro Salad with Walnuts and Parmesan

http://www.forksandamusement.com/2011/04/farro-salad-with-walnuts-and-parmesan.html

Farro Salad with Walnuts and Parmesan. Farro Salad with Walnuts and Parmesan. Forks and Amusement 2011. 2 quarts chicken stock or water. 2 tablespoons dijon mustard. 1/4 cup red wine vinegar. 2 teaspoons chopped fresh oregano. 1 tablespoon minced garlic, about 2 cloves. 1 teaspoon crushed red pepper, more if you like it spicy. 1/4 cup extra virgin olive oil. 1/2 red onion, thinly sliced. 1 red or yellow bell pepper, thinly sliced. 1/4 cup grated parmesan cheese. Subscribe to: Post Comments (Atom). Roaste...

3

Forks & Amusement: Roasted Asparagus with Panzanella

http://www.forksandamusement.com/2010/07/roasted-asparagus-with-panzanella.html

Roasted Asparagus with Panzanella. I took a trip recently to see Jenna and of course it was filled with lots of food and lots of fun. We went to this fantastic new restaurant in downtown Minneapolis called Bar La Grassa. Two notes, try to cut all the veggies the same size. I did it in a small cube. My pancetta had some heat to it, which I loved, but if you can't find that, just add some crushed red pepper before simmering the veggies to add a little heat. Roasted Asparagus with Panzanella. In a large ski...

4

Forks & Amusement: Thanksgiving for Novices

http://www.forksandamusement.com/2010/11/thanksgiving-for-novices.html

I started the dinner with this great salad. A great way to make a salad in advance is to make the dressing in the bottom of your serving bowl and add the ingreidents first that will not wilt in the dressing. In this case the pears will turn brown if left cut up, so soaking them in the dressing allows them to stay white. Pile the lettuce on top of the other ingredients and refrigerate until ready to toss and serve. Pear and Walnut Salad. Forks and Amusement 2010. Roasted Green Beans and Asparagus. 1/2 cup...

5

Forks & Amusement: The Power of Polenta

http://www.forksandamusement.com/2009/09/power-of-polenta.html

The Power of Polenta. I recently discovered one of the easiest and tastiest side dishes to accompany any week night meal. Polenta. Is made from a boiled liquid ingredient and cornmeal. You basically boil the liquid, stir in the cornmeal and then add in flavor components. This is a great pantry side dish and is very versatile. In the recipe below I just added in what I had on hand, you can do the same with virtually anything. Ideas are Cheddar and chives, t hyme. And Rosemary (makes 4 side dishes). Cheese...

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imperfectpolish.com imperfectpolish.com

Imperfect Polish: Tips on Meal Planning

http://www.imperfectpolish.com/2015/05/tips-on-meal-planning.html

Tips on Meal Planning. We all have the best intentions. We go to the grocery store, we try and get what we think we need for that day/days/week, we make a list, we scan the aisles, we unpack the bags, we know what is there. But then the week gets in the way, the kids are a nightmare, traffic is a joke, a meeting runs late, you need wine more than food. And spaghetti it is and groceries go bad in the fridge. This scenario is not only common, but also totally fine. Keep it healthy and work by the numbers.

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Forks & Amusement

Where to find me. If you have been visiting, you will notice my lack of posts. I have only been writing on my other site, Imperfect Polish. As time has gotten away from me these days. Recipes. Can be found there and I promise they are worth the extra click. Links to this post. Creamy Macaroni and Cheese. Creamy Macaroni and Cheese. Forks and Amusement 2012. You can serve this in one large greased casserole dish or individual greased ramekins. 1/4 cup olive oil. 2 cups bread crumbs, I like panko. 4 Melt r...

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Forks and Brushes

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Forks Corks Catering

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Forks and Corks | A guide to everything BYOB in the city of Chicago(from someone who knows nothing about food except how to eat it). It will include comments on all sorts of BYOBs throughout the city. It will speak to the food, the atmosphere, the service,

SCHWA- chicago’s tiny piece of culinary heaven. January 14, 2011. The day before I went I received this advice:. Don’t get too drunk :) so you can enjoy the food. And don’t talk too much.seriously just focus on the food 🙂. Then my friend who I went with emailed me this:. I just spoke with a friend who went to Schwa a few weeks ago and he had 2 pieces of advice:. 1) Don’t wear anything that you don’t want to have dry cleaned;. 8220;Fuck you”, Chefs at Schwa. You’ve ruined food for me now. I had given up ...