beyondtheplate.net
Beyond [the Plate] | real food. real stories. » page 4
http://www.beyondtheplate.net/page/4
Real food. real stories. I'm Danielle. In my previous incarnation as a food blogger, I spent an inordinate amount of time fussing over the perfect dish, both aesthetically and gastronomically. As a result, I am now the proud owner of almost 1,000 images on Wordpress, three Nikon lenses, and a bigger waistline. All of which are growing, slowly but surely, with every post. Obviously, these accomplishments were not formidable enough for me to give up blogging or photography. Miami Through The Lens. Celebrat...
blog.elixirdesign.com
Recent Work | Elixir News
http://blog.elixirdesign.com/category/recent-work
Category Archives: Recent Work. New Packaging for Quince’s Tusk Pasta. Tusk Pasta tagliarini. [Photo: Courtesy of Quince]. We were thrilled when Quince. S owners, Michael and Lindsay Tusk, approached us to design the packaging for their new venture: a line of high-end dried pasta debuting this weekend at FOG. This entry was posted in In the News. And tagged Art Deco. January 17, 2014. Front Porch Farm wine makes 7x7’s Wine of the Week list. We’re excited to see Front Porch Farm. S wine pick of the week.
blog.elixirdesign.com
Front Porch Farm wine makes 7×7′s Wine of the Week list | Elixir News
http://blog.elixirdesign.com/2014/01/17/front-porch-farm-wine-makes-7x7s-wine-of-the-week-list
Front Porch Farm wine makes 7x7’s Wine of the Week list. We’re excited to see Front Porch Farm. S 2011 Front Porch Red as 7x7. S wine pick of the week. Sommelier Courtney Humiston praises the coveted wine (in our lovingly-designed bottle) for its vigneron. Driven truly European approach and manages to work in a reference to legumes and chicken shit. To see how, the full story is here. This entry was posted in In the News. January 17, 2014. David and Goliath, by Malcolm Gladwell. Leave a Reply Cancel reply.
blog.elixirdesign.com
packaging | Elixir News
http://blog.elixirdesign.com/tag/packaging
New Packaging for Quince’s Tusk Pasta. Tusk Pasta tagliarini. [Photo: Courtesy of Quince]. We were thrilled when Quince. S owners, Michael and Lindsay Tusk, approached us to design the packaging for their new venture: a line of high-end dried pasta debuting this weekend at FOG. This entry was posted in In the News. And tagged Art Deco. January 17, 2014. Front Porch Farm wine makes 7x7’s Wine of the Week list. We’re excited to see Front Porch Farm. S 2011 Front Porch Red as 7x7. S wine pick of the week.
jennifer-berrybees.com
Beekeeper's Notebook — Jennifer Berry Bees
http://www.jennifer-berrybees.com/beekeepers-notebook
Products from the Hive. Products from the Hive. Notes, Musings, and Insights gleaned over many years of Beekeeping. Products from the Hive. June 01, 2016. Hiving a Swarm of Bees. June 01, 2016. Sometimes you get lucky and the bees just come to you. A bit of luck and a bit of planning is what it takes to make it happen. I walked out to enjoy the morning on a lazy Sunday and discovered a swarm from a neighboring hive had decided to move in to a bait hive I'd set out on the cardeck. June 01, 2016. I've been...
barndivarestaurant.com
Eat the View ~ June 10, 2014 | Barndiva
https://barndivarestaurant.com/2014/06/10/goat-milk-dessert
Eat the View June 10, 2014. June 10, 2014. Wyeth Acres Vanilla Bean Goat Milk Ice Cream w/ Barndiva Farm Cherries and Honey Almond Pralines. Chef and I have been reading. In tandem for the past few weeks,. In the last section of. On fermentation, Pollen makes the point that in our 20. This is as good as it gets. The life changing book. Should have a place on your book shelf what I didn’t know until Hannah told me was that its author, Sally Fallon Morell, is also the driving force behind. Northern Califor...
barndivarestaurant.com
Dessert | Barndiva
https://barndivarestaurant.com/category/past-meals/dessert
Eat the View June 10, 2014. June 10, 2014. Wyeth Acres Vanilla Bean Goat Milk Ice Cream w/ Barndiva Farm Cherries and Honey Almond Pralines. Chef and I have been reading. In tandem for the past few weeks,. In the last section of. On fermentation, Pollen makes the point that in our 20. This is as good as it gets. The life changing book. Should have a place on your book shelf what I didn’t know until Hannah told me was that its author, Sally Fallon Morell, is also the driving force behind. April 2, 2014.
scopahealdsburg.com
SCOPA
http://www.scopahealdsburg.com/winemaker_wednesdays.html
Every Wednesday night at SCOPA, a local wine maker joins us as a server on the floor. This is a requirement for their inclusion on the wine list and it secures them a full year run on the list. On each of these Wednesdays, the featured winery selects some of their favorite lots. To offer for sale by the glass, half bottle, and full bottle. For us, this connects the dots between. Producer and connoisseur and allows for the community to reacquaint themselves. August 24th: Brack Mountain.
blog.elixirdesign.com
bw | Elixir News
http://blog.elixirdesign.com/author/bw
Being Mortal, by Atul Gawande. We are honored beyond words to have assisted in designing the cover for bestselling author Atul Gawande’s latest book,. This entry was posted in Uncategorized. October 14, 2014. Elixir will be a part of the SF. Design Week Studio Tours. This entry was posted in Uncategorized. June 13, 2014. The Benefit of Spray Painting For Tipping Point. This entry was posted in Uncategorized. May 8, 2014. A Day in the Office. Our good friend Kyle Pierce. And tagged design studio. We were ...
