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April 2014 - Toti Kitchen

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Friday, April 18, 2014. Recipe yoyo with honey and coconut. Ingredients     4 eggs     1 vanilla     1 cup of sugar     1 cup of vegetable oil     1/2 cup . Posted by Julia domna. Recipe strawberry with vanilla custard. Ingredients   1/2 kilo of strawberry     2 tablespoons of custard     6 tablespoons of sugar    . Posted by Julia domna. Recipe chickpeas with sesame sauce. Ingredients 1/2 kilo of chickpeas     1 bicarbonate of soda     8 tablespoons of sesame sauce (t. Posted by Julia domna.

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recipe chickpeas with sesame sauce - Toti Kitchen

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Recipe chickpeas with sesame sauce. Friday, April 18, 2014. Recipe chickpeas with sesame sauce. 1/2 kilo of chickpeas. 1 bicarbonate of soda. 8 tablespoons of sesame sauce (tahini). 10 cloves of garlic. Put chickpeas with hot water and bicarbonate of soda all the night. In the morning, wash it well, add clean water and put it on the fire to be cooked. Let it cool and then remove the peel from the chickpeas. Put the peeled chickpeas in blender and add to it a little boiling water. Posted by Julia domna.

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recipe yoyo with honey and coconut - Toti Kitchen

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Recipe yoyo with honey and coconut. Friday, April 18, 2014. Recipe yoyo with honey and coconut. 1 cup of sugar. 1 cup of vegetable oil. 1/2 cup of starch. 1/2 kilo of flour. 1 of baking powder. 2 cups of sugar. 1 juice of lemon. 1 teaspoon of orange flower water. Mix the eggs, vanilla and sugar. Then, add the vegetable oil and continue mixing. Integrate flour, starch and the baking powder and add gradually to the mixture while getting a cohesive dough. Let the dough rest for an hour. Posted by Julia domna.

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recipe strawberry with vanilla custard - Toti Kitchen

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Recipe strawberry with vanilla custard. Friday, April 18, 2014. Recipe strawberry with vanilla custard. 1/2 kilo of strawberry. 2 tablespoons of custard. 6 tablespoons of sugar. 1/2 liter of milk. 1 tablespoon of orange flower water. Mix custard with 3 tablespoons of milk. Keep the rest of milk on fire with 4 tablespoons sugar. Put the milk on the fire to boil. Pour the boiling milk at once on the custard and still mixing. You can add a little milk if it is too thick. Posted by Julia domna. You can use b...

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lentil soup with vegetables - Toti Kitchen

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Lentil soup with vegetables. Saturday, January 18, 2014. Lentil soup with vegetables. Kilo of yellow lentils. 250 gr beef or chicken clip cut into small cubes. 1 cube bouillon cube garlic and parsley. 1 bunch Swiss chard. 4 cloves of garlic. 1/4 tablespoon black pepper. Put the onion and garlic with a little oil on the fire until the color is golden. Add the meat and spices except cumin and bouillon cube. When meat is browned, add the appropriate amount of water. Provide hot soup with a piece of lemon.

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guide weights and the oven temperature - Toti Kitchen

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Guide weights and the oven temperature. Monday, January 20, 2014. Guide weights and the oven temperature. Weight cup - weight ml:. 1 teaspoon = 5 ml. 2 teaspoons = 10 ml. 1 tablespoon (3 teaspoons) = 15 ml. 1/8 cup (2 tablespoons) = 30 ml. 1/4 cup (4 tablespoons) = 60 ml. 1/3 cup = 80 ml. 1/2 cup = 125 ml. 2/3 cup = 160 ml. 3/4 cup = 180 ml. 1 cup = 250 ml. 1 ½ cups = 375 ml. 2 cups = 500 ml. 4 cups = 946 ml. Fahrenheit - celsius - gas. 250 ° = 121 ° = 2/1. 275 ° = 135 ° = 1. 300 ° = 149 ° = 2. You can u...

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recipe tunisian tortilla - Toti Kitchen

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Thursday, January 30, 2014. 500 gr fine semolina. 300 ml of warm water. Put the semolina and salt with warm water and mix then add oil. Continue to mix for ten minutes, then cover the dough and let rest for one hour. Divide the dough into small balls and in the format as in the picture and put them in a hot pan. Keep hot bread in a clean handkerchief. Posted by Julia domna. Subscribe to: Post Comments (Atom). Recipe strawberry with vanilla custard. Lentil soup with vegetables. Toti Kitchen french version.

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January 2014 - Toti Kitchen

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Thursday, January 30, 2014. Ingredients 500 gr fine semolina 2 tablespoons salt 300 ml of warm water 2 tablespoons oil . Posted by Julia domna. Recipe fingers bulgur with tuna. Ingredients 2 cup bulgur can of tuna breadcrumbs 1 egg salt 1 teaspoon black pepper 2 tablespoons. Posted by Julia domna. Ingredients pulp of Zucchini engraved tablespoon tahini 4 tablespoons vegetable oil 6 tablespoons. Posted by Julia domna. Posted by Julia domna. Saturday, January 25, 2014. Recipe crepe of cacao. Ingredients 2 ...

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Simple salmon supper - Toti Kitchen

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Thursday, July 3, 2014. Crispy skin salmon with almonds served with pan deep-fried tender stem broccoli, sugar snaps, inexperienced beans, asparagus and chili. 1 giant handful every of:. 1 salmon fillet skin on. 1 red chili, finely sliced. Handful of flaked almonds. Posted by Julia domna. Subscribe to: Post Comments (Atom). Recipe strawberry with vanilla custard. Ingredients 100 gr of mallow powder Kilo of meat from cattle or sheep or turkey steak 1/2 tablespoon harissa (molasses capsicum) 1 teasp.

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recipe tunisian mloukhia - Toti Kitchen

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Saturday, January 18, 2014. 100 gr of mallow powder. Kilo of meat from cattle or sheep or turkey steak. 1/2 tablespoon harissa (molasses capsicum). 1 teaspoon tomato paste. 6 cloves of garlic. Small onion, finely chopped. Salt and black pepper. Teaspoon of coriander and spherical. 300 ml olive oil. Put the meat, spices, onion and garlic in a little oil on the fire and add the mallow dissolved in olive oil (cold), turn simmer and add the pieces of laurel. Posted by Julia domna. Lentil soup with vegetables.