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Cooking Underwriter: Italian Pot Roast
http://www.cookingunderwriter.com/2013/10/italian-pot-roast.html
Wednesday, October 30, 2013. Well the holidays have come upon us and I don’t know about you, but I love a good cook and run recipe! In addition to if it makes a fabulous first over, I am even happier. So here is a recipe that covers all of the above. Italian Pot Roast Ingredients:. One four-pound Beef Brisket. 2 Sixteen ounce Cans of Stewed Tomatoes. One 32 oz. Large Jar of Marinara Sauce with Basil and Garlic. 3 Tablespoons Olive Oil. 2 teaspoons’ Salt. 2 teaspoons’ Pepper. 2 Cups of Merlot wine. Gluten...
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Cooking Underwriter: August 2013
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Thursday, August 29, 2013. Corned Beef and Cabbage Rolls. With School starting I am always looking for make ahead recipes that I can pop in the oven when I get home from work. I love this recipe and I couldn't wait to share it with you so here we go. Corned Beef and Cabbage Rolls Ingredients. 2 cups of Corned Beef or Beef Brisket. 1 medium sized onion chopped. 3 Cloves of garlic. 1 32 oz Can of Marinara Sauce 1 Cup for Meat mixture rest for sauce. 1 1/2 cups water. 1 cup uncooked rice. 1 13 x9 pan. I lov...
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Cooking Underwriter: Chicken Sandwich with my friend Patty's special Bacon Mayonnaise
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Monday, October 28, 2013. Chicken Sandwich with my friend Patty's special Bacon Mayonnaise. Chicken Sandwich with my special Bacon Mayonnaise. I love to make a lot of sandwiches when its summer time because I cant stand a hot kitchen. I also take advantage of my store bought rotisserie chicken this time of year. However, My Husband loves to have Mashed potatoes. Chicken Sandwich with my friend Patty's special Bacon Mayonnaise. 2 or three slices of Chicken. 1 Tablespoon of Bacon Mayonnaise. I lead a doubl...
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Cooking Underwriter: November 2013
http://www.cookingunderwriter.com/2013_11_01_archive.html
Thursday, November 7, 2013. To me it is not the holidays without German Cabbage. This is one of my all time favorites. My family has been making this for years and I just love it! We originally started to make this when my sister and her then fiance, now husband's family brought for Thanksgiving dinner at my parents home. 1 head of Red Cabbage Shredded. 1 cup of Apple Cider Vinegar. 1/2 cup of Sugar. 1 teaspoon caraway seeds. Tuesday, November 5, 2013. Beet Berry Relish with a Stuffed Roasted Chicken.
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Cooking Underwriter: Divine Desserts and Treats plus a little Charity Matters
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Wednesday, October 16, 2013. Divine Desserts and Treats plus a little Charity Matters. So I was going to write a recipe for you today however, after a fun filled trip with my family this weekend I have decided to share some of my fabulous dessert finds from this weekend. Some of them were gluten free. Which I talk about in a previous post about. Disneyland having a lot of gluten free options. The next Dessert was a surprise find at the Story Tellers Cafe. At Disney’s California Grand Hotel. It was a Glut...
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Cooking Underwriter: Gluten Free Crumble Topping
http://www.cookingunderwriter.com/2011/05/gluten-free-crumble-topping.html
Monday, May 2, 2011. Gluten Free Crumble Topping. This is a gluten free version of my famous crumble that I use for a lot of my recipes including My First Post- Blueberry Pomegranate Cobbler. However the recipe for My First Post- Blueberry Pomegranate Cobbler. Was not Gluten Free so after ge tting multiple request here is the Gluten Free Version. I divided the recipe in half. This is the full recipe which will do a whole pie or a cobbler. 1/2 pound butter (2Sticks). 3 cups gluten free oats. The Sunday Su...
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Cooking Underwriter: German Cabbage
http://www.cookingunderwriter.com/2013/11/german-cabbage.html
Thursday, November 7, 2013. To me it is not the holidays without German Cabbage. This is one of my all time favorites. My family has been making this for years and I just love it! We originally started to make this when my sister and her then fiance, now husband's family brought for Thanksgiving dinner at my parents home. 1 head of Red Cabbage Shredded. 1 cup of Apple Cider Vinegar. 1/2 cup of Sugar. 1 teaspoon caraway seeds. Preppy Girl Meets World. October 12, 2010 at 12:56 AM. View my complete profile.
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Cooking Underwriter: Bacon Mayonaise
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Friday, October 18, 2013. 2 slices of bacon chopped up. Take Bacon and Chop or cut up. Add Mayonnaise and stir. Enjoy and Bon Appetit. Subscribe to: Post Comments (Atom). I lead a double life I am a Production Underwriter by day with a passion for gluten free cooking and baking. Come follow me on my gluten free adventures. View my complete profile. GlutenFree Chocolate Almond Cloudless Cake for #SundaySupper. GlutenFree Almond Oatmeal Raisin Cookies for #SundaySupper. 160;Well I do! My Moms Beef Strogano...
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Cooking Underwriter: #GlutenFree Sugar Cookies for Santa
http://www.cookingunderwriter.com/2012/12/glutenfree-sugar-cookies-for-santa.html
Friday, December 13, 2013. GlutenFree Sugar Cookies for Santa. Sugar Cookies for Santa Ingredients. 1 lb powdered sugar ( 2 cups). 1lb butter (4 Sticks). 1/2 tsp xanthium gum. 5 cups sorghum gluten free flour. 2 cups all purpose gluten free flour. Mix sugar and butter together in Cuisinart with dough blade. Then add eggs sorghum flour and xanthium gum, baking soda. Remove from Cuisinart place on floured chopping block. Next hand kneed in 2 cups all purpose gluten free flour. Bon Appetite & Enjoy. The Sun...