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Bio - Dorette Franks Nutrition
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Ldquo;Let food be thy medicine and medicine be thy food”. Matt (middle right) - alive, healhty and well! Create a free website. Create your own free website. Start your own free website. A surprisingly easy drag and drop site creator. Learn more.
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Writing - Dorette Franks Nutrition
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Yacon Syrup Substitution in Coconut Macroons - Research Paper. Diet Analysis, Worksite Wellness. Revolution Raw - Foodservice Layout and Design. Case Study: Adult Type 2 Diabetes Mellitus. Nutrition Education and Communication. Teaching Module: Fueling the Vegan/Vegetarian Endurance Athlete. Handout: Fueling the Vegan/Vegetarian Endurance Athlete. Counseling and Education: Weight Loss and Addressing Fatigue. Management of Quality Food Production and Service. National and Local Writing Contributions.
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Professional - Dorette Franks Nutrition
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Nutrition Wellness and Fitness Coaching. Dorette is the founder of. She offers individual, group, and cooperate fitness and nutrition wellness coaching to those seeking nutrition balance, weight loss and athletic performance. Her training plans have been utilized by NIKE, The San Francisco Aids Foundation, the Golden Gate Triathlon Club, and has received accolades in SHAPE, Runners World, and Women's Health magazines. Fueling 4 Life Website. Dietary Clerk, Kentfield Rehabilitation Specialty Hospital.
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Associations & Educaiton - Dorette Franks Nutrition
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San Francisco State University. Bachelor of Science in Dietetics, May 2014. University of Berkeley at California. Health and Fitness Intervention Program. USA Track and Field. Road Runners Club of America. California Licensed Cosmetologist, Board of Barbering and Cosmetology. Student Dietetic Association, Runner Up SDA Star (2012). Team USA, International Triathlon Union Long Course World Championship (2011). USA Triathlon, All-American Honorable Mention (2010 and 2011). Bay Area Dietetic Association.
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Hobbies - Dorette Franks Nutrition
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Vegan and Raw Food Preparation. Favorite RAW Recipe Ideas. Flax crackers spiced with ginger, paprika, and cayenne pepper. Buckwheat crackers seasoned with garlic and Italian herbs. Macadamia crusted chile rellenos stuffed with cashew cheese and green chilies. Chocolate mousse creamed with avocado. Mai Chai Vegan Smoothie Recipe. 1 cp Hemp Milk (or your favorite “milk”). 3 Medjool dates (pitted and chopped). 1 scoop (1.2 oz) Vega Sport Performance Protein Powder*, vanilla flavor. 1 Tbs chia seed. Seattle ...
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Service - Dorette Franks Nutrition
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Strengthening Experience & Relationships through Volunteer Service. Clinical Volunteer Experience . Marin General Hospital in Nutrition Services. My role as a volunteer at Marin General Hospital in Nutritionn Services included. Assessing food service employee preparedness for Joint Commissions inspection. Redesign patient vegan menu plan creating cohesiveness between diabetes, cardiac, and dysphasic menu plans. Evaluate tray line effectiveness and food quality. Food Service Management Experience. A not-...