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Feeling Full | Page 2
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September 16, 2015. There’s a crispness in the air lately, or, as a line in a Longfellow poem called “Autumn” puts it,. 8220;There is a beautiful spirit breathing now.”. A Nutella crepe alongside juicy produce samples at the farmers’ market; dijon-slathered salmon grilled with fresh-picked peppers; almost the entire menu of dishes at Aviary;. A peanut butter dusted, blackberry compote filled donut; and chocolate from shops like Moonstruck. Which has a whole wall of chocolate bars! August 9, 2015. It̵...
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The Writer | Feeling Full
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I’m Melissa, and I am full of i.t. Ideas and thoughts, that is. Mostly about food. Or, the hows, whys, and wherefores of life. Sharing some of them seemed like a good idea. My name means “honey bee” in Greek, so I’ll use that as an excuse to flit from topic to topic. This was taken during Thanksgiving 2010 at my Grannie’s house, better known as the year my uncle, aunt, and I cooked for 20 people. That look on my face is restrained panic (and my jeans were too tight). Enter your comment here. I Took a Trip.