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Gastronomicca

A food blog that publishes restaurant reviews and food events

http://gastronomicca.blogspot.com/

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Gastronomicca | gastronomicca.blogspot.com Reviews

https://gastronomicca.blogspot.com

A food blog that publishes restaurant reviews and food events

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gastronomicca.blogspot.com gastronomicca.blogspot.com
1

Tea Over Cupcakes in The Royal Touch | Gastronomicca

http://gastronomicca.blogspot.com/2013/07/tea-over-cupcakes-royal-touch.html

Eat, drink, and be merry, for tomorrow we may diet. - Harry Kurnitz. Tea Over Cupcakes in The Royal Touch. Carolyn Robb The Royal Touch Review. Carolyn Robb The Royal Touch. McKinley Hill, Taguig. When my friend and I met last month. All we had were Thai lunch. Carolyn Hobb founded this premium food and lifestyle brand, The Royal Chef. Carolyn is an executive chef to TRH Prince Charles, Prince William, Princess Diana and the royal families. See what I mean? I have made mental battles with myself on those...

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About | Gastronomicca

http://gastronomicca.blogspot.com/p/about.html

Eat, drink, and be merry, for tomorrow we may diet. - Harry Kurnitz. Thank you for stopping by, foodie. Because of that, you receive warm smiles from us. Gastronomicca was started by her. But, since he would always accompany her on eat out dates, then it is just right that they share the food blog, right? On top of the restaurant bills. Gael Greene is my personal inspiration. Her book, Insatiable Critic, Living a Life of Delicious Excess is the epitome of my ideal books. Want a food review? Clash Of Clan...

3

Getting Steaky at Chili's | Gastronomicca

http://gastronomicca.blogspot.com/2013/08/getting-steaky-at-chilis.html

Eat, drink, and be merry, for tomorrow we may diet. - Harry Kurnitz. Getting Steaky at Chili's. Getting Steaky at Chili's. Chili's Grill and Bar Restaurant Review. Chili's Grill and Bar. Megamall 2/L Mega Atrium,. Cor Julia Vargas Ave., Mandaluyong City. One afternoon after doing our errands, the G team wanted to try out a new restaurant to de stress from work and to enjoy a little more of the good life. They battled between a couple, but then they arrived on one decision - Chili's. Since we were plannin...

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pixelsandspices.blogspot.com pixelsandspices.blogspot.com

Pixels and Spices: Clash Of Clans: Chef vs. Engineer

http://pixelsandspices.blogspot.com/2014/07/clash-of-clans-chef-vs-engineer.html

Welcome to my site. Clash Of Clans: Chef vs. Engineer. Friday, July 11, 2014. Behind the mind of an ENGINEER. High Gain Quesadilla Amplifier. To be served soon. Subscribe to: Post Comments (Atom). Clash Of Clans: Chef vs. Engineer. Heart#2 : SLOW LOVE by Michael Alvarado. Heart #1 Ill Be Over You by Toto (Cover by Karlo . Blogumulus by Roy Tanck. Hopping Around: Perhaps, My Best Vacation. Yet. For Now :Day3. Fish Sanctuary @ Bicol Philippines. Getting Steaky at Chili's. Who are they JP? Of Bows and Frills.

pixelsandspices.blogspot.com pixelsandspices.blogspot.com

Pixels and Spices: October 2011

http://pixelsandspices.blogspot.com/2011_10_01_archive.html

Welcome to my site. Once-in-a-lifetime Dinner @ Ippon Yari. Tuesday, October 4, 2011. Last night after our exhausting work, we opted to have our dinner at a Japanese restaurant, Ippon Yari in FCIE. When we entered the area, we took off our shoes as what Japanese do. We ordered like there's no tomorrow. Our one of a lifetime dinner:. I thought what we ordered was good for 4-5 persons.hahaha gluttonous? The spork. kidding. Chopsticks. Foodtrip buddy, mel. Whould rate: 4.9 out of 5 sporks. Of Bows and Frills.

aizanityfair.wordpress.com aizanityfair.wordpress.com

My Mini Portfolio | aizanityfair

https://aizanityfair.wordpress.com/2011/09/24/my-mini-portfolio

September 24, 2011. 8212; Aiza C. @ 1:31 pm. I’m Miss `C — a blogger, writer and life lover. I love to write and read books. I love blogging a lot. I do write product reviews and articles. I accept advertising on my blogs, too. I am hoping you’d visit my blogs. Earn Online With Miss C. Of shmoozes, mutts and l ve. Shutter {Lady} Bug, The. Book reviews and book blurbs}. You can also follow me on twitter:. For questions, or anything else, you can email me at: thedaintydame@yahoo.com. Leave a Comment ».

aizanityfair.wordpress.com aizanityfair.wordpress.com

September | 2011 | aizanityfair

https://aizanityfair.wordpress.com/2011/09

September 24, 2011. 8212; Aiza C. @ 1:31 pm. I’m Miss `C — a blogger, writer and life lover. I love to write and read books. I love blogging a lot. I do write product reviews and articles. I accept advertising on my blogs, too. I am hoping you’d visit my blogs. Earn Online With Miss C. Of shmoozes, mutts and l ve. Shutter {Lady} Bug, The. Book reviews and book blurbs}. You can also follow me on twitter:. For questions, or anything else, you can email me at: thedaintydame@yahoo.com.

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OTHER SITES

gastronomicblog.blogspot.com gastronomicblog.blogspot.com

what I eat

Sunday, 29 April 2012. No better pudding on a wet Sunday afternoon? Tuesday, 24 January 2012. Chicken in curry sauce. Would you believe it? I ate some chicken today. Tesco's cheapest chicken, with no flavour, a horrible texture and sense of gloom about it that saddened the heart of even the harshest gastronome. Accompanying this, came some rice cooked in water coloured with turmeric and sweetened with sugar, and some greens, lightly boiled and smugly soused in melted butter. Tuesday, 17 January 2012.

gastronomicbunny.wordpress.com gastronomicbunny.wordpress.com

Gastronomic Bunny Adventures | A Modern Day Chick that happens to be a Foodie and loves to play around with recipes in the kitchen

A Modern Day Chick that happens to be a Foodie and loves to play around with recipes in the kitchen. November 18, 2010. This blog has now been moved to a new self-hosted address… pls re-direct your bookmarks to:. My Long Awaited Speciality – Oxtail Stew! November 3, 2010. Since my last post, it’s been a very long and busy week. It being the last week of training before the biggest and most anticipated dragonboat race in the local calendar – The Singapore River Regatta! I admit, I DO have a terrible habit...

gastronomicbypass.com gastronomicbypass.com

サプリメントは自分をステップアップさせてくれますよ

gastronomicbypass.wordpress.com gastronomicbypass.wordpress.com

Gastronomic Bypass: Chicago

GB in the News. Top 5 Eats in Chicago. 039;cuz everybody's gotta eat. Bavette’s Bar and Boeuf. In one word Comforting. Location 218 W Kinzie (Kinzie and Wells). Of course not. I topped off the meal with creamed spinach that had bleu cheese and caramelized onions. Did I have indigestion after that decadent meal? Yes Was it worth it? Yes Would I come back? Service Our server was chatty, and she provided good recommendations on the food and drink front. Scene This is where the restaurant really flourishes&#...

gastronomicca.blogspot.com gastronomicca.blogspot.com

Gastronomicca

Eat, drink, and be merry, for tomorrow we may diet. - Harry Kurnitz. Getting Steaky at Chili's. Getting Steaky at Chilis  Chilis Grill and Bar Restaurant Review Chilis Grill and Bar Megamall 2/L Mega Atri. Thursday, August 08, 2013. Tea Over Cupcakes in The Royal Touch. Tea Over Cupcakes  Carolyn Robb The Royal Touch Review Carolyn Robb The Royal Touch SM Aura Premier , McKinley Parkway McKinley . Saturday, July 20, 2013. Subscribe to: Posts (Atom). 160;fo♥die(s) in the house. The Heat's Featured Dessert.

gastronomiccities.org gastronomiccities.org

gastronomiccities | Thoughts on Gastronomy and Cities

Florin Cristian DINCĂ. Deputy Principal,. 5 May, 2015. 8220;Gastronomic projects are very important in promoting local products”. Can Gastronomy in your opinion change cities? Gastronomy is very important for each country’s, region’s or city’s culture. Gastronomy can actively involve the local community and tourists alike on the path towards the re-discovery of their specific gastronomic heritage. What idea/activity would you like to develop in your city in order to improve the HORECA sector? 5 May, 2015.

gastronomicclimber.blogspot.com gastronomicclimber.blogspot.com

The Gastronomic Climber

Life of a climbing cook. Thursday, November 14, 2013. Early Thanksgiving Feast. No turkey allowed…. After getting home from school one day I realized I had a missed call. It was from my old roommate who is now married. I’ve got a present for you, call me back! As I called him back, I was thinking to myself, what on earth could he possibly want to give me? So of course I want pheasant! We got to work instantly. Luckily my cowboy friend and outdoor roommate were close at hand to help. Homework? The finishe...

gastronomiccrumble.blogspot.com gastronomiccrumble.blogspot.com

The Gastronomic Crumble

An Introduction Is A Must! An Introduction Is A Must! He is Othniel and She is Alexandra. So together. HE is Gaijin and SHE is Allie. You must be. He is Othniel and She is Alexandra. HE is Gaijin and SHE is Allie. You must be wondering who we are. Honestly, we don't know. We are just two crazy food lovers who want to make a little difference in our lives. And perhaps yours too (we hope! So, a little introduction from us (yes, it's a must, of course! 1) Eat too much. And for delicious memories. He is Othn...

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gastronomicdelights.blogspot.com gastronomicdelights.blogspot.com

Gastronomic Delights -- Foodies Blog

Easy Garden Salad with Bacon and Quail Eggs. Barbecue Flavored Pork Chops. Bangus Belly ala Pobre. Monday, July 10, 2006. My first contri to this site. ENJOY! 1 Wash the chicken with rock salt and water. 2 Slit the skin and put a mixture of butter, salt and pepper. 3Using a syrynge, inject the mixture of soy sauce, calamansi and Knorr seasoning into the chicken. 4 Stuff it with potatoes (thinly sliced), onions (cubed) and butter (1tbsp). 6 Drizzle with olive oil. 7 Cook it using a turbo broiler. 3 Add ca...