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Gastronomy HutB.E.S.T of everything! Blog ~ Eat ~ Shop ~ Travel
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B.E.S.T of everything! Blog ~ Eat ~ Shop ~ Travel
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Gastronomy Hut | gastronomyhut.blogspot.com Reviews
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B.E.S.T of everything! Blog ~ Eat ~ Shop ~ Travel
Gastronomy Hut: Sunday, November 04, 2012
http://gastronomyhut.blogspot.com/2012_11_04_archive.html
Blog Eat Shop Travel. Sunday, November 4, 2012. My SEOUL FoODie JoURneY in Oct'2012. This is my 3rd trip to Seoul. The previous 2 trips were on packaged tours during winter season whereas this time is on my own free and easy. Autumn is a good season to visit Seoul and the weather is very cooling but it can be very cold at night. I have collated all my foodie photos that I ate in Seoul. Location: Seoul, South Korea. Subscribe to: Posts (Atom). A simple contented gal who is always in her dreamyland.
Gastronomy Hut: Sunday, January 22, 2012
http://gastronomyhut.blogspot.com/2012_01_22_archive.html
Blog Eat Shop Travel. Sunday, January 22, 2012. Chinese New Year 2012. Before I started to write this page, I went to read the post on my last year CNY goodies. Well, it seems like I have bought quite a bit this year. Now, let's get on to have a look on my delectable goodies. I receive this multi-layered cake from Boss. Her sister-in-law bakes this cake perfectly well. These tarts are a MUST-HAVE cookies during CNY. They are so many sold in the stalls as well as homemade. Pretty flower patterns cookies.
Gastronomy Hut: CHRISTMAS 2012
http://gastronomyhut.blogspot.com/2013/01/christmas-2012.html
Blog Eat Shop Travel. Sunday, January 20, 2013. This is an overdue post of my Christmas in Year 2012. Love the glowy feel of the X'mas lightings. Bought this cute Santa to place it on my pot of plant in office HO HO HO! A lighted X'mas tree greeting card credit card size. A colleague's creation of this lil' piece of X'mas ornament cute and nice! Snowman cake from our Finance team's colleagues lotsa fresh cream! I baked this X'mas Mango logcake with my TMG! Bought this for Eve's birthday gift :).
Gastronomy Hut: Sunday, January 08, 2012
http://gastronomyhut.blogspot.com/2012_01_08_archive.html
Blog Eat Shop Travel. Sunday, January 8, 2012. NEw yEaR eVe's hOpPiNg fEaSt (2). This update will continue from my previous post. After blasting our voices at the K-room, we proceeded to Jumbo Seafood at The Riverside Point. Drunken prawns fresh crunchy prawns and the soup is very tasty. Man Tou (Deep Fried Buns) to dip with the gravy . Scallops wrapped in yam rings. Spinach Tofu with Mushrooms. Crispy Fried Baby Squids. Crabie is posing for me.hehe (o o). Subscribe to: Posts (Atom). WellTip of the Day.
Gastronomy Hut: Friday, March 23, 2012
http://gastronomyhut.blogspot.com/2012_03_23_archive.html
Blog Eat Shop Travel. Friday, March 23, 2012. Over a weekend afternoon, we went to explore a nice, cozy, homely dining place with vintage interior design and furnishings which located at Changi, Netheravon Road. To me, it was a secluded place and inconvenient. Therefore, I'm thankful to my colleague's hubby who drove us there . . From my photos below, you could see how wonderfully are their restaurant/cafe/bar settings like it to the max! Overall, their food was decent and delicious. Pizza was our fav.
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Another boring street photoblog: October 2013
http://clarenceloi.blogspot.com/2013_10_01_archive.html
Another boring street photoblog. I take walks. I take photos. Friday, 25 October 2013. Links to this post. Labels: Black and White. Friday, 18 October 2013. Links to this post. Labels: Black and White. Friday, 11 October 2013. Links to this post. Labels: Black and White. Subscribe to: Posts (Atom). From the past…. About this blog (yawn). I am a print and tablet media magazine designer. I take photographs as a life-long passion. Ive been practicing street photography as a hobby since 2005.
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: Weekend plans: CookOut NYC 2012
http://openmouthinsertcookie.blogspot.com/2012/07/weekend-plans-cookout-nyc-2012.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Friday, July 6, 2012. Weekend plans: CookOut NYC 2012. Just a quick post before I retreat to the glorious air conditioning at work! This is the one time of year that I show up early to the office. But anyhow, the best part about having a holiday in the middle of the week is that when you have to go back to work, it feels like Monday, but hey, it's already almost the weekend again. Woohoo! I mean, there's a kimchi eating contest!
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: February 2014
http://openmouthinsertcookie.blogspot.com/2014_02_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Sunday, February 16, 2014. OH LOOK FIRST POST IN FOREVER. Can't stop to chat though because now that I'm an actual professional baker* sometimes I get to start work at stupid o'clock (not that today is one of those days- 6:30 is totally a late start compared to 4:00 am! Stop by and say hi to my partners at the Petit Four Pastries. I moved to Canada! My compliance days are behind me, and now I'm paid to bake! Links to this post.
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: February 2012
http://openmouthinsertcookie.blogspot.com/2012_02_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Tuesday, February 14, 2012. Oh hello, blog. You remember me, right? I used to write here occasionally and post pictures of the food I've been eating? And ramble on and on for ages? And the photo above is a slightly lazier lunch, with tomato braised pork over rice and bok choy. Plus another winesap apple. But it could really use more filling. On another occasion, I picked up a zucchini quiche. Now this I approve of completely...
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: March 2012
http://openmouthinsertcookie.blogspot.com/2012_03_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Wednesday, March 28, 2012. Spot Dessert Bar: An Exercise in Gluttony. Me: So, we should go celebrate your birthday! B: Yeah, let's go eat dessert. I mean, we can go to dinner first and then have dessert? Or a drink and then dessert? Me: Are you sure? Not even a drink? Our original plan was to go to Chikalicious and then to Spot Dessert Bar. We got 9 full size desserts! This was one of my favorites in terms of presentation! Another ...
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: July 2012
http://openmouthinsertcookie.blogspot.com/2012_07_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Friday, July 6, 2012. Weekend plans: CookOut NYC 2012. Just a quick post before I retreat to the glorious air conditioning at work! This is the one time of year that I show up early to the office. But anyhow, the best part about having a holiday in the middle of the week is that when you have to go back to work, it feels like Monday, but hey, it's already almost the weekend again. Woohoo! I mean, there's a kimchi eating contest!
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: September 2012
http://openmouthinsertcookie.blogspot.com/2012_09_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Thursday, September 13, 2012. CSA Adventures: Tomatillo chicken stew. Tomatillos are easy to prepare- just take off the papery husks and give them a rinse (the tomatillos themselves turn out to be strangely sticky! You can make salsa verde with raw tomatillos, but most recipes that I came across suggested roasting them first, so I did the same. I also added a jalapeno and a couple of cloves of garlic (yes, all from the CSA) and lef...
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: June 2012
http://openmouthinsertcookie.blogspot.com/2012_06_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Friday, June 22, 2012. It's Rice Dumpling Time Again! Yup, it's time for Duan Wu Jie aka Dragon Boat Festival again! I've written about these zongzi or rice dumplings before in 2011. And again in 2009. And now that I'm looking back at those posts, man, apparently I take the same shots every year! And the pictures seem better in the previous posts) so I will keep the words to a minimum! First ingredient: glutinous rice! It's worth i...
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: January 2012
http://openmouthinsertcookie.blogspot.com/2012_01_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Monday, January 23, 2012. Happy Chinese New Year! Or as I say, Gong xi fa cai, hong bao na lai! Good luck and fortune, now gimme my red packet! I will be using this as a pitch to work from home more often. You've always got to have apples and oranges (auspicious colors, see) and Cedric was our stand-in for a dragon. He's got wings, I'm convinced! But there are dragons in edible form, too! I kicked around a few ideas (and Megg.
openmouthinsertcookie.blogspot.com
Open Mouth Insert Cookie: June 2015
http://openmouthinsertcookie.blogspot.com/2015_06_01_archive.html
Open Mouth Insert Cookie. I bake and then I eat.and sometimes I just eat. Tuesday, June 16, 2015. Andyou guessed it. I came home with waaaaaaaaaaaaaaaaay too many strawberries. I've been eating a giant bowl of strawberries for breakfast all week, which is barely making a dent in my bounty. I hate to say it, but I'm starting to get tired of eating strawberries (I KNOW I'm going to regret saying this when the season is over and we're back to crappy imported fruit.). Links to this post. Hello there. I'v...
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Gastronomy Hut
Blog Eat Shop Travel. Wednesday, December 25, 2013. It's Christmas today and hope all of you have a good time spending with your family and friends! Well, we are going to say goodbye to Year 2013 and welcoming a brand New Year next week! Gosh, this year is really passing fast Perhaps I am extremely busy with lotsa stuff and that's why I find it hard to believe it's already year end. It also means that I will be a year older in a couple of months sob sob T T. Sunday, March 3, 2013. Gathering with my ex-co...
Gastronomy Illustrated
Salad & Soup. Remembering a special person. Sweet and Easy-as-can-be Banana Payasam. I painted a whole room by myself! First post of the New Year, in the new home and recipe for Coke’d Wings! An homage to my West New York apartment, and the recipe for chicken wings in Coca-Cola! Pumpkin Pecan Cobbler Plus, limping in the ginormous Palisades Center! 8220;Sharing this delightful Thanksgiving special recipe from Lauren’s Latest. And all about my very first time in the eighth largest mall in the US! New reci...
gastronomyinculture.wordpress.com
Food Matters: Gastronomy In Culture
Food Matters: Gastronomy In Culture. Fostering Creativity while Writing. April 24, 2012. Factual readings are tedious as you need to mug up whatever is said in the book, but if it is literature, it allows you to analyze on your own ability. The book. My imaginary world in paper. There was flexibility in putting ideas for the paper. I played with colors, shapes, nature and connected with food which I found very exciting. April 23, 2012. Now that we’ve started working on a more analytical kind of wri...
Gastronomy in Spain
Un blog de IDEAVEL. Un blog de Ideavel. Introducing Asturias and its renowned blue cheese: Quesu Cabrales. A traditional artisan product which hails from the county of Cabrales in the heart of the Picos de Europa. Made year round from cow’s milk. This tasty cheese is unique in that, whenever available, cow, sheep, and goat’s milks are used in combination to create the characteristic aromas and flavours of Cabrales, one of the best blues in the world. Traditionally, the villages of Tielve. Is a small fish...
ทํากับข้าวกินเอง
ทำกับข้าวกินเอง นำเสนอการทำอาหารกินเอง สอนทำอาหาร, ทํากับข้าวง่ายๆ สำหรับคนที่ไม่รู้จะทํากับข้าวอะไรดี และการทำกับข้าวกินเอง ประหยัด. ซะป๊ะวิธีการ. วิธีทำปุ๋ยชีวภาพ. มือใหม่ขายของออนไลน์. วันศุกร์ที่ 24 ตุลาคม พ.ศ. 2557. เมนูทำกับข้าวกินเองมื้อนี้ไข่กะทะ. สวัสดีจ้า หายไปสักพักใหญ่ๆ เหมือนเดิมค่ะ เลี้ยงลูก และซุ่มทำโปรเจคหลายๆ อย่าง แต่ก็ ทำกับข้าวกินเอง. เมนูทำกับข้าวกินเองมื้อนี้ไข่กะทะ. ดูวิธีการทำเมนูอาหารนี้. รัชฎาพร อินทรา. ส่งอีเมลข้อมูลนี้. แชร์ไปที่ Twitter. แชร์ไปที่ Facebook. ดและเอาชนะใจตū...